Study of carcass traits variability and beef quality in Nellore steers
Marina de Nadai Bonin José Bento Sterman Ferraz; Fernanda Marcondes de Rezende; Joanir Pereira Eler; Diego de Córdova Cucco; Victor Breno Pedrosa; Saulo da Luz e Silva; Gerson Barreto Mourão; Minos Esperândio Carvalho; E. C Mattos (Elisângela Chicaroni); International Congress of Meat Science and Technology (55. 2009 Copenhagen, Denmark)
Proceedings ICoMST Copenhagen : Danish Meat Research Institute/Faculty of Life Sciences-University of Copenhagen, 2009
Copenhagen Danish Meat Research Institute/Faculty of Life Sciences-University of Copenhagen 2009
Disponible en
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2009 Stu ) y otras localizaciones(Obténgalo)
Evaluation of ultrasound carcass traits and rump measurements in Nelore cattle
Marina de Nadai Bonin José Bento Sterman Ferraz; Saulo da Luz e Silva; Dante Pazzanese Duarte Lanna; Fernando Ricardo Manicardi; Rodrigo da Costa Gomes; Miguel Henrique de Almeida Santana; Virgilio Nunes Barbosa; Francisco José de Novais; João Henrique de Andrade Campo; Felipe Syuffi Flávio de Castro; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Disponible en
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2011 Eva )(Obténgalo)
Proteome changes of beef in Nelore cattle (Bos indicus) with different genotypes for tenderness
Alessandra Fernandes Rosa Joanir Pereira Eler; Saulo da Luz e Silva; Rodrigo da Costa Gomes; Mirele Daiana Poleti; Cristina Tschorny Moncau; A. G Caritá; E. C Mattos (Elisângela Chicaroni); Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Disponible en
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2011 Pro )(Obténgalo)
Genome-wide mapping of loci affecting pH in Nellore meat
Anirene Galvão Tavares Pereira Yuri T Utsunomiya; P. K. R. K Ito; Fernanda Marcondes de Rezende; Marina de Nadai Bonin; José Bento Sterman Ferraz; J. F Garcia; Carmen Josefina Contreras Castillo; International Congress of Meat Science & Technology (61. 2015 Clermont-Ferrand, France)
Proceedings ICoMST Clermont-Ferrand, 2015
Clermont-Ferrand 2015
Disponible en
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2015 Gen )(Obténgalo)
Evaluation of molecular marker for meat tenderness in Nelore cattle
Júlio Cesar de Carvalho Balieiro Mirele Daiana Poleti; Alessandra Fernandes Rosa; André Luis Gomes Caritá; G. O Amaral; E. C Mattos (Elisângela Chicaroni); Joanir Pereira Eler; Saulo da Luz e Silva; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Disponible en
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2011 Eva )(Obténgalo)
Effect of fat content on beef quality attributes in Nellore bulls
Marina de Nadai Bonin José Bento Sterman Ferraz; Saulo da Luz e Silva; Francisco Palma Rennó; Rodrigo da Costa Gomes; Amoracyr José Costa Nuñez; Virgilio Nunes Barbosa; Felipe Syuffi Flávio de Castro; João Henrique de Andrade Campo; Francisco José de Novais; Priscila Felício Torralvo; Annanda Souza de Figueiredo; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Disponible en
FMVZ - Fac. Med. Vet. e Zootecnia
(REN - 46 ) y otras localizaciones(Obténgalo)
Effect of castration on the protein oxidation and colour stability in aged beef
A. A. Silva Mariza Pires de Melo; Saulo da Luz e Silva; Taciana Martimbianco Jalbut; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Disponible en
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2011 Eff )(Obténgalo)
The effect of reactivity of Nellore cattle in some meat quality traits
Mirele Daiana Poleti Alessandra Fernandes Rosa; Cristina Tschorny Moncau; V. A. M Silva; Vinícius Espogino Foresti; Saulo da Luz e Silva; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Disponible en
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2011 Eff )(Obténgalo)
Skin melanin and plasma 25-hydroxy-vitamin D3 improve meat tenderness in Nellore cattle
Adalfredo Rocha Lobo Júnior Joanir Pereira Eler; Eduardo Francisquine Delgado; Saulo da Luz e Silva; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)
Proceedings ICoMST Izmir, 2013
Izmir, Turkey 2013
Disponible en
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2013 Ski )(Obténgalo)
Associations of polymorphisms in the MC1R and DBP genes with meat color in Nellore cattle may be related to skin pigmentation and plasma 1,25-di-hydroxy-vitamin D3
Adalfredo Rocha Lobo Júnior Joanir Pereira Eler; Heidge Fukumasu; Luiz Lehmann Coutinho; Saulo da Luz e Silva; Mirele Daiana Poleti; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)
Proceedings ICoMST Izmir, 2013
Izmir, Turkey 2013
Disponible en
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2013 Ass )(Obténgalo)
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