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Material Type: Artigo
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Determination of Tin in Canned Foods by Atomic Absorption SpectrometryKnápek, J. ; Herman, V. ; Buchtová, R. ; Vošmerová, D.Czech Journal of Food Sciences, 2009-01, Vol.27 (Special Issue 1), p.S407-S409 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |