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Impact of the Community Eligibility Provision on meal counts and participation in Pennsylvania and Maryland National School Lunch ProgramsPokorney, Paige E ; Chandran, Avinash ; Long, Michael WPublic health nutrition, 2019-12, Vol.22 (17), p.3281-3287 [Periódico revisado por pares]England: Cambridge University PressTexto completo disponível |
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Material Type: Artigo
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Capturing the whole-school food environment in primary schoolsMoore, Sarah E ; Brennan, Sarah F ; Lavelle, Fiona ; Dean, Moira ; McKinley, Michelle C ; Olgacher, Dilara ; McCole, Patrick ; Hunter, Ruth F ; Dunne, Laura ; O’Connell, Niamh E ; Elliott, Chris T ; McCarthy, Danielle ; Woodside, Jayne VPublic health nutrition, 2023-08, Vol.26 (8), p.1671-1678 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressTexto completo disponível |
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Material Type: Artigo
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A cross-sectional study to determine the energy density and nutritional quality of primary-school children's lunchboxesSutherland, Rachel ; Nathan, Nicole ; Brown, Alison ; Yoong, Serene ; Reynolds, Renee ; Walton, Alison ; Janssen, Lisa ; Desmet, Clare ; Lecathelinais, Christophe ; Gillham, Karen ; Herrmann, Vanessa ; Wolfenden, LukePublic health nutrition, 2020-04, Vol.23 (6), p.1108-1116 [Periódico revisado por pares]England: Cambridge University PressTexto completo disponível |
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Material Type: Artigo
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Identifying gaps in the food security safety net: the characteristics and availability of summer nutrition programmes in California, USATurner, Lindsey ; O’Reilly, Nicole ; Ralston, Katherine ; Guthrie, Joanne FPublic health nutrition, 2019-07, Vol.22 (10), p.1824-1838 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressTexto completo disponível |
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Material Type: Artigo
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Nutritional policies and standards for snacks served in after-school programmes: a reviewBeets, Michael W ; Tilley, Falon ; Kim, YoungWon ; Webster, CollinPublic health nutrition, 2011-10, Vol.14 (10), p.1882-1890 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressTexto completo disponível |
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Material Type: Artigo
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The school setting: an opportunity for the implementation of dietary guidelinesPérez-Rodrigo, Carmen ; Klepp, Knut-Inge ; Yngve, Agneta ; Sjöström, Michael ; Stockley, Lynn ; Aranceta, JavierPublic health nutrition, 2001-04, Vol.4 (2b), p.717-724 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressTexto completo disponível |