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Refinado por: Nome da Publicação: Agricultural And Biological Chemistry remover assunto: Analisis remover assunto: Methode remover
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1
Glass capillary chromatographic profiles of soy sauce aroma correlated with sensory assessment
Glass capillary chromatographic profiles of soy sauce aroma correlated with sensory assessment
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Glass capillary chromatographic profiles of soy sauce aroma correlated with sensory assessment

Aishima, T. (Noda Inst. for Scientific Research, Chiba (Japan))

Agricultural and biological chemistry, 1981-12, Vol.45 (12), p.2847-2853

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2
ESR [electron spin resonance] studies on lipid-protein interaction in gluten
ESR [electron spin resonance] studies on lipid-protein interaction in gluten
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ESR [electron spin resonance] studies on lipid-protein interaction in gluten

Nishiyama, J ; Kuninori, T ; Matsumoto, H. (Osaka Women's Univ., Sakai (Japan)) ; Hyono, A

Agricultural and biological chemistry, 1981-09, Vol.45 (9), p.1953-1958

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3
Determination of phenolic cinnamates in white wine and their effect on wine quality
Determination of phenolic cinnamates in white wine and their effect on wine quality
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Determination of phenolic cinnamates in white wine and their effect on wine quality

Okamura, S ; Watanabe, M. (Kikkoman Shoyu Co. Ltd., Noda, Chiba (Japan). Central Research Labs.)

Agricultural and biological chemistry, 1981-09, Vol.45 (9), p.2063-2070

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4
31P NMR [nuclear magnetic resonance] spectra of alkalophilic Bacillus No.A-59
31P NMR [nuclear magnetic resonance] spectra of alkalophilic Bacillus No.A-59
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31P NMR [nuclear magnetic resonance] spectra of alkalophilic Bacillus No.A-59

Ikura, Y ; Horikoshi, K. (Institute of Physical and Chemical Research, Wako, Saitama (Japan))

Agricultural and biological chemistry, 1981-09, Vol.45 (9)

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5
High performance liquid chromatography of phenyl 1-thioglycopyranosides, and phenyl and p-nitrophenyl glycopyranosides
High performance liquid chromatography of phenyl 1-thioglycopyranosides, and phenyl and p-nitrophenyl glycopyranosides
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High performance liquid chromatography of phenyl 1-thioglycopyranosides, and phenyl and p-nitrophenyl glycopyranosides

Kohata, K ; Meguro, H. (Tohoku Univ., Sendai (Japan). Faculty of Agriculture)

Agricultural and biological chemistry, 1981-08, Vol.45 (8), p.1891-1893

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6
Thin-layer flow cell system for ascorbate enzyme electrode [for the determination of 1-ascorbic acid]
Thin-layer flow cell system for ascorbate enzyme electrode [for the determination of 1-ascorbic acid]
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Thin-layer flow cell system for ascorbate enzyme electrode [for the determination of 1-ascorbic acid]

Matsumoto, K ; Naotsuka, M ; Shirasaka, Y ; Nomura, T ; Osajima, Y. (Kyushu Univ., Fukuoka (Japan). Faculty of Agriculture)

Agricultural and biological chemistry, 1982-11, Vol.46 (11), p.2749-2753

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7
Gas-liquid chromatographic determination of carbohydrates in tobacco
Gas-liquid chromatographic determination of carbohydrates in tobacco
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Gas-liquid chromatographic determination of carbohydrates in tobacco

Sakaki, T ; Munakata, S ; Sakuma, H ; Sugawara, S. (Japan Tobacco and Salt Public Corporation, Yokohama. Central Research Inst.)

Agricultural and biological chemistry, 1982-03, Vol.46 (3), p.827-829

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8
Calorimetric studies of microbial growth [bakery yeast]: Quantitative relation between growth thermograms and inoculum size
Calorimetric studies of microbial growth [bakery yeast]: Quantitative relation between growth thermograms and inoculum size
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Calorimetric studies of microbial growth [bakery yeast]: Quantitative relation between growth thermograms and inoculum size

Hashimoto, M ; Takahashi, K. (Osaka Prefectural Univ., Sakai (Japan). Coll. of Agriculture)

Agricultural and biological chemistry, 1982-06, Vol.46 (6), p.1559-1564

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9
Affinity chromatography of neutral proteinase from Streptomyces naraensis on a column of N-carbobenzoxy-L-phenylalanyl-aminohexyl-sepharose
Affinity chromatography of neutral proteinase from Streptomyces naraensis on a column of N-carbobenzoxy-L-phenylalanyl-aminohexyl-sepharose
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Affinity chromatography of neutral proteinase from Streptomyces naraensis on a column of N-carbobenzoxy-L-phenylalanyl-aminohexyl-sepharose

Hiramatsu, A. (Ibaraki Univ., Ami (Japan). Faculty of Agriculture)

Agricultural and biological chemistry, 1982-02, Vol.46 (2), p.371-374

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10
Isolation and structural elucidation of hemolysin from the phytoflagellate Prymnesium parvum [Mastigophora, causal organism of red tide, a seawater pollution]
Isolation and structural elucidation of hemolysin from the phytoflagellate Prymnesium parvum [Mastigophora, causal organism of red tide, a seawater pollution]
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Isolation and structural elucidation of hemolysin from the phytoflagellate Prymnesium parvum [Mastigophora, causal organism of red tide, a seawater pollution]

Kozakai, H ; Oshima, Y ; Yasumoto, T. (Tohoku Univ., Sendai (Japan). Faculty of Agriculture)

Agricultural and biological chemistry, 1982-01, Vol.47 (1)

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