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Relationship between the quality of konjac flour and the molecular matter nature of konjac mannan
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Artigo
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Relationship between the quality of konjac flour and the molecular matter nature of konjac mannan

Kishida, Noriko

Agricultural and biological chemistry, 1979-01, Vol.43 (11), p.2391-2392

Taylor & Francis

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2
Purification and characterization of yeast UDP-N-acetylglucosamine pyrophosphorylase
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Artigo
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Purification and characterization of yeast UDP-N-acetylglucosamine pyrophosphorylase

Yamamoto, Kenji ; Kawai, Hiroyasu ; Moriguchi, Mitsuaki ; Tochikura, Tatsurokuro

Agricultural and biological chemistry, 1976-01, Vol.40 (11), p.2275-2281

Taylor & Francis

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3
An assay of sterigmatocystin and related metabolites of Aspergillus versicolor by high speed liquid chromatography
Material Type:
Artigo
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An assay of sterigmatocystin and related metabolites of Aspergillus versicolor by high speed liquid chromatography

Ito, Kunio ; Yamane, Akiyoshi ; Hamasaki, Takashi ; Hatsuda, Yuichi

Agricultural and biological chemistry, 1976-01, Vol.40 (10), p.2099-2100

Taylor & Francis

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