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Active packaging films and edible coatings based on polyphenol‐rich propolis extract: A review
Active packaging films and edible coatings based on polyphenol‐rich propolis extract: A review
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Active packaging films and edible coatings based on polyphenol‐rich propolis extract: A review

Yong, Huimin ; Liu, Jun

Comprehensive reviews in food science and food safety, 2021-03, Vol.20 (2), p.2106-2145 [Periódico revisado por pares]

United States: Wiley Subscription Services, Inc

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2
Using Photocatalyst Metal Oxides as Antimicrobial Surface Coatings to Ensure Food Safety—Opportunities and Challenges
Using Photocatalyst Metal Oxides as Antimicrobial Surface Coatings to Ensure Food Safety—Opportunities and Challenges
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Using Photocatalyst Metal Oxides as Antimicrobial Surface Coatings to Ensure Food Safety—Opportunities and Challenges

Yemmireddy, Veerachandra K. ; Hung, Yen‐Con

Comprehensive reviews in food science and food safety, 2017-07, Vol.16 (4), p.617-631 [Periódico revisado por pares]

United States: Wiley Subscription Services, Inc

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3
Alginate-Based Edible Films and Coatings for Food Packaging Applications
Alginate-Based Edible Films and Coatings for Food Packaging Applications
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Alginate-Based Edible Films and Coatings for Food Packaging Applications

Senturk Parreidt, Tugce ; Müller, Kajetan ; Schmid, Markus

Foods, 2018-10, Vol.7 (10), p.170 [Periódico revisado por pares]

Switzerland: MDPI AG

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4
Edible Films and Coatings as Food-Quality Preservers: An Overview
Edible Films and Coatings as Food-Quality Preservers: An Overview
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Edible Films and Coatings as Food-Quality Preservers: An Overview

Díaz-Montes, Elsa ; Castro-Muñoz, Roberto

Foods, 2021-01, Vol.10 (2), p.249 [Periódico revisado por pares]

Switzerland: MDPI AG

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5
Biopolymer Coatings on Paper Packaging Materials
Biopolymer Coatings on Paper Packaging Materials
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Biopolymer Coatings on Paper Packaging Materials

Khwaldia, Khaoula ; Arab‐Tehrany, Elmira ; Desobry, Stephane

Comprehensive reviews in food science and food safety, 2010-01, Vol.9 (1), p.82-91 [Periódico revisado por pares]

Malden, USA: Blackwell Publishing Inc

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6
Antimicrobial edible films and coatings
Antimicrobial edible films and coatings
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Antimicrobial edible films and coatings

Cagri, A ; Ustunol, Z ; Ryser, E.T

Journal of food protection, 2004-04, Vol.67 (4), p.833-848 [Periódico revisado por pares]

Des Moines, IA: International Association of Milk, Food and Environmental Sanitarians

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7
Recent developments in antimicrobial and antifouling coatings to reduce or prevent contamination and cross‐contamination of food contact surfaces by bacteria
Recent developments in antimicrobial and antifouling coatings to reduce or prevent contamination and cross‐contamination of food contact surfaces by bacteria
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Recent developments in antimicrobial and antifouling coatings to reduce or prevent contamination and cross‐contamination of food contact surfaces by bacteria

DeFlorio, William ; Liu, Shuhao ; White, Andrew R. ; Taylor, Thomas Matthew ; Cisneros‐Zevallos, Luis ; Min, Younjin ; Scholar, Ethan M. A.

Comprehensive reviews in food science and food safety, 2021-05, Vol.20 (3), p.3093-3134 [Periódico revisado por pares]

United States: Wiley Subscription Services, Inc

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8
Gelatin edible coatings with mint essential oil (Mentha arvensis): film characterization and antifungal properties
Gelatin edible coatings with mint essential oil (Mentha arvensis): film characterization and antifungal properties
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Gelatin edible coatings with mint essential oil (Mentha arvensis): film characterization and antifungal properties

Scartazzini, L. ; Tosati, J. V. ; Cortez, D. H. C. ; Rossi, M. J. ; Flôres, S. H. ; Hubinger, M. D. ; Di Luccio, M. ; Monteiro, A. R.

Journal of food science and technology, 2019-09, Vol.56 (9), p.4045-4056 [Periódico revisado por pares]

New Delhi: Springer India

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9
Comparison of coating and nano-coating of chitosan- Lepidium sativum seed gum composites on quality and shelf life of beef
Comparison of coating and nano-coating of chitosan- Lepidium sativum seed gum composites on quality and shelf life of beef
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Comparison of coating and nano-coating of chitosan- Lepidium sativum seed gum composites on quality and shelf life of beef

Esmaeili, Mahroo ; Ariaii, Peiman ; Nasiraie, Leila Roozbeh ; Pour, Maryam Yousef

Journal of food measurement & characterization, 2021-02, Vol.15 (1), p.341-352 [Periódico revisado por pares]

New York: Springer US

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10
Composite edible films and coatings from food-grade biopolymers
Composite edible films and coatings from food-grade biopolymers
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Composite edible films and coatings from food-grade biopolymers

Dhumal, Chanda Vilas ; Sarkar, Preetam

Journal of food science and technology, 2018-11, Vol.55 (11), p.4369-4383 [Periódico revisado por pares]

New Delhi: Springer India

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