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Refinado por: Base de dados/Biblioteca: Medline Complete remover Nome da Publicação: The American Journal Of Clinical Nutrition remover Recercat remover nível superior: Revistas revisadas por pares remover
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1
Comparison of diets enriched in stearic, oleic, and palmitic acids on inflammation, immune response, cardiometabolic risk factors, and fecal bile acid concentrations in mildly hypercholesterolemic postmenopausal women—randomized crossover trial
Comparison of diets enriched in stearic, oleic, and palmitic acids on inflammation, immune response, cardiometabolic risk factors, and fecal bile acid concentrations in mildly hypercholesterolemic postmenopausal women—randomized crossover trial
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Comparison of diets enriched in stearic, oleic, and palmitic acids on inflammation, immune response, cardiometabolic risk factors, and fecal bile acid concentrations in mildly hypercholesterolemic postmenopausal women—randomized crossover trial

Meng, Huicui ; Matthan, Nirupa R ; Wu, Dayong ; Li, Lijun ; Rodríguez-Morató, Jose ; Cohen, Rebecca ; Galluccio, Jean M ; Dolnikowski, Gregory G ; Lichtenstein, Alice H

The American journal of clinical nutrition, 2019-08, Vol.110 (2), p.305-315 [Periódico revisado por pares]

United States: Elsevier Inc

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2
Effect of cocoa powder on the modulation of inflammatory biomarkers in patients at high risk of cardiovascular disease
Effect of cocoa powder on the modulation of inflammatory biomarkers in patients at high risk of cardiovascular disease
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Effect of cocoa powder on the modulation of inflammatory biomarkers in patients at high risk of cardiovascular disease

Monagas, Maria ; Khan, Nasiruddin ; Andres-Lacueva, Cristina ; Casas, Rosa ; Urpí-Sardà, Mireia ; Llorach, Rafael ; Lamuela-Raventós, Rosa Maria ; Estruch, Ramón

The American journal of clinical nutrition, 2009-11, Vol.90 (5), p.1144-1150 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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3
Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study
Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study
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Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study

Rabassa, Montserrat ; Zamora-Ros, Raul ; Urpi-Sarda, Mireia ; Bandinelli, Stefania ; Ferrucci, Luigi ; Andres-Lacueva, Cristina ; Cherubini, Antonio

The American journal of clinical nutrition, 2015-12, Vol.102 (6), p.1534-1542 [Periódico revisado por pares]

United States: American Society for Clinical Nutrition, Inc

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4
Down-regulation of adhesion molecules and other inflammatory biomarkers after moderate wine consumption in healthy women: a randomized trial
Down-regulation of adhesion molecules and other inflammatory biomarkers after moderate wine consumption in healthy women: a randomized trial
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Down-regulation of adhesion molecules and other inflammatory biomarkers after moderate wine consumption in healthy women: a randomized trial

Sacanella, Emilio ; Vázquez-Agell, Mònica ; Mena, Mari Pau ; Antúnez, Emilia ; Fernández-Solá, Joaquim ; Nicolás, José Maria ; Lamuela-Raventós, Rosa M ; Ros, Emilio ; Estruch, Ramón

The American journal of clinical nutrition, 2007-11, Vol.86 (5), p.1463-1469 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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