Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: magazinearticle
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THE GROWING MENACE FROM SUPERWEEDSAdler, JerryScientific American, 2011-05, Vol.304 (5), p.73New York: Scientific American, IncorporatedTexto completo disponível |
2 |
Material Type: magazinearticle
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Rice: this member of the grass family, ahong with wheat and maize, is one of the three on which the human species largely subsists. Advances in the genetics of the plant have greatly increased its yields per acreSWAMINATHAN, M. SScientific American, 1984, Vol.250 (1), p.63-71New York, NY: Scientific AmericanTexto completo disponível |
3 |
Material Type: magazinearticle
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Can the growing human population feed itself?Bongaarts, JScientific American, 1994-03, Vol.270 (3), p.18-24Texto completo disponível |
4 |
Material Type: magazinearticle
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MonoculturePOWER, J. F ; FOLLETT, R. FScientific American, 1987, Vol.256 (3), p.56-64New York, NY: Scientific AmericanTexto completo disponível |
5 |
Material Type: magazinearticle
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Clues to CollapseKwon, KarenScientific American, 2021-01, Vol.324 (1), p.15New York: Scientific American, IncorporatedTexto completo disponível |
6 |
Material Type: magazinearticle
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Agriculture for developing nationsBray, FrancescaScientific American, 1994-07, Vol.271 (1), p.30-37New York, NY: Scientific AmericanTexto completo disponível |
7 |
Material Type: magazinearticle
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Dining and DancingMirsky, SteveScientific American, 2011-06, Vol.304 (6), p.90-90New York: Scientific American, IncorporatedTexto completo disponível |
8 |
Material Type: magazinearticle
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Global climatic changeHoughton, R.A ; Woodwell, G.MScientific American, 1989-04, Vol.260 (4), p.18-26New York, NY: Scientific AmericanTexto completo disponível |
9 |
Material Type: magazinearticle
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Back to the Future of CerealsGOFF, STEPHEN A. ; SALMERON, JOHN M.Scientific American, 2004-08, Vol.291 (2), p.42-49New York: Scientific American, IncorporatedTexto completo disponível |
10 |
Material Type: magazinearticle
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PRECISION FARMINGLing, Geoffrey ; Bextine, BlakeScientific American, 2017-12, Vol.317 (6), p.34-35New York: Scientific American, a division of Nature America, IncTexto completo disponível |