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Reduction in saturated fat intake for cardiovascular disease
Reduction in saturated fat intake for cardiovascular disease
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Reduction in saturated fat intake for cardiovascular disease

Hooper, Lee ; Hooper, Lee ; Martin, Nicole ; Jimoh, Oluseyi F ; Kirk, Christian ; Foster, Eve ; Abdelhamid, Asmaa S

Cochrane database of systematic reviews, 2020-08, Vol.2020 (8), p.CD011737-CD011737 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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Reduction in saturated fat intake for cardiovascular disease
Reduction in saturated fat intake for cardiovascular disease
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Reduction in saturated fat intake for cardiovascular disease

Hooper, Lee ; Martin, Nicole ; Abdelhamid, Asmaa ; Davey Smith, George ; Hooper, Lee

Cochrane database of systematic reviews, 2015-06, Vol.2015 (6), p.CD011737-CD011737 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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3
Reduction in saturated fat intake for cardiovascular disease
Reduction in saturated fat intake for cardiovascular disease
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Reduction in saturated fat intake for cardiovascular disease

Hooper, Lee ; Hooper, Lee ; Martin, Nicole ; Jimoh, Oluseyi F ; Kirk, Christian ; Foster, Eve ; Abdelhamid, Asmaa S

Cochrane database of systematic reviews, 2020-05, Vol.2020 (5), p.CD011737-CD011737 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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4
Comparison of high-temperature conversion and equilibration methods for the determination of d31-palmitic acid oxidation in man using continuous-flow isotope ratio mass spectrometry
Comparison of high-temperature conversion and equilibration methods for the determination of d31-palmitic acid oxidation in man using continuous-flow isotope ratio mass spectrometry
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Comparison of high-temperature conversion and equilibration methods for the determination of d31-palmitic acid oxidation in man using continuous-flow isotope ratio mass spectrometry

Sauvinet, Valérie ; Gabert, Laure ; Alligier, Maud ; Normand, Sylvie ; Roth, Hubert ; Laville, Martine ; Désage, Michel

Rapid communications in mass spectrometry, 2011-10, Vol.25 (19), p.2749-2759 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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5
Dietary advice for treatment of type 2 diabetes mellitus in adults
Dietary advice for treatment of type 2 diabetes mellitus in adults
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Dietary advice for treatment of type 2 diabetes mellitus in adults

Nield, Lucie ; Moore, Helen ; Hooper, Lee ; Cruickshank, Kennedy ; Vyas, Avni ; Whittaker, Vicki ; Summerbell, Carolyn D ; Nield, Lucie

Cochrane database of systematic reviews, 2007-07, Vol.2010 (1), p.CD004097-CD004097 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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6
Body composition and time course changes in regional distribution of fat and lean tissue in unselected cancer patients on palliative care—Correlations with food intake, metabolism, exercise capacity, and hormones
Body composition and time course changes in regional distribution of fat and lean tissue in unselected cancer patients on palliative care—Correlations with food intake, metabolism, exercise capacity, and hormones
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Body composition and time course changes in regional distribution of fat and lean tissue in unselected cancer patients on palliative care—Correlations with food intake, metabolism, exercise capacity, and hormones

Fouladiun, Marita ; Körner, Ulla ; Bosaeus, Ingvar ; Daneryd, Peter ; Hyltander, Anders ; Lundholm, Kent G.

Cancer, 2005-05, Vol.103 (10), p.2189-2198 [Periódico revisado por pares]

Hoboken: Wiley Subscription Services, Inc., A Wiley Company

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7
Dietary intake and habits of South Asian immigrants living in Western countries
Dietary intake and habits of South Asian immigrants living in Western countries
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Dietary intake and habits of South Asian immigrants living in Western countries

LeCroy, Madison N ; Stevens, June

Nutrition reviews, 2017-06, Vol.75 (6), p.391-404 [Periódico revisado por pares]

United States: Oxford University Press

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8
Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.)
Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.)
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Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.)

McClave, Stephen A. ; Taylor, Beth E. ; Martindale, Robert G. ; Warren, Malissa M. ; Johnson, Debbie R. ; Braunschweig, Carol ; McCarthy, Mary S. ; Davanos, Evangelia ; Rice, Todd W. ; Cresci, Gail A. ; Gervasio, Jane M. ; Sacks, Gordon S. ; Roberts, Pamela R. ; Compher, Charlene

JPEN. Journal of parenteral and enteral nutrition, 2016-02, Vol.40 (2), p.159-211 [Periódico revisado por pares]

Los Angeles, CA: SAGE Publications

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9
Dietary fats and membrane function: implications for metabolism and disease
Dietary fats and membrane function: implications for metabolism and disease
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Dietary fats and membrane function: implications for metabolism and disease

Hulbert, A. J. ; Turner, N. ; Storlien, L. H. ; Else, P. L.

Biological reviews of the Cambridge Philosophical Society, 2005-02, Vol.80 (1), p.155-169 [Periódico revisado por pares]

Oxford, UK: Cambridge University Press

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10
Ketogenic diets for drug‐resistant epilepsy
Ketogenic diets for drug‐resistant epilepsy
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Ketogenic diets for drug‐resistant epilepsy

Martin‐McGill, Kirsty J ; Jackson, Cerian F ; Bresnahan, Rebecca ; Levy, Robert G ; Cooper, Paul N ; Martin‐McGill, Kirsty J

Cochrane database of systematic reviews, 2018-11, Vol.2018 (11), p.CD001903-CD001903 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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