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Dietary Sources of Energy, Solid Fats, and Added Sugars among Children and Adolescents in the United States
Dietary Sources of Energy, Solid Fats, and Added Sugars among Children and Adolescents in the United States
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Dietary Sources of Energy, Solid Fats, and Added Sugars among Children and Adolescents in the United States

Reedy, Jill, PhD, MPH, RD ; Krebs-Smith, Susan M., PhD, MPH, RD

Journal of the American Dietetic Association, 2010-10, Vol.110 (10), p.1477-1484

Maryland Heights, MO: Elsevier Inc

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Nutrient Intakes of US Infants, Toddlers, and Preschoolers Meet or Exceed Dietary Reference Intakes
Nutrient Intakes of US Infants, Toddlers, and Preschoolers Meet or Exceed Dietary Reference Intakes
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Nutrient Intakes of US Infants, Toddlers, and Preschoolers Meet or Exceed Dietary Reference Intakes

Butte, Nancy F., PhD, RD ; Fox, Mary Kay, MEd ; Briefel, Ronette R., DrPH, RD ; Siega-Riz, Anna Maria, PhD, RD ; Dwyer, Johanna T., DSc, RD ; Deming, Denise M., PhD ; Reidy, Kathleen C., DrPH, RD

Journal of the American Dietetic Association, 2010-12, Vol.110 (12), p.S27-S37

United States: Elsevier Inc

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3
Development of the Healthy Eating Index-2005
Development of the Healthy Eating Index-2005
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Development of the Healthy Eating Index-2005

Guenther, Patricia M., PhD, RD ; Reedy, Jill, PhD, RD ; Krebs-Smith, Susan M., PhD, RD

Journal of the American Dietetic Association, 2008-11, Vol.108 (11), p.1896-1901

Maryland Heights, MO: Elsevier Inc

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4
Consumption of Low-Nutrient, Energy-Dense Foods and Beverages at School, Home, and Other Locations among School Lunch Participants and Nonparticipants
Consumption of Low-Nutrient, Energy-Dense Foods and Beverages at School, Home, and Other Locations among School Lunch Participants and Nonparticipants
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Consumption of Low-Nutrient, Energy-Dense Foods and Beverages at School, Home, and Other Locations among School Lunch Participants and Nonparticipants

Briefel, Ronette R., DrPH, RD ; Wilson, Ander ; Gleason, Philip M., PhD

Journal of the American Dietetic Association, 2009-02, Vol.109 (2), p.S79-S90

United States: Elsevier Inc

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5
A Systematic Review of the Relationship between Acculturation and Diet among Latinos in the United States: Implications for Future Research
A Systematic Review of the Relationship between Acculturation and Diet among Latinos in the United States: Implications for Future Research
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A Systematic Review of the Relationship between Acculturation and Diet among Latinos in the United States: Implications for Future Research

Ayala, Guadalupe X., PhD, MPH ; Baquero, Barbara, MPH ; Klinger, Sylvia, MS, RD

Journal of the American Dietetic Association, 2008-08, Vol.108 (8), p.1330-1344

New York, NY: Elsevier Inc

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6
School Food Environments and Practices Affect Dietary Behaviors of US Public School Children
School Food Environments and Practices Affect Dietary Behaviors of US Public School Children
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School Food Environments and Practices Affect Dietary Behaviors of US Public School Children

Briefel, Ronette R., DrPH, RD ; Crepinsek, Mary Kay, MS, RD ; Cabili, Charlotte, MS, MPH ; Wilson, Ander ; Gleason, Philip M., PhD

Journal of the American Dietetic Association, 2009-02, Vol.109 (2), p.S91-S107

United States: Elsevier Inc

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7
Young Adults and Eating Away from Home: Associations with Dietary Intake Patterns and Weight Status Differ by Choice of Restaurant
Young Adults and Eating Away from Home: Associations with Dietary Intake Patterns and Weight Status Differ by Choice of Restaurant
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Young Adults and Eating Away from Home: Associations with Dietary Intake Patterns and Weight Status Differ by Choice of Restaurant

Larson, Nicole, PhD, MPH, RD ; Neumark-Sztainer, Dianne, PhD, MPH, RD ; Laska, Melissa Nelson, PhD, RD ; Story, Mary, PhD, RD

Journal of the American Dietetic Association, 2011-11, Vol.111 (11), p.1696-1703

Maryland Heights, MO: Elsevier Inc

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8
Position of the American Dietetic Association and Dietitians of Canada: Dietary Fatty Acids
Position of the American Dietetic Association and Dietitians of Canada: Dietary Fatty Acids
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Position of the American Dietetic Association and Dietitians of Canada: Dietary Fatty Acids

Kris-Etherton, Penny M ; Innis, Sheila ; Ammerican Dietetic Assocition ; Dietitians of Canada

Journal of the American Dietetic Association, 2007-09, Vol.107 (9), p.1599.e1-1599.e15

United States: Elsevier Inc

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9
Food Label Use and Its Relation to Dietary Intake among US Adults
Food Label Use and Its Relation to Dietary Intake among US Adults
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Food Label Use and Its Relation to Dietary Intake among US Adults

Ollberding, Nicholas Jay, PhD ; Wolf, Randi L., PhD ; Contento, Isobel, PhD

Journal of the American Dietetic Association, 2010-08, Vol.110 (8), p.1233-1237

United States: Elsevier Inc

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10
Food Consumption Patterns of Young Preschoolers: Are They Starting Off on the Right Path?
Food Consumption Patterns of Young Preschoolers: Are They Starting Off on the Right Path?
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Food Consumption Patterns of Young Preschoolers: Are They Starting Off on the Right Path?

Fox, Mary Kay, MEd ; Condon, Elizabeth, MS, RD ; Briefel, Ronette R., DrPH, RD ; Reidy, Kathleen C., DrPH, RD ; Deming, Denise M., PhD

Journal of the American Dietetic Association, 2010-12, Vol.110 (12), p.S52-S59

United States: Elsevier Inc

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