Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Antioxidant Activities of Extracts from Teas Prepared from Medicinal Plants, Morus alba L., Camellia sinensis L., and Cudrania tricuspidata, and Their Volatile ComponentsNam, Sanghae ; Jang, Hae Won ; Shibamoto, TakayukiJournal of agricultural and food chemistry, 2012-09, Vol.60 (36), p.9097-9105 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
2 |
Material Type: Artigo
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Antioxidant and Anti-inflammatory Activities of Selected Medicinal Plants Containing Phenolic and Flavonoid CompoundsZhang, Lin ; Ravipati, Anjaneya S ; Koyyalamudi, Sundar Rao ; Jeong, Sang Chul ; Reddy, Narsimha ; Smith, Paul T ; Bartlett, John ; Shanmugam, Kirubakaran ; Münch, Gerald ; Wu, Ming JieJournal of agricultural and food chemistry, 2011-12, Vol.59 (23), p.12361-12367 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
3 |
Material Type: Artigo
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The Identification of Vitamin E Homologues in Medicinal Plant Samples Using ESI(+)-LC-MS3Inoue, Tomoko ; Tatemori, Satoko ; Muranaka, Natsumi ; Hirahara, Yoshichika ; Homma, Seiichi ; Nakane, Takahisa ; Takano, Akihito ; Nomi, Yuri ; Otsuka, YuzuruJournal of agricultural and food chemistry, 2012-09, Vol.60 (38), p.9581-9588 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
4 |
Material Type: Artigo
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Analysis of the Polyphenols Content in Medicinal Plants Based on the Reduction of Cu(II)/Bicinchoninic ComplexesCestari Marino, Daniele ; Zuppardo Lacerda Sabino, Larissa ; Armando, José ; De Andrade Ruggiero, Andrea ; Dorigan Moya, HoracioJournal of agricultural and food chemistry, 2009-12, Vol.57 (23), p.11061-11066 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
5 |
Material Type: Artigo
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Cytotoxic ent-Kauranoids from the Medicinal Plant Isodon xerophilusLi, Li-Mei ; Weng, Zhi-Ying ; Huang, Sheng-Xiong ; Pu, Jian-Xin ; Li, Sheng-Hong ; Huang, Hao ; Yang, Bing-Bing ; Han, Yu ; Xiao, Wei-Lie ; Li, Ma-Lin ; Han, Quan-Bin ; Sun, Han-DongJournal of natural products (Washington, D.C.), 2007-08, Vol.70 (8), p.1295-1301 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
6 |
Material Type: Artigo
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Prenylated Flavonoids from the Root Bark of Berchemia discolor, a Tanzanian Medicinal PlantChin, Young-Won ; Mdee, Ladislaus K ; Mbwambo, Zakaria H ; Mi, Qiuwen ; Chai, Hee-Byung ; Cragg, Gordon M ; Swanson, Steven M ; Kinghorn, A. DouglasJournal of natural products (Washington, D.C.), 2006-11, Vol.69 (11), p.1649-1652 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
7 |
Material Type: Artigo
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Insecticides in Chinese Medicinal Plants: Survey Leading to Jacaranone, A Neurotoxicant and Glutathione-Reactive QuinolXu, Hanhong ; Zhang, Nanjing ; Casida, John E.Journal of agricultural and food chemistry, 2003-04, Vol.51 (9), p.2544-2547 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
8 |
Material Type: Artigo
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The Structural Diversity of Phthalides from the ApiaceaeBeck, John J ; Chou, Shen-ChiehJournal of natural products (Washington, D.C.), 2007-05, Vol.70 (5), p.891-900 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
9 |
Material Type: Artigo
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Anti-HIV Cyclotides from the Chinese Medicinal Herb Viola yedoensisWang, Conan K. L ; Colgrave, Michelle L ; Gustafson, Kirk R ; Ireland, David C ; Goransson, Ulf ; Craik, David JJournal of natural products (Washington, D.C.), 2008-01, Vol.71 (1), p.47-52 [Periódico revisado por pares]Washington, DC: American Chemical Society and American Society of PharmacognosyTexto completo disponível |
10 |
Material Type: Artigo
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Determination of Some Toxic and Essential Metal Ions in Medicinal and Edible Plants from MaliMaiga, Ababacar ; Diallo, Drissa ; Bye, Ragnar ; Paulsen, Berit SmestadJournal of agricultural and food chemistry, 2005-03, Vol.53 (6), p.2316-2321 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |