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mHealth Improved Fruit and Vegetable Accessibility and Intake in Young Children
mHealth Improved Fruit and Vegetable Accessibility and Intake in Young Children
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mHealth Improved Fruit and Vegetable Accessibility and Intake in Young Children

Bakırcı-Taylor, Ashlee Lane ; Reed, Debra B. ; McCool, Barent ; Dawson, John A.

Journal of nutrition education and behavior, 2019-05, Vol.51 (5), p.556-566 [Periódico revisado por pares]

United States: Elsevier Inc

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2
Research to Support the Development of a Campaign to Increase Physical Activity Among Low-Income, Urban, Diverse, Inactive Teens
Research to Support the Development of a Campaign to Increase Physical Activity Among Low-Income, Urban, Diverse, Inactive Teens
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Research to Support the Development of a Campaign to Increase Physical Activity Among Low-Income, Urban, Diverse, Inactive Teens

Palmer-Keenan, Debra M. ; Bair, Kerry

Journal of nutrition education and behavior, 2019-06, Vol.51 (6), p.703-710 [Periódico revisado por pares]

United States: Elsevier Inc

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3
College Students Must Overcome Barriers to Use Calorie Labels in Fast-Food Restaurants
College Students Must Overcome Barriers to Use Calorie Labels in Fast-Food Restaurants
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College Students Must Overcome Barriers to Use Calorie Labels in Fast-Food Restaurants

Stran, Kimberly A., PhD, RD ; Knol, Linda L., PhD, RD ; Turner, Lori W., PhD, RD ; Severt, Kimberly, PhD ; McCallum, Debra M., PhD ; Lawrence, Jeannine C., PhD, RD

Journal of nutrition education and behavior, 2016-02, Vol.48 (2), p.122-130.e1 [Periódico revisado por pares]

United States: Elsevier Inc

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4
Plate Waste Evaluation of Plant-Based Protein Entrees in National School Lunch Program
Plate Waste Evaluation of Plant-Based Protein Entrees in National School Lunch Program
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Plate Waste Evaluation of Plant-Based Protein Entrees in National School Lunch Program

Lindke, Allie R ; Smith, Travis A ; Cotwright, Caree J ; Morris, Debra ; Cox, Ginnefer O

Journal of nutrition education and behavior, 2022-01, Vol.54 (1), p.12-19 [Periódico revisado por pares]

United States

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5
Social-Cognitive Correlates of Fruit and Vegetable Consumption in Minority and Non-Minority Youth
Social-Cognitive Correlates of Fruit and Vegetable Consumption in Minority and Non-Minority Youth
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Social-Cognitive Correlates of Fruit and Vegetable Consumption in Minority and Non-Minority Youth

Franko, Debra L., PhD ; Cousineau, Tara M., PhD ; Rodgers, Rachel F., PhD ; Roehrig, James P., MA ; Hoffman, Jessica A., PhD

Journal of nutrition education and behavior, 2013-03, Vol.45 (2), p.96-101 [Periódico revisado por pares]

United States: Elsevier Inc

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6
Creating Healthful Home Food Environments: Results of a Study with Participants in the Expanded Food and Nutrition Education Program
Creating Healthful Home Food Environments: Results of a Study with Participants in the Expanded Food and Nutrition Education Program
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Creating Healthful Home Food Environments: Results of a Study with Participants in the Expanded Food and Nutrition Education Program

Cullen, Karen Weber, DrPH, RD ; Lara Smalling, Agueda, BSN, MPH ; Thompson, Debbe, PhD ; Watson, Kathleen B., MS ; Reed, Debra, PhD, RD ; Konzelmann, Karen, MS, CHES

Journal of nutrition education and behavior, 2009-11, Vol.41 (6), p.380-388 [Periódico revisado por pares]

United States: Elsevier Inc

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