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Suitability of the Weibull 4-parameters model to predict the induction phase of α-amylase production during red sorghum malting when a steep in dilute NaOH is used prior to a resteep in a Bacillus subtilis-S499 based treatment
Suitability of the Weibull 4-parameters model to predict the induction phase of α-amylase production during red sorghum malting when a steep in dilute NaOH is used prior to a resteep in a Bacillus subtilis-S499 based treatment
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Suitability of the Weibull 4-parameters model to predict the induction phase of α-amylase production during red sorghum malting when a steep in dilute NaOH is used prior to a resteep in a Bacillus subtilis-S499 based treatment

Bwanganga Tawaba, Jean-Claude ; Benjamin Pondo Kouadio ; Malumba Kamba, Paul ; Destain, Jacqueline ; Bera, François ; Thonart, Philippe

Wiley 2013

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  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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