Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
---|---|---|---|
1 |
Material Type: Web Resource
|
Development in Food Industry: Innovative Functional Food and Food Technology StrategiesLopes, Carla M ; Martins-Lopes, PaulaFood Technology and Biotechnology, 2013, Vol.51 (2), p.151Prehrambeno-biotehnološki fakultet, Sveučilište u ZagrebuTexto completo disponível |