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Refinado por: Nome da Publicação: Canadian Journal of Psysiology and Pharmacology remover assunto: Metabolismo remover
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1
Adaptation to a high protein, carbohydrate-free diet induces a marked reduction of fatty acid synthesis and lipogenic enzymes in rat adipose tissue that is rapidly reverted by a balanced diet
Adaptation to a high protein, carbohydrate-free diet induces a marked reduction of fatty acid synthesis and lipogenic enzymes in rat adipose tissue that is rapidly reverted by a balanced diet
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Adaptation to a high protein, carbohydrate-free diet induces a marked reduction of fatty acid synthesis and lipogenic enzymes in rat adipose tissue that is rapidly reverted by a balanced diet

S. M. R. C. Brito M. A. F Moura; N. H Kanashita; William Tadeu Lara Festuccia; Maria Antonieta Rissato Garófalo; Isis do Carmo Kettelhut; Renato Helios Migliorini

Canadian Journal of Psysiology and Pharmacology v. 83, n. 6, p. 477-482, 2005

Ottawa 2005

Localização: FMRP - Fac. Medicina de Ribeirão Preto    (pcd 1495855 )(Acessar)

2
Adaptation to a high protein, carbohydrate-free diet induces a marked reduction of fatty acid synthesis and lipogenic enzymes in rat adipose tissue that is rapidly reverted by a balanced diet
Adaptation to a high protein, carbohydrate-free diet induces a marked reduction of fatty acid synthesis and lipogenic enzymes in rat adipose tissue that is rapidly reverted by a balanced diet
Material Type:
Artigo 		Adicionar ao Meu Espaço

Adaptation to a high protein, carbohydrate-free diet induces a marked reduction of fatty acid synthesis and lipogenic enzymes in rat adipose tissue that is rapidly reverted by a balanced diet

S. M. R. C. Brito M. A. F Moura; N. H Kanashita; William Tadeu Lara Festuccia; Maria Antonieta Rissato Garófalo; Isis do Carmo Kettelhut; Renato Helios Migliorini

Canadian Journal of Psysiology and Pharmacology v. 83, n. 6, p. 477-482, 2005

Ottawa 2005

Localização: FMRP - Fac. Medicina de Ribeirão Preto    (pcd 1495855 )(Acessar)

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Deste Autor:

  1. Festuccia, W
  2. Kanashita, N
  3. Kettelhut, I
  4. Brito, S
  5. Migliorini, R

Neste Assunto:

  1. Adaptação Fisiológica
  2. Nutrição

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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