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1
Intermittent warming in 'Tahiti' lime treated with and ethylene inhibitor
Intermittent warming in 'Tahiti' lime treated with and ethylene inhibitor
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Intermittent warming in 'Tahiti' lime treated with and ethylene inhibitor

Ricardo Alfredo Kluge M. L. L Jomori; Ângelo Pedro Jacomino; M. C. D Vitti; M Padula

Postharvest Biology and Technology Amsterdam v.29, p. 195-203, 2003

Amsterdam 2003

Localização: ESALQ - Biblioteca Central    (Acervo de Periodicos )(Acessar)

2
Intermittent warming in 'Tahiti' lime treated with and ethylene inhibitor
Intermittent warming in 'Tahiti' lime treated with and ethylene inhibitor
Material Type:
Artigo 		Adicionar ao Meu Espaço

Intermittent warming in 'Tahiti' lime treated with and ethylene inhibitor

Ricardo Alfredo Kluge M. L. L Jomori; Ângelo Pedro Jacomino; M. C. D Vitti; M Padula

Postharvest Biology and Technology Amsterdam v.29, p. 195-203, 2003

Amsterdam 2003

Localização: ESALQ - Biblioteca Central    (Acervo de Periodicos )(Acessar)

3
Effects of ethylene and 1-methylcyclopropene on the postharvest qualities of ‘Shamouti’ oranges
Effects of ethylene and 1-methylcyclopropene on the postharvest qualities of ‘Shamouti’ oranges
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Effects of ethylene and 1-methylcyclopropene on the postharvest qualities of ‘Shamouti’ oranges

Porat, Ron ; Weiss, Batia ; Cohen, Lea ; Daus, Avinoam ; Goren, Raphael ; Droby, Samir

Postharvest biology and technology, 1999-02, Vol.15 (2), p.155-163 [Periódico revisado por pares]

Elsevier B.V

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4
Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy
Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy
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Artigo 		Adicionar ao Meu Espaço

Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy

McGlone, V.Andrew ; Kawano, Sumio

Postharvest biology and technology, 1998-04, Vol.13 (2), p.131-141 [Periódico revisado por pares]

Elsevier B.V

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5
What is quality?
What is quality?
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What is quality?

Shewfelt, R.L.

Postharvest biology and technology, 1999-03, Vol.15 (3), p.197-200 [Periódico revisado por pares]

Elsevier B.V

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6
Preharvest factors affecting physiological disorders of fruit
Preharvest factors affecting physiological disorders of fruit
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Preharvest factors affecting physiological disorders of fruit

Ferguson, Ian ; Volz, Richard ; Woolf, Allan

Postharvest biology and technology, 1999-03, Vol.15 (3), p.255-262 [Periódico revisado por pares]

Elsevier B.V

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7
A dynamic and generic model of gas exchange of respiring produce: the effects of oxygen, carbon dioxide and temperature
A dynamic and generic model of gas exchange of respiring produce: the effects of oxygen, carbon dioxide and temperature
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A dynamic and generic model of gas exchange of respiring produce: the effects of oxygen, carbon dioxide and temperature

Hertog, M.L.A.T.M. ; Peppelenbos, H.W. ; Evelo, R.G. ; Tijskens, L.M.M.

Postharvest biology and technology, 1998-11, Vol.14 (3), p.335-349 [Periódico revisado por pares]

Elsevier B.V

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8
Application of magnetic resonance imaging to pre- and post-harvest studies of fruits and vegetables
Application of magnetic resonance imaging to pre- and post-harvest studies of fruits and vegetables
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Application of magnetic resonance imaging to pre- and post-harvest studies of fruits and vegetables

Clark, C.J. ; Hockings, P.D. ; Joyce, D.C. ; Mazucco, R.A.

Postharvest Biology and Technology, 1997-05, Vol.11 (1), p.1-21 [Periódico revisado por pares]

Elsevier B.V

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9
Effects of storage temperatures on physiology and quality of loquat fruit
Effects of storage temperatures on physiology and quality of loquat fruit
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Effects of storage temperatures on physiology and quality of loquat fruit

Ding, Chang-Kui ; Chachin, Kazuo ; Hamauzu, Yasunori ; Ueda, Yoshinori ; Imahori, Yoshihiro

Postharvest biology and technology, 1998-11, Vol.14 (3), p.309-315 [Periódico revisado por pares]

Elsevier B.V

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10
The influence of applied waxes on postharvest physiological behavior and pitting of grapefruit
The influence of applied waxes on postharvest physiological behavior and pitting of grapefruit
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The influence of applied waxes on postharvest physiological behavior and pitting of grapefruit

Petracek, Peter D ; Dou, Huating ; Pao, Steven

Postharvest biology and technology, 1998-09, Vol.14 (1), p.99-106 [Periódico revisado por pares]

Elsevier B.V

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Deste Autor:

  1. Vitti, M
  2. Jomori, M
  3. Padula, M
  4. Jacomino, Â
  5. Kluge, R

Neste Assunto:

  1. Fisiologia Postcosecha
  2. Postharvest Physiology
  3. Physiologie Apres Recolte
  4. Horticulture
  5. Life Sciences & Biomedicine

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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