Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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11 |
Material Type: Artigo
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Volatiles profile of ‘Blanche’ wheat craft beer as affected by wheat origin: A chemometric studyDe Flaviis, Riccardo ; Santarelli, Veronica ; Mutarutwa, Delvana ; Giuliani, Marialisa ; Sacchetti, GiampieroFood chemistry, 2022-08, Vol.385, p.132696-132696, Article 132696 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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12 |
Material Type: Artigo
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Terminal drought and heat stress alter physiological and biochemical attributes in flag leaf of bread wheatSattar, Abdul ; Sher, Ahmad ; Ijaz, Muhammad ; Ul-Allah, Sami ; Rizwan, Muhammad Shahid ; Hussain, Mubshar ; Jabran, Khawar ; Cheema, Mumtaz A Farooq, ShahidPloS one, 2020-05, Vol.15 (5), p.e0232974-e0232974 [Periódico revisado por pares]United States: Public Library of ScienceTexto completo disponível |
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13 |
Material Type: Artigo
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Retrogradation inhibition of wheat starch with wheat oligopeptidesWan, Liuyu ; Wang, Xuedong ; Liu, Hongyan ; Xiao, Shensheng ; Ding, Wenping ; Pan, Xiuyun ; Fu, YangFood chemistry, 2023-11, Vol.427, p.136723-136723, Article 136723 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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14 |
Material Type: Artigo
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Comparative physiological and metabolomics analysis of wheat (Triticum aestivum L.) following post-anthesis heat stressThomason, Kayla ; Babar, Md Ali ; Erickson, John E ; Mulvaney, Michael ; Beecher, Chris ; MacDonald, Greg Zhang, AiminPloS one, 2018-06, Vol.13 (6), p.e0197919-e0197919 [Periódico revisado por pares]United States: Public Library of ScienceTexto completo disponível |
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15 |
Material Type: Artigo
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Drought stress affects the protein and dietary fiber content of wholemeal wheat flour in wheat/Aegilops addition linesRakszegi, Marianna ; Darkó, Éva ; Lovegrove, Alison ; Molnár, István ; Láng, László ; Bedő, Zoltán ; Molnár-Láng, Márta ; Shewry, Peter Ma, WujunPloS one, 2019-02, Vol.14 (2), p.e0211892-e0211892 [Periódico revisado por pares]United States: Public Library of ScienceTexto completo disponível |
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16 |
Material Type: Artigo
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Fortification of durum wheat spaghetti and common wheat bread with wheat bran protein concentrate-impacts on nutrition and technological propertiesAlzuwaid, Nabeel T. ; Pleming, Denise ; Fellows, Christopher M. ; Sissons, MikeFood chemistry, 2021-01, Vol.334, p.127497-127497, Article 127497 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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17 |
Material Type: Artigo
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Studies on the degradation pattern of wheat malt endo‐1,4‐β‐xylanase on wheat‐derived arabinoxylansFan, Jingxiao ; Jin, Yuhong ; Liu, Junhan ; Fei, XimingJournal of the science of food and agriculture, 2024-05, Vol.104 (7), p.4278-4285 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
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18 |
Material Type: Artigo
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Activation of Wheat Defense Response by Buchnera aphidicola-Derived Small Chaperone Protein GroES in Wheat Aphid SalivaLi, Qian ; Fu, Yu ; Liu, Xiaobei ; Sun, Jingxuan ; Hou, Maolin ; Zhang, Yong ; Chen, JulianJournal of agricultural and food chemistry, 2022-02, Vol.70 (4), p.1058-1067 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
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19 |
Material Type: Artigo
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Characterization of wheat dough and Chinese steamed bread using mealworm powder formulated with medium‐gluten and whole wheat flourXie, Xinyuan ; Zhang, Jinhao ; Yuan, Zhihe ; Wang, Haibo ; An, Jianhui ; Deng, LingliJournal of the science of food and agriculture, 2024-02, Vol.104 (3), p.1732-1740 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
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20 |
Material Type: Artigo
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Chitosan coated - biogenic silver nanoparticles from wheat residues as green antifungal and nanoprimig in wheat seedsMondéjar-López, María ; López-Jimenez, Alberto José ; Ahrazem, Oussama ; Gómez-Gómez, Lourdes ; Niza, EnriqueInternational journal of biological macromolecules, 2023-01, Vol.225, p.964-973 [Periódico revisado por pares]Netherlands: Elsevier B.VTexto completo disponível |