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S-Equol, a potent ligand for estrogen receptor β, is the exclusive enantiomeric form of the soy isoflavone metabolite produced by human intestinal bacterial flora
S-Equol, a potent ligand for estrogen receptor β, is the exclusive enantiomeric form of the soy isoflavone metabolite produced by human intestinal bacterial flora
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S-Equol, a potent ligand for estrogen receptor β, is the exclusive enantiomeric form of the soy isoflavone metabolite produced by human intestinal bacterial flora

Setchell, K.D.R ; Clerici, C ; Lephart, E.D ; Cole, S.J ; Heenan, C ; Castellani, D ; Wolfe, B.E ; Nechemias-Zimmer, L ; Brown, N.M ; Lund, T.D

The American journal of clinical nutrition, 2005-05, Vol.81 (5), p.1072-1079 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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2
Method of Defining Equol-Producer Status and Its Frequency among Vegetarians
Method of Defining Equol-Producer Status and Its Frequency among Vegetarians
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Method of Defining Equol-Producer Status and Its Frequency among Vegetarians

Setchell, Kenneth D.R ; Cole, Sidney J

The Journal of nutrition, 2006-08, Vol.136 (8), p.2188-2193 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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3
Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies
Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies
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Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies

Manach, Claudine ; Williamson, Gary ; Morand, Christine ; Scalbert, Augustin ; Remesy, Christian

The American journal of clinical nutrition, 2005, Vol.81 (1), p.230S-242S [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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4
Equol: Pharmacokinetics and Biological Actions
Equol: Pharmacokinetics and Biological Actions
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Equol: Pharmacokinetics and Biological Actions

Setchell, Kenneth D.R ; Clerici, Carlo

The Journal of nutrition, 2010-07, Vol.140 (7), p.1363S-1368S [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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5
Equol: History, Chemistry, and Formation
Equol: History, Chemistry, and Formation
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Equol: History, Chemistry, and Formation

Setchell, Kenneth D.R ; Clerici, Carlo

The Journal of nutrition, 2010-07, Vol.140 (7), p.1355-1362 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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6
Soymilk phenolic compounds, isoflavones and antioxidant activity as affected by in vitro gastrointestinal digestion
Soymilk phenolic compounds, isoflavones and antioxidant activity as affected by in vitro gastrointestinal digestion
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Soymilk phenolic compounds, isoflavones and antioxidant activity as affected by in vitro gastrointestinal digestion

Rodríguez-Roque, María Janeth ; Rojas-Graü, María Alejandra ; Elez-Martínez, Pedro ; Martín-Belloso, Olga

Food chemistry, 2013-01, Vol.136 (1), p.206-212 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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7
Bioavailability of Pure Isoflavones in Healthy Humans and Analysis of Commercial Soy Isoflavone Supplements
Bioavailability of Pure Isoflavones in Healthy Humans and Analysis of Commercial Soy Isoflavone Supplements
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Bioavailability of Pure Isoflavones in Healthy Humans and Analysis of Commercial Soy Isoflavone Supplements

Setchell, Kenneth D.R. ; Brown, Nadine M. ; Desai, Pankaj ; Zimmer-Nechemias, Linda ; Wolfe, Brian E. ; Brashear, Wayne T. ; Kirschner, Abby S. ; Cassidy, Aedin ; Heubi, James E.

The Journal of nutrition, 2001-04, Vol.131 (4), p.1362S-1375S [Periódico revisado por pares]

Bethesda, MD: Elsevier Inc

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8
Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism, or hormonal status in early postmenopausal women: a randomized, double-blind, placebo controlled study
Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism, or hormonal status in early postmenopausal women: a randomized, double-blind, placebo controlled study
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Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism, or hormonal status in early postmenopausal women: a randomized, double-blind, placebo controlled study

Brink, Elizabeth ; Coxam, Veronique ; Robins, Simon ; Wahala, Kristiina ; Cassidy, Aedin ; Branca, Francesco

The American journal of clinical nutrition, 2008-03, Vol.87 (3), p.761-770 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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9
Soy isoflavones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials [Erratum: 2007 Sept., v. 86, no. 3, p. 808.]
Soy isoflavones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials [Erratum: 2007 Sept., v. 86, no. 3, p. 808.]
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Soy isoflavones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials [Erratum: 2007 Sept., v. 86, no. 3, p. 808.]

Taku, Kyoko ; Umegaki, Keizo ; Sato, Yoko ; Taki, Yuko ; Endoh, Kaori ; Watanabe, Shaw

The American journal of clinical nutrition, 2007-04, Vol.85 (4), p.1148-1156 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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10
Safety and pharmacokinetics of purified soy isoflavones: single-dose administration to postmenopausal women
Safety and pharmacokinetics of purified soy isoflavones: single-dose administration to postmenopausal women
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Safety and pharmacokinetics of purified soy isoflavones: single-dose administration to postmenopausal women

Bloedon, LeAnne T ; Jeffcoat, A. Robert ; Lopaczynski, Wlodek ; Schell, Michael J ; Black, Tracy M ; Dix, Kelly J ; Thomas, Brian F ; Albright, Craig ; Busby, Marjorie G ; Crowell, James A ; Zeisel, Steven H

The American journal of clinical nutrition, 2002-11, Vol.76 (5), p.1126-1137 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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