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1
Mechanically separated meat of broiler breeder and white layer spent hens
Mechanically separated meat of broiler breeder and white layer spent hens
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Mechanically separated meat of broiler breeder and white layer spent hens

M. A. Trindade P. E. de Felicio; Carmen Josefina Contreras Castillo

Scientia Agricola Piracicaba v. 61, n.2, p. 234-239, mar./apr., 2004

Piracicaba 2004

Available at ESALQ - Biblioteca Central    (Acervo de Periodicos )(GetIt)

2
Mechanically separated meat of broiler breeder and white layer spent hens
Mechanically separated meat of broiler breeder and white layer spent hens
Material Type:
Article 		Add to e-Shelf

Mechanically separated meat of broiler breeder and white layer spent hens

M. A. Trindade P. E. de Felicio; Carmen Josefina Contreras Castillo

Scientia Agricola Piracicaba v. 61, n.2, p. 234-239, mar./apr., 2004

Piracicaba 2004

Available at ESALQ - Biblioteca Central    (Acervo de Periodicos )(GetIt)

3
Mortadella sausage formulations with mechanically separated layer hen meat preblended with antioxidants
Mortadella sausage formulations with mechanically separated layer hen meat preblended with antioxidants
Material Type:
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Mortadella sausage formulations with mechanically separated layer hen meat preblended with antioxidants

Marco Antonio Trindade Carmen Josefina Contreras Castillo; Pedro Eduardo de Felício

Scientia Agricola Piracicaba v. 63, n. 3, p. 240-245, maio/jun. 2006

Piracicaba 2006

Available at FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2006 Mor )(GetIt)

4
Mortadella sausage formulations with mechanically separated layer hen meat preblended with antioxidants
Mortadella sausage formulations with mechanically separated layer hen meat preblended with antioxidants
Material Type:
Article 		Add to e-Shelf

Mortadella sausage formulations with mechanically separated layer hen meat preblended with antioxidants

Marco Antonio Trindade Carmen Josefina Contreras Castillo; Pedro Eduardo de Felício

Scientia Agricola Piracicaba v. 63, n. 3, p. 240-245, maio/jun. 2006

Piracicaba 2006

Available at ESALQ - Biblioteca Central    (Acervo de periódicos ) and other locations(GetIt)

5
Growth of marandu palisadegrass subjected to strategies of intermittent stocking
Growth of marandu palisadegrass subjected to strategies of intermittent stocking
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Growth of marandu palisadegrass subjected to strategies of intermittent stocking

Alessandra Aparecida Giacomini Sila Carneiro Da Silva; Cauê Varesqui Zeferino; Júlio Kuhn da Trindade; Salim Jacaúna de Souza Junior; Vitor Del’ Álamo Guarda; André Fischer Sbrissia; Domício do Nascimento Júnior; Sarmento, Daniel Oliveira de Lucena

Scientia Agricola Piracicaba v. 66, n. 6, p. 721-732, 2009

Piracicaba 2009

Available at ESALQ - Biblioteca Central    (Acervo de Peridicos )(GetIt)

6
Components of the leaf area index of marandu palisadegrass swards subjected to strategies of intermittent stocking
Components of the leaf area index of marandu palisadegrass swards subjected to strategies of intermittent stocking
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Components of the leaf area index of marandu palisadegrass swards subjected to strategies of intermittent stocking

Alessandra Aparecida Giacomini Sila Carneiro Da Silva; Daniel Oliveira de Lucena Sarmento; Cauê Varesqui Zeferino; Júlio Kuhn da Trindade; Salim Jacaúna de Souza Junior; Vitor Del’ Álamo Guarda; André Fischer Sbrissia; Domício do Nascimento Júnior

Scientia Agricola Piracicaba v. 66, n. 6, p. 721-732, 2009

Piracicaba 2009

Available at ESALQ - Biblioteca Central    (Acervo de Peridicos )(GetIt)

7
Quality of sausage elaborated using minced Nile Tilapia submmitted to cold storage
Quality of sausage elaborated using minced Nile Tilapia submmitted to cold storage
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Quality of sausage elaborated using minced Nile Tilapia submmitted to cold storage

Paulo Roberto Campagnolli de Oliveira Filho Carmen Silvia Fávaro-Trindade; Marco Antonio Trindade; Júlio Cesar de Carvalho Balieiro; Elisabete Maria Macedo Viegas

Scientia Agricola Piracicaba v. 67, n. 2, p. 183-190, 2010

Piracicaba 2010

Available at FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2010 Qua )(GetIt)

8
Quality of sausage elaborated using minced Nile Tilapia submmitted to cold storage
Quality of sausage elaborated using minced Nile Tilapia submmitted to cold storage
Material Type:
Article 		Add to e-Shelf

Quality of sausage elaborated using minced Nile Tilapia submmitted to cold storage

Paulo Roberto Campagnolli de Oliveira Filho Carmen Silvia Fávaro-Trindade; Marco Antonio Trindade; Júlio Cesar de Carvalho Balieiro; Elisabete Maria Macedo Viegas

Scientia Agricola Piracicaba v. 67, n. 2, p. 183-190, 2010

Piracicaba 2010

Available at FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2010 Qua )(GetIt)

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by this author/creator:

  1. Trindade, M
  2. Oliveira Filho, P
  3. Zeferino, C
  4. Contreras-Castillo, C
  5. Trindade, J

on this subject:

  1. Descarnamento
  2. Embutidos (Qualidade)
  3. Mortadela
  4. Pescado
  5. Pastagens

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