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Refined by: author/creator: Bertolami, M remove
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1
Effect of eicosapentaenoic anddocosahexaenoic fatty acids supplementation on blood lipids of individuals classified into defferent levels of lipidemia
Effect of eicosapentaenoic anddocosahexaenoic fatty acids supplementation on blood lipids of individuals classified into defferent levels of lipidemia
Material Type:
Conference Paper 		Add to e-Shelf

Effect of eicosapentaenoic anddocosahexaenoic fatty acids supplementation on blood lipids of individuals classified into defferent levels of lipidemia

Vânia Claudia Barros Monteiro Inar Alves de Castro; Lúcia Pereira Barroso; Marcelo Chiara Bertolami; Semana Farmacêutica de Ciência e Tecnologia da FCF-USP 11 2006 São Paulo, SP, Brasil

Revista Brasileira de Ciências Farmacêuticas São Paulo v. 42, supl.1, p.30 res.FCF056, 2006

São Paulo 2006

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2
Gene-diet interaction effects on oxidative stress levels in individuals with statin-controlled dyslipidaemia
Gene-diet interaction effects on oxidative stress levels in individuals with statin-controlled dyslipidaemia
Material Type:
Conference Paper 		Add to e-Shelf

Gene-diet interaction effects on oxidative stress levels in individuals with statin-controlled dyslipidaemia

Patrícia Borges Botelho Cyntia Okoshi Fioratti; Marcelo Macedo Rogero; Lúcia Pereira Barroso; Marcelo Chiara Bertolami; Inar Alves de Castro; Congress of the European-Atherosclerosis Society (EAS) (79. 2011 Gothenburg)

Atherosclerosis Supplements Amsterdam v. 12, n. 1, p. 146-147 res. 697, 2011

Amsterdam 2011

Available at FSP - Faculdade de Saúde Pública    (HNT-47/2011 ) and other locations(GetIt)

3
Effect of eicosapentaenoic/docosahexaenoic fatty acids and soluble fibers on blood lipids of individuals classified into different levels of lipidemia
Effect of eicosapentaenoic/docosahexaenoic fatty acids and soluble fibers on blood lipids of individuals classified into different levels of lipidemia
Material Type:
Article 		Add to e-Shelf

Effect of eicosapentaenoic/docosahexaenoic fatty acids and soluble fibers on blood lipids of individuals classified into different levels of lipidemia

Inar Alves de Castro Vânia Claudia Barros Monteiro; Lúcia Pereira Barroso; Marcelo Chiara Bertolami

Nutrition New York v. 23, n. 2, p. 127-137, 2007

New York 2007

Available at IME - Inst. Matemática e Estatística    (PROD-1640985 )(GetIt)

4
Effect of eicosapentaenoic/docosahexaenoic fatty acids and soluble fibers on blood lipids of individuals classified into different levels of lipidemia
Effect of eicosapentaenoic/docosahexaenoic fatty acids and soluble fibers on blood lipids of individuals classified into different levels of lipidemia
Material Type:
Article 		Add to e-Shelf

Effect of eicosapentaenoic/docosahexaenoic fatty acids and soluble fibers on blood lipids of individuals classified into different levels of lipidemia

Inar Alves de Castro Vânia Claudia Barros Monteiro; Lúcia Pereira Barroso; Marcelo Chiara Bertolami

Nutrition New York v. 23, n. 2, p. 127-137, 2007

New York 2007

Available at IME - Inst. Matemática e Estatística    (PROD-1640985 )(GetIt)

5
Gene-diet interaction effects on oxidative stress levels in individuals with statin-controlled dyslipidaemia
Gene-diet interaction effects on oxidative stress levels in individuals with statin-controlled dyslipidaemia
Material Type:
Conference Paper 		Add to e-Shelf

Gene-diet interaction effects on oxidative stress levels in individuals with statin-controlled dyslipidaemia

Patrícia Borges Botelho Cyntia Okoshi Fioratti; Marcelo Macedo Rogero; Lúcia Pereira Barroso; Marcelo Bertolami; Inar Alves de Castro; Science and Pharmaceutical Technology Meeting of the Pharmaceutical Sciences Faculty of the University of São Paulo (15. 2010 São Paulo); São Paulo Pharmacy and Biochemistry University Meeting (45. 2010 São Paulo); Annual Research Symposium on Pharmaceutical Sciences (2010 São Paulo)

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 46, suppl. 2, p. 43 res. FCF081, 2010

São Paulo 2010

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6
Association between diet and polymorphisms in individuals with statin-controlled dyslipidaemia grouped according to oxidative stress biomarkers
Association between diet and polymorphisms in individuals with statin-controlled dyslipidaemia grouped according to oxidative stress biomarkers
Material Type:
Article 		Add to e-Shelf

Association between diet and polymorphisms in individuals with statin-controlled dyslipidaemia grouped according to oxidative stress biomarkers

Patrícia Borges Botelho Cyntia Okoshi Fioratti; Marcelo Macedo Rogero; Lúcia Pereira Barroso; Marcelo Chiara Bertolami; Inar Alves de Castro

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 48, n. 1, p. 39-49, 2012

São Paulo 2012

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