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1
New Perspectives on the Sustainable Employment of Chestnut Shells as Active Ingredient against Oral Mucositis: A First Screening
New Perspectives on the Sustainable Employment of Chestnut Shells as Active Ingredient against Oral Mucositis: A First Screening
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New Perspectives on the Sustainable Employment of Chestnut Shells as Active Ingredient against Oral Mucositis: A First Screening

Ferreira, Ana Sofia ; Silva, Ana Margarida ; Pinto, Diana ; Moreira, Manuela M ; Ferraz, Ricardo ; Švarc-Gajić, Jaroslava ; Costa, Paulo C ; Delerue-Matos, Cristina ; Rodrigues, Francisca

International journal of molecular sciences, 2022-11, Vol.23 (23), p.14956 [Periódico revisado por pares]

Switzerland: MDPI AG

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2
Biological Activity and Chemical Composition of Propolis Extracts with Potential Use in Vulvovaginal Candidiasis Management
Biological Activity and Chemical Composition of Propolis Extracts with Potential Use in Vulvovaginal Candidiasis Management
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Biological Activity and Chemical Composition of Propolis Extracts with Potential Use in Vulvovaginal Candidiasis Management

Silva, Ana Margarida ; Rocha, Beatriz ; Moreira, Manuela M ; Delerue-Matos, Cristina ; das Neves, José ; Rodrigues, Francisca

International journal of molecular sciences, 2024-03, Vol.25 (5), p.2478 [Periódico revisado por pares]

Switzerland: MDPI AG

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3
Valorization of Kiwiberry Leaves Recovered by Ultrasound-Assisted Extraction for Skin Application: A Response Surface Methodology Approach
Valorization of Kiwiberry Leaves Recovered by Ultrasound-Assisted Extraction for Skin Application: A Response Surface Methodology Approach
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Valorization of Kiwiberry Leaves Recovered by Ultrasound-Assisted Extraction for Skin Application: A Response Surface Methodology Approach

Silva, Ana Margarida ; Pinto, Diana ; Moreira, Manuela M ; Costa, Paulo C ; Delerue-Matos, Cristina ; Rodrigues, Francisca

Antioxidants, 2022-04, Vol.11 (4), p.763 [Periódico revisado por pares]

Switzerland: MDPI AG

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4
Antioxidant, photoprotective and inhibitory activity of tyrosinase in extracts of Dalbergia ecastaphyllum
Antioxidant, photoprotective and inhibitory activity of tyrosinase in extracts of Dalbergia ecastaphyllum
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Antioxidant, photoprotective and inhibitory activity of tyrosinase in extracts of Dalbergia ecastaphyllum

Morais, Daniel Vieira de ; Costa, Maria Angélica Pereira de Carvalho ; Santa Bárbara, Marivalda Figueredo ; Silva, Fabiane de Lima ; Moreira, Manuela M ; Delerue-Mato, Cristina ; Guimarães Dias, Luís Avelino ; Estevinho, Maria Leticia Miranda ; Carvalho, Carlos Alfredo Lopes de Sethi, Gautam

PloS one, 2018-11, Vol.13 (11), p.e0207510 [Periódico revisado por pares]

United States: Public Library of Science

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5
Blueberry Pruning Wastes: From an Undervalued Agricultural Residue to a Safe and Valuable Source of Antioxidant Compounds for the Food Industry
Blueberry Pruning Wastes: From an Undervalued Agricultural Residue to a Safe and Valuable Source of Antioxidant Compounds for the Food Industry
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Blueberry Pruning Wastes: From an Undervalued Agricultural Residue to a Safe and Valuable Source of Antioxidant Compounds for the Food Industry

Dorosh, Olena ; Fernandes, Virgínia Cruz ; Delerue-Matos, Cristina ; Moreira, Manuela M

Foods, 2024-01, Vol.13 (2), p.317 [Periódico revisado por pares]

Switzerland: MDPI AG

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6
The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review
The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review
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The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review

Ben Hsouna, Anis ; Sadaka, Carmen ; Generalić Mekinić, Ivana ; Garzoli, Stefania ; Švarc-Gajić, Jaroslava ; Rodrigues, Francisca ; Morais, Simone ; Moreira, Manuela M ; Ferreira, Eduarda ; Spigno, Giorgia ; Brezo-Borjan, Tanja ; Akacha, Boutheina Ben ; Saad, Rania Ben ; Delerue-Matos, Cristina ; Mnif, Wissem

Antioxidants, 2023-02, Vol.12 (2), p.481 [Periódico revisado por pares]

Switzerland: MDPI AG

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7
Development and Characterization of Functional Cookies Enriched with Chestnut Shells Extract as Source of Bioactive Phenolic Compounds
Development and Characterization of Functional Cookies Enriched with Chestnut Shells Extract as Source of Bioactive Phenolic Compounds
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Development and Characterization of Functional Cookies Enriched with Chestnut Shells Extract as Source of Bioactive Phenolic Compounds

Pinto, Diana ; Moreira, Manuela M ; Vieira, Elsa F ; Švarc-Gajić, Jaroslava ; Vallverdú-Queralt, Anna ; Brezo-Borjan, Tanja ; Delerue-Matos, Cristina ; Rodrigues, Francisca

Foods, 2023-02, Vol.12 (3), p.640 [Periódico revisado por pares]

Switzerland: MDPI AG

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8
Assessment of the Antioxidant Capacity of Commercial Coffee Using Conventional Optical and Chromatographic Methods and an Innovative Electrochemical DNA-Based Biosensor
Assessment of the Antioxidant Capacity of Commercial Coffee Using Conventional Optical and Chromatographic Methods and an Innovative Electrochemical DNA-Based Biosensor
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Assessment of the Antioxidant Capacity of Commercial Coffee Using Conventional Optical and Chromatographic Methods and an Innovative Electrochemical DNA-Based Biosensor

Morais, Stephanie L ; Rede, Diana ; Ramalhosa, Maria João ; Correia, Manuela ; Santos, Marlene ; Delerue-Matos, Cristina ; Moreira, Manuela M ; Soares, Cristina ; Barroso, Maria Fátima

Biosensors (Basel), 2023-08, Vol.13 (9), p.840 [Periódico revisado por pares]

Basel: MDPI AG

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9
Insights into the Bioactive Composition, Antioxidant Properties and In Vitro Cell Effects of Disphyma crassifolium
Insights into the Bioactive Composition, Antioxidant Properties and In Vitro Cell Effects of Disphyma crassifolium
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Insights into the Bioactive Composition, Antioxidant Properties and In Vitro Cell Effects of Disphyma crassifolium

Silva, Ana Margarida ; Moreira, Manuela M ; Teixeira, Filipa ; Ferraz, Ricardo ; Salazar, Miguel ; Delerue-Matos, Cristina ; Rodrigues, Francisca

Foods, 2024-04, Vol.13 (8), p.1219 [Periódico revisado por pares]

Switzerland: MDPI AG

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10
Salicornia ramosissima Bioactive Composition and Safety: Eco-Friendly Extractions Approach (Microwave-Assisted Extraction vs. Conventional Maceration)
Salicornia ramosissima Bioactive Composition and Safety: Eco-Friendly Extractions Approach (Microwave-Assisted Extraction vs. Conventional Maceration)
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Salicornia ramosissima Bioactive Composition and Safety: Eco-Friendly Extractions Approach (Microwave-Assisted Extraction vs. Conventional Maceration)

Silva, Ana Margarida ; Lago, João Pedro ; Pinto, Diana ; Moreira, Manuela M. ; Grosso, Clara ; Cruz Fernandes, Virgínia ; Delerue-Matos, Cristina ; Rodrigues, Francisca

Applied sciences, 2021, Vol.11 (11), p.4744 [Periódico revisado por pares]

Basel: MDPI AG

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