Modulation of plasma levels and percentages of incorporation of 0-3 PUFAs in egg yolk under the influence of supplementation sources rich in omega 3 to diet of laying hens
Maria Carolina Gonçalves Pita P. R Carvalho; Eduardo Piber Neto; Cássio Xavier de Mendonça Júnior
Nutrition Abstracts and Reviews Series B Aberdeen v. 81, n. 9, p. 909 res. 4658. 2011
Modulation of plasma levels and percentages of incorporation of 0-3 PUFAs in egg yolk under the influence of supplementation sources rich in omega 3 to diet of laying hens
Maria Carolina Gonçalves Pita P. R Carvalho; Eduardo Piber Neto; Cássio Xavier de Mendonça Júnior
Nutrition Abstracts and Reviews Series B Aberdeen v. 81, n. 9, p. 909 res. 4658. 2011