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Models for the modern power grid
Models for the modern power grid
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Models for the modern power grid

Cardieri, Paulo, 1964- Universidade Estadual de Campinas (Unicamp); Universidade Estadual De Campinas

https://repositorio.unicamp.br/acervo/detalhe/1191204

2014

Acesso online

2
Impact of the 2019 European Alliance of Associations for Rheumatology/American College of Rheumatology Classification Criteria for Systemic Lupus Erythematosus in a Multicenter Cohort Study of 133 Women With Undifferentiated Connective Tissue Disease
Impact of the 2019 European Alliance of Associations for Rheumatology/American College of Rheumatology Classification Criteria for Systemic Lupus Erythematosus in a Multicenter Cohort Study of 133 Women With Undifferentiated Connective Tissue Disease
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Impact of the 2019 European Alliance of Associations for Rheumatology/American College of Rheumatology Classification Criteria for Systemic Lupus Erythematosus in a Multicenter Cohort Study of 133 Women With Undifferentiated Connective Tissue Disease

Radin, Massimo ; Schreiber, Karen ; Cecchi, Irene ; Bortoluzzi, Alessandra ; Crisafulli, Francesca ; Freitas, Cristiano M. ; Bacco, Beatrice ; Rubini, Elena ; Foddai, Silvia G. ; Padovan, Melissa ; Gallo Cassarino, Silvia ; Franceschini, Franco ; Andrade, Danieli ; Benedetto, Chiara ; Govoni, Marcello ; Bertero, Tiziana ; Marozio, Luca ; Roccatello, Dario ; Andreoli, Laura ; Sciascia, Savino

Arthritis care & research (2010), 2021-12, Vol.73 (12), p.1804-1808 [Periódico revisado por pares]

United States: Wiley Subscription Services, Inc

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3
Postprandial glycemia in healthy subjects: Which probiotic dairy food is more adequate?
Postprandial glycemia in healthy subjects: Which probiotic dairy food is more adequate?
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Postprandial glycemia in healthy subjects: Which probiotic dairy food is more adequate?

Grom, L.C. ; Rocha, R.S. ; Balthazar, C.F. ; Guimarães, J.T. ; Coutinho, N.M. ; Barros, C.P. ; Pimentel, T.C. ; Venâncio, E.L. ; Collopy Junior, I. ; Maciel, P.M.C. ; Silva, P.H.F. ; Granato, D. ; Freitas, M.Q. ; Esmerino, E.A. ; Silva, M.C. ; Cruz, A.G.

Journal of dairy science, 2020-02, Vol.103 (2), p.1110-1119 [Periódico revisado por pares]

United States: Elsevier Inc

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4
Rapid consumer-based sensory characterization of requeijão cremoso, a spreadable processed cheese: Performance of new statistical approaches to evaluate check-all-that-apply data
Rapid consumer-based sensory characterization of requeijão cremoso, a spreadable processed cheese: Performance of new statistical approaches to evaluate check-all-that-apply data
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Rapid consumer-based sensory characterization of requeijão cremoso, a spreadable processed cheese: Performance of new statistical approaches to evaluate check-all-that-apply data

Torres, F.R. ; Esmerino, E.A. ; Carr, B. Thomas ; Ferrão, L.L. ; Granato, D. ; Pimentel, T.C. ; Bolini, H.M.A. ; Freitas, M.Q. ; Cruz, A.G.

Journal of dairy science, 2017-08, Vol.100 (8), p.6100-6110 [Periódico revisado por pares]

United States: Elsevier Inc

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5
A New Approach for Minimally Invasive Access to Severely Calcified Anterior Teeth Using the Guided Endodontics Technique
A New Approach for Minimally Invasive Access to Severely Calcified Anterior Teeth Using the Guided Endodontics Technique
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A New Approach for Minimally Invasive Access to Severely Calcified Anterior Teeth Using the Guided Endodontics Technique

Lara-Mendes, Sônia T.O. ; Barbosa, Camila de Freitas M. ; Machado, Vinícius C. ; Santa-Rosa, Caroline C.

Journal of endodontics, 2018-10, Vol.44 (10), p.1578-1582 [Periódico revisado por pares]

United States: Elsevier Inc

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6
Guided Endodontic Access in Maxillary Molars Using Cone-beam Computed Tomography and Computer-aided Design/Computer-aided Manufacturing System: A Case Report
Guided Endodontic Access in Maxillary Molars Using Cone-beam Computed Tomography and Computer-aided Design/Computer-aided Manufacturing System: A Case Report
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Guided Endodontic Access in Maxillary Molars Using Cone-beam Computed Tomography and Computer-aided Design/Computer-aided Manufacturing System: A Case Report

Lara-Mendes, Sônia T de O. ; Barbosa, Camila de Freitas M. ; Santa-Rosa, Caroline C. ; Machado, Vinícius C.

Journal of endodontics, 2018-05, Vol.44 (5), p.875-879 [Periódico revisado por pares]

United States: Elsevier Inc

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7
Patients’ Preferences for the Treatment of Metastatic Castrate-Resistant Prostate Cancer: A Discrete Choice Experiment
Patients’ Preferences for the Treatment of Metastatic Castrate-Resistant Prostate Cancer: A Discrete Choice Experiment
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Patients’ Preferences for the Treatment of Metastatic Castrate-Resistant Prostate Cancer: A Discrete Choice Experiment

Eliasson, Lina, PhD ; de Freitas, Hayley M., MSc ; Dearden, Lindsay, MSc ; Calimlim, Brian, DrPH ; Lloyd, Andrew J., DPhil

Clinical therapeutics, 2017-04, Vol.39 (4), p.723-737 [Periódico revisado por pares]

United States: Elsevier Inc

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8
Mandibular asymmetries and associated factors in orthodontic and orthognathic surgery patients
Mandibular asymmetries and associated factors in orthodontic and orthognathic surgery patients
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Mandibular asymmetries and associated factors in orthodontic and orthognathic surgery patients

Thiesen, Guilherme ; Gribel, Bruno F ; Freitas, Maria Perpétua M ; Oliver, Donald R ; Kim, Ki Beom

The Angle orthodontist, 2018-09, Vol.88 (5), p.545-551 [Periódico revisado por pares]

United States: Edward H. Angle Society of Orthodontists

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9
Neuronal and Peripheral Pentraxins Modify Glutamate Release and may Interact in Blood-Brain Barrier Failure
Neuronal and Peripheral Pentraxins Modify Glutamate Release and may Interact in Blood-Brain Barrier Failure
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Neuronal and Peripheral Pentraxins Modify Glutamate Release and may Interact in Blood-Brain Barrier Failure

Cummings, Damian M ; Benway, Tiffanie A ; Ho, Hinze ; Tedoldi, Angelo ; Fernandes Freitas, Monica M ; Shahab, Lion ; Murray, Christina E ; Richard-Loendt, Angela ; Brandner, Sebastian ; Lashley, Tammaryn ; Salih, Dervis A ; Edwards, Frances A

Cerebral cortex (New York, N.Y. 1991), 2017-06, Vol.27 (6), p.3437-3448 [Periódico revisado por pares]

United States

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10
Assessing consumer expectations about pizza: A study on celiac and non-celiac individuals using the word association technique
Assessing consumer expectations about pizza: A study on celiac and non-celiac individuals using the word association technique
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Assessing consumer expectations about pizza: A study on celiac and non-celiac individuals using the word association technique

Pontual, I. ; Amaral, G.V. ; Esmerino, E.A. ; Pimentel, T.C. ; Freitas, M.Q. ; Fukuda, R.K. ; Sant'Ana, I.L. ; Silva, L.G. ; Cruz, A.G.

Food research international, 2017-04, Vol.94, p.1-5 [Periódico revisado por pares]

Canada: Elsevier Ltd

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Deste Autor:

  1. Manganote, E
  2. Staut, L
  3. Henry, M
  4. Rizzi, C
  5. Viterbo, F

Neste Assunto:

  1. Humans
  2. Middle Aged
  3. Middle Aged
  4. Science & Technology
  5. Life Sciences & Biomedicine

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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