skip to main content
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Comparison of Heating Extraction Procedures for Al, Ca, Mg, and Mn in Tea Samples
Material Type:
Artigo
Adicionar ao Meu Espaço

Comparison of Heating Extraction Procedures for Al, Ca, Mg, and Mn in Tea Samples

COSTA, Letícia M. ; GOUVEIA, Sandro T. ; NÓBREGA, Joaquim A.

Analytical Sciences, 2002, Vol.18(3), pp.313-318 [Periódico revisado por pares]

Tokyo: The Japan Society for Analytical Chemistry

Texto completo disponível

2
Volatile constituents of cooked bullfrog ( Rana catesbeiana) legs
Material Type:
Artigo
Adicionar ao Meu Espaço

Volatile constituents of cooked bullfrog ( Rana catesbeiana) legs

Nóbrega, Ian C.C. ; Ataíde, Celene S. ; Moura, Onofre M. ; Livera, Alda V. ; Menezes, Paulo H.

Food chemistry, 2007, Vol.102 (1), p.186-191 [Periódico revisado por pares]

Oxford: Elsevier Ltd

Texto completo disponível

3
Scale-up of Enzyme-Assisted Aqueous Extraction Processing of Soybeans
Material Type:
Artigo
Adicionar ao Meu Espaço

Scale-up of Enzyme-Assisted Aqueous Extraction Processing of Soybeans

de Moura, Juliana Maria Leite Nobrega ; de Almeida, N. M ; Johnson, L. A

Journal of the American Oil Chemists' Society, 2009-08, Vol.86 (8), p.809-815 [Periódico revisado por pares]

Berlin/Heidelberg: Berlin/Heidelberg : Springer-Verlag

Texto completo disponível

4
Focused-microwave-assisted acid digestion: Evaluation of losses of volatile elements in marine invertebrate samples
Material Type:
Artigo
Adicionar ao Meu Espaço

Focused-microwave-assisted acid digestion: Evaluation of losses of volatile elements in marine invertebrate samples

Costa, Letícia M. ; Santos, Daniele C.M.B. ; Hatje, Vanessa ; Nóbrega, Joaquim A. ; Korn, Maria Graças A.

Journal of food composition and analysis, 2009-05, Vol.22 (3), p.238-241 [Periódico revisado por pares]

Kidlington: Elsevier Inc

Texto completo disponível

5
Direct determination of major and trace elements in milk by inductively coupled plasma atomic emission and mass spectrometry
Material Type:
Artigo
Adicionar ao Meu Espaço

Direct determination of major and trace elements in milk by inductively coupled plasma atomic emission and mass spectrometry

NOBREGA, J. A ; GELINAS, Y ; KRUSHEVSKA, A ; BARNES, R. M

Journal of analytical atomic spectrometry, 1997-10, Vol.12 (10), p.1243-1246 [Periódico revisado por pares]

Cambridge: Royal Society of Chemistry

Texto completo disponível

6
Proficiency Testing for the Determination of Pesticides in Mango Pulp: A View of the Employed Chromatographic Techniques and the Evaluation of Laboratories' Performance
Material Type:
Artigo
Adicionar ao Meu Espaço

Proficiency Testing for the Determination of Pesticides in Mango Pulp: A View of the Employed Chromatographic Techniques and the Evaluation of Laboratories' Performance

Violante, F.G.M. ; Bastos, L.H.P. ; Cardoso, M.H.W.M. ; Rodrigues, J.M. ; Gouvêa, A.V. ; Borges, C.N. ; Santos, P.R. da F. ; Santos, D. da S. ; Góes, H.C. de A. ; Souza, V. ; de São José, A. ; Bandeira, R.D. C.C. ; Cunha, V. ; Nóbrega, A.

Journal of chromatographic science, 2009-10, Vol.47 (9), p.833-839 [Periódico revisado por pares]

Niles, IL: Oxford University Press

Texto completo disponível

7
attempt to correlate fat and protein content of biological samples with residual carbon after microwave-assisted digestion
Material Type:
Artigo
Adicionar ao Meu Espaço

attempt to correlate fat and protein content of biological samples with residual carbon after microwave-assisted digestion

CARRILHO, Elma Neide V. M ; NOGUEIRA, Ana Rita A ; NOBREGA, Joaquim A ; DE SOUZA, Gilberto B ; CRUZ, Geraldo M

Analytical and bioanalytical chemistry, 2001-10, Vol.371 (4), p.536-540 [Periódico revisado por pares]

Berlin: Springer-Verlag

Texto completo disponível

8
Microwave-Assisted Acid Decomposition of Animal- and Plant-Derived Samples for Element Analysis
Material Type:
Artigo
Adicionar ao Meu Espaço

Microwave-Assisted Acid Decomposition of Animal- and Plant-Derived Samples for Element Analysis

Carrilho, Elma Neide V. M ; Gonzalez, Mário H ; Nogueira, Ana Rita A ; Cruz, Geraldo M ; Nóbrega, Joaquim A

Journal of agricultural and food chemistry, 2002-07, Vol.50 (15), p.4164-4168 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

9
Multi-element determination in acid-digested soy protein formulations by inductively coupled plasma-optical emission spectrometry
Material Type:
Artigo
Adicionar ao Meu Espaço

Multi-element determination in acid-digested soy protein formulations by inductively coupled plasma-optical emission spectrometry

Morte, Elane S. Boa ; Costa, Letícia M. ; Nóbrega, Joaquim A. ; Korn, Maria das Graças A.

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2008-05, Vol.25 (5), p.616-621 [Periódico revisado por pares]

England: Taylor & Francis Group

Texto completo disponível

10
Effect of modifiers on thermal behaviour of Se in acid digestates and slurries of vegetables by graphite furnace atomic absorption spectrometry
Material Type:
Artigo
Adicionar ao Meu Espaço

Effect of modifiers on thermal behaviour of Se in acid digestates and slurries of vegetables by graphite furnace atomic absorption spectrometry

Rosa, Cássia Regina ; de Moraes, Mercedes ; Neto, José Anchieta Gomes ; Nóbrega, Joaquim Araújo ; Nogueira, Ana Rita Araújo

Food chemistry, 2002-12, Vol.79 (4), p.517-523 [Periódico revisado por pares]

Oxford: Elsevier Ltd

Texto completo disponível

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Buscando em bases de dados remotas. Favor aguardar.