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Preparation of yeast flakes enriched with iron and vitamin B 12 using a pulsed electric field technology
Preparation of yeast flakes enriched with iron and vitamin B 12 using a pulsed electric field technology
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Preparation of yeast flakes enriched with iron and vitamin B 12 using a pulsed electric field technology

Nowosad, Karolina ; Sujka, Monika ; Wyrostek, Jakub

Journal of food process engineering, 2023-02, Vol.46 (2) [Periódico revisado por pares]

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2
Processing watermelon waste using Saccharomyces cerevisiae yeast and the fermentation method for bioethanol production
Processing watermelon waste using Saccharomyces cerevisiae yeast and the fermentation method for bioethanol production
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Processing watermelon waste using Saccharomyces cerevisiae yeast and the fermentation method for bioethanol production

Jahanbakhshi, Ahmad ; Salehi, Rouhollah

Journal of food process engineering, 2019-11, Vol.42 (7), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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3
Genetics and metabolic engineering of yeast strains for efficient ethanol production
Genetics and metabolic engineering of yeast strains for efficient ethanol production
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Genetics and metabolic engineering of yeast strains for efficient ethanol production

Adebami, Gboyega E. ; Kuila, Arindam ; Ajunwa, Obinna M. ; Fasiku, Samuel A. ; Asemoloye, Michael D.

Journal of food process engineering, 2022-07, Vol.45 (7), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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4
The bun also rises with freeze-hearty yeast
The bun also rises with freeze-hearty yeast
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The bun also rises with freeze-hearty yeast

Weisburd, Stefi

Science news (Washington), 1987-07, Vol.132, p.9

Science News/Society for Science and the Public

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5
Preparation of yeast flakes enriched with iron and vitamin B12 using a pulsed electric field technology
Preparation of yeast flakes enriched with iron and vitamin B12 using a pulsed electric field technology
Material Type:
magazinearticle 		Adicionar ao Meu Espaço

Preparation of yeast flakes enriched with iron and vitamin B12 using a pulsed electric field technology

Nowosad, Karolina ; Sujka, Monika ; Wyrostek, Jakub

Journal of food process engineering, 2023-02, Vol.46 (2), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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6
Opiates from yeast
Opiates from yeast
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Opiates from yeast

Fox-Skelly, Jasmin

Chemistry and industry (London), 2015-06, Vol.79 (6), p.15

Wiley Subscription Services, Inc

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7
Brewing Jujube Brandy with Daqu and Yeast by Solid-State Fermentation
Brewing Jujube Brandy with Daqu and Yeast by Solid-State Fermentation
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Brewing Jujube Brandy with Daqu and Yeast by Solid-State Fermentation

Li, Shu-gang ; Mao, Zhi-yang ; Wang, Ping ; Zhang, Ye ; Sun, Pan-pan ; Xu, Qian ; Yu, Jun

Journal of food process engineering, 2016-04, Vol.39 (2), p.157-165 [Periódico revisado por pares]

Blackwell Publishing Ltd

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8
Prions common in yeast
Prions common in yeast
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Prions common in yeast

Saey, Tina Hesman

Science news (Washington), 2009-04, Vol.175 (9), p.11

Washington: Science News/Society for Science and the Public

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9
Optimizing Small-Scale Production of Fresh Wine Yeast Biomass
Optimizing Small-Scale Production of Fresh Wine Yeast Biomass
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Optimizing Small-Scale Production of Fresh Wine Yeast Biomass

Úbeda, Juan ; Barrajón, Nuria ; Briones, Ana

Journal of food process engineering, 2013-10, Vol.36 (5), p.686-693 [Periódico revisado por pares]

Blackwell Publishing Ltd

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10
Yeast turns corn leftovers into fuel
Yeast turns corn leftovers into fuel
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Yeast turns corn leftovers into fuel

Ogasa, Nikk

Science news (Washington), 2021-07, Vol.200 (2), p.12

Washington: Society for Science & the Public

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