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Influence of a second crop plucking and subsequent trimming on canopy structure in autumn and on the first crop of subsequent year for mature tea (Camellia sinensis L.) bush
Influence of a second crop plucking and subsequent trimming on canopy structure in autumn and on the first crop of subsequent year for mature tea (Camellia sinensis L.) bush
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Influence of a second crop plucking and subsequent trimming on canopy structure in autumn and on the first crop of subsequent year for mature tea (Camellia sinensis L.) bush

Nakano, T.(Shizuoka-ken. Government Office (Japan))

Chagyo Kenkyu Hokoku (Tea Research Journal), 2009/06/30, Vol.2009(107), pp.107_31-107_49

Japanese Society of Tea Science and Technology

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2
Effect of time of autumn skiffing on the growth of winter bud in tea [Camellia sinensis] bush where the 3 rd crop was not plucked
Effect of time of autumn skiffing on the growth of winter bud in tea [Camellia sinensis] bush where the 3 rd crop was not plucked
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Effect of time of autumn skiffing on the growth of winter bud in tea [Camellia sinensis] bush where the 3 rd crop was not plucked

Nakano, T. (Shizuoka-ken. Tea Experiment Station, Kikugawa (Japan)) ; Tani, H ; Watanabe, N ; Iwase, T

Chagyō kenkyū hōkoku, 1993-12 (78)

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3
Effects of skiffing time on the growth of new shoot and the quality of 1st crop of tea [Camellia sinensis] plant
Effects of skiffing time on the growth of new shoot and the quality of 1st crop of tea [Camellia sinensis] plant
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Effects of skiffing time on the growth of new shoot and the quality of 1st crop of tea [Camellia sinensis] plant

Tanaka, T. (Kagoshima-ken. Tea Research Station, Chiran (Japan)) ; Iwakura, T ; Yamanaka, H ; Takesaki, R ; Nonaka, T

Chagyō kenkyū hōkoku, 1991-06 (73)

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4
The characteristics of major tea [Camellia sinensis] cultivars for green tea, 4: On the growth of shoots after the 1st pruning in the 3rd year after planting (group 1)
The characteristics of major tea [Camellia sinensis] cultivars for green tea, 4: On the growth of shoots after the 1st pruning in the 3rd year after planting (group 1)
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The characteristics of major tea [Camellia sinensis] cultivars for green tea, 4: On the growth of shoots after the 1st pruning in the 3rd year after planting (group 1)

Fuchinoue, Y ; Torimaru, H

Chagyō kenkyū hōkoku, 1990-06 (71)

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5
Effects of twice skiffings after plucking of 1st or 2nd crops on shoot growth and quality of next crops of tea [Camellia sinensis] plants
Effects of twice skiffings after plucking of 1st or 2nd crops on shoot growth and quality of next crops of tea [Camellia sinensis] plants
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Effects of twice skiffings after plucking of 1st or 2nd crops on shoot growth and quality of next crops of tea [Camellia sinensis] plants

Tanaka, T. (Kagoshima-ken. Tea Research Station, Chiran (Japan)) ; Iwakura, T ; Yamanaka, H ; Takesaki, R ; Matsuyama, Y

Chagyō kenkyū hōkoku, 1989-12 (70)

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6
Changes of growth and chemical components of shoots in young tea plants and deep pruned and root pruned mature tea plants
Changes of growth and chemical components of shoots in young tea plants and deep pruned and root pruned mature tea plants
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Changes of growth and chemical components of shoots in young tea plants and deep pruned and root pruned mature tea plants

Aoki, S ; Nakayama, A. (National Research Inst. of Tea, Kanaya, Shizuoka (Japan))

Chagyō kenkyū hōkoku, 1982-06 (55)

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7
Effects on leaves left after the first cropping on carbohydrate content and new shoot growth in tea plant
Effects on leaves left after the first cropping on carbohydrate content and new shoot growth in tea plant
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Effects on leaves left after the first cropping on carbohydrate content and new shoot growth in tea plant

Yamashita, M ; Tanaka, K ; Sekiya, N. (National Research Inst. of Tea, Makurazaki, Kagoshima (Japan). Makurazaki Branch)

Chagyō kenkyū hōkoku, 1982-12 (56)

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