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Metals (major, essential to non-essential) composition of the different tissues of three demersal fish species from İskenderun Bay, Turkey
Metals (major, essential to non-essential) composition of the different tissues of three demersal fish species from İskenderun Bay, Turkey
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Metals (major, essential to non-essential) composition of the different tissues of three demersal fish species from İskenderun Bay, Turkey

Yılmaz, Ayşe Bahar ; Sangün, Mustafa Kemal ; Yağlıoğlu, Deniz ; Turan, Cemal

Food chemistry, 2010-11, Vol.123 (2), p.410-415 [Peer Reviewed Journal]

Kidlington: Elsevier Ltd

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2
Isolation and characterization of three antioxidant pentapeptides from protein hydrolysate of monkfish (Lophius litulon) muscle
Isolation and characterization of three antioxidant pentapeptides from protein hydrolysate of monkfish (Lophius litulon) muscle
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Isolation and characterization of three antioxidant pentapeptides from protein hydrolysate of monkfish (Lophius litulon) muscle

Chi, Chang-Feng ; Wang, Bin ; Deng, Yue-Yang ; Wang, Yu-Mei ; Deng, Shang-Gui ; Ma, Jian-Yin

Food research international, 2014-01, Vol.55, p.222-228 [Peer Reviewed Journal]

Kidlington: Elsevier Ltd

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3
Evaluation of hazards and benefits associated with the consumption of six fish species from the Portuguese coast
Evaluation of hazards and benefits associated with the consumption of six fish species from the Portuguese coast
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Evaluation of hazards and benefits associated with the consumption of six fish species from the Portuguese coast

Afonso, C. ; Cardoso, C. ; Lourenço, H.M. ; Anacleto, P. ; Bandarra, N.M. ; Carvalho, M.L. ; Castro, M. ; Nunes, M.L.

Journal of food composition and analysis, 2013-11, Vol.32 (1), p.59-67 [Peer Reviewed Journal]

Kidlington: Elsevier Inc

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4
Improving the definition of fishing effort for important European fleets by accounting for the skipper effect
Improving the definition of fishing effort for important European fleets by accounting for the skipper effect
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Improving the definition of fishing effort for important European fleets by accounting for the skipper effect

Marchal, Paul ; Andersen, Bo ; Bromley, David ; Iriondo, Ane ; Mahévas, Stéphanie ; Quirijns, Floor ; Rackham, Brian ; Santurtún, Marina ; Tien, Nicola ; Ulrich, Clara

Canadian journal of fisheries and aquatic sciences, 2006-03, Vol.63 (3), p.510-533 [Peer Reviewed Journal]

Ottawa, Canada: NRC Research Press

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5
Species- and size-specific variability of mercury concentrations in four commercially important finfish and their prey from the northwest Atlantic
Species- and size-specific variability of mercury concentrations in four commercially important finfish and their prey from the northwest Atlantic
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Species- and size-specific variability of mercury concentrations in four commercially important finfish and their prey from the northwest Atlantic

Staudinger, Michelle D.

Marine pollution bulletin, 2011-04, Vol.62 (4), p.734-740 [Peer Reviewed Journal]

Kidlington: Elsevier Ltd

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6
Effect of a natural organic acid-icing system on the microbiological quality of commercially relevant chilled fish species
Effect of a natural organic acid-icing system on the microbiological quality of commercially relevant chilled fish species
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Effect of a natural organic acid-icing system on the microbiological quality of commercially relevant chilled fish species

Rey, Minia Sanjuás ; García-Soto, Bibiana ; Fuertes-Gamundi, José R. ; Aubourg, Santiago ; Barros-Velázquez, Jorge

Food science & technology, 2012-04, Vol.46 (1), p.217-223 [Peer Reviewed Journal]

Kidlington: Elsevier Ltd

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7
Risk characterization for polycyclic aromatic hydrocarbons and toxic metals associated with fish consumption
Risk characterization for polycyclic aromatic hydrocarbons and toxic metals associated with fish consumption
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Risk characterization for polycyclic aromatic hydrocarbons and toxic metals associated with fish consumption

Storelli, Maria Maddalena ; Barone, Grazia ; Perrone, Veronica Giuliana ; Storelli, Arianna

Journal of food composition and analysis, 2013-08, Vol.31 (1), p.115-119 [Peer Reviewed Journal]

Kidlington: Elsevier Inc

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8
Influence of Host Biological Features on Macroparasites of the Two European Anglerfish Species, Lophius piscatorius and Lophius budegassa, off North and Northwest Spain
Influence of Host Biological Features on Macroparasites of the Two European Anglerfish Species, Lophius piscatorius and Lophius budegassa, off North and Northwest Spain
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Influence of Host Biological Features on Macroparasites of the Two European Anglerfish Species, Lophius piscatorius and Lophius budegassa, off North and Northwest Spain

Cañás, Lucía ; Sampedro, M. Paz ; Fariña, A. Celso

The Journal of parasitology, 2010-02, Vol.96 (1), p.191-193 [Peer Reviewed Journal]

Lawrence, KS: American Society of Parasitologists

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9
Authentication of Anglerfish Species (Lophius spp) by Means of Polymerase Chain Reaction−Restriction Fragment Length Polymorphism (PCR−RFLP) and Forensically Informative Nucleotide Sequencing (FINS) Methodologies
Authentication of Anglerfish Species (Lophius spp) by Means of Polymerase Chain Reaction−Restriction Fragment Length Polymorphism (PCR−RFLP) and Forensically Informative Nucleotide Sequencing (FINS) Methodologies
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Authentication of Anglerfish Species (Lophius spp) by Means of Polymerase Chain Reaction−Restriction Fragment Length Polymorphism (PCR−RFLP) and Forensically Informative Nucleotide Sequencing (FINS) Methodologies

Espiñeira, Montserrat ; González-Lavín, Nerea ; Vieites, Juan M ; Santaclara, Francisco J

Journal of agricultural and food chemistry, 2008-11, Vol.56 (22), p.10594-10599 [Peer Reviewed Journal]

Washington, DC: American Chemical Society

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10
A length-based multispecies model for evaluating community responses to fishing
A length-based multispecies model for evaluating community responses to fishing
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A length-based multispecies model for evaluating community responses to fishing

Hall, Stephen J ; Collie, Jeremy S ; Duplisea, Daniel E ; Jennings, Simon ; Bravington, Mark ; Link, Jason

Canadian journal of fisheries and aquatic sciences, 2006-06, Vol.63 (6), p.1344-1359 [Peer Reviewed Journal]

Ottawa, Canada: NRC Research Press

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