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Fermented Milks and Milk Products as Functional Foods—A ReviewShiby, V. K ; Mishra, H. NCritical reviews in food science and nutrition, 2013-01, Vol.53 (5), p.482-496 [Periódico revisado por pares]Philadelphia, PA: Taylor & Francis GroupTexto completo disponível |
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Material Type: Artigo
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Dietary baked milk accelerates the resolution of cow’s milk allergy in childrenKim, Jennifer S., MD ; Nowak-Węgrzyn, Anna, MD ; Sicherer, Scott H., MD ; Noone, Sally, RN ; Moshier, Erin L., MS ; Sampson, Hugh A., MDJournal of allergy and clinical immunology, 2011-07, Vol.128 (1), p.125-131.e2 [Periódico revisado por pares]New York, NY: Mosby, IncTexto completo disponível |
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Cow's Milk Substitutes for Children: Nutritional Aspects of Milk from Different Mammalian Species, Special Formula and Plant-Based BeveragesVerduci, Elvira ; D'Elios, Sofia ; Cerrato, Lucia ; Comberiati, Pasquale ; Calvani, Mauro ; Palazzo, Samuele ; Martelli, Alberto ; Landi, Massimo ; Trikamjee, Thulja ; Peroni, Diego GNutrients, 2019-07, Vol.11 (8), p.1739 [Periódico revisado por pares]Switzerland: MDPI AGTexto completo disponível |
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Material Type: Artigo
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Milk and Fermented Milk Intake and Parkinson's Disease: Cohort StudyOlsson, Erika ; Byberg, Liisa ; Höijer, Jonas ; Kilander, Lena ; Larsson, Susanna CNutrients, 2020-09, Vol.12 (9), p.2763 [Periódico revisado por pares]Switzerland: MDPI AGTexto completo disponível |
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Material Type: Artigo
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Iodine status of consumers of milk-alternative drinks v. cows’ milk: data from the UK National Diet and Nutrition SurveyDineva, M. ; Rayman, M. P. ; Bath, S. C.British journal of nutrition, 2021-07, Vol.126 (1), p.28-36 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressTexto completo disponível |
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Material Type: Artigo
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Testing the Cow's Milk-Related Symptom Score (CoMiSS TM ) for the Response to a Cow's Milk-Free Diet in Infants: A Prospective StudySalvatore, Silvia ; Bertoni, Elisabetta ; Bogni, Federica ; Bonaita, Valentina ; Armano, Chiara ; Moretti, Alex ; Baù, Mario ; Luini, Chiara ; D'Auria, Enza ; Marinoni, Maddalena ; Zuccotti, Gianvincenzo ; Agosti, MassimoNutrients, 2019-10, Vol.11 (10), p.2402 [Periódico revisado por pares]Switzerland: MDPI AGTexto completo disponível |
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Material Type: Artigo
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The Comparison of Nutritional Value of Human Milk with Other Mammals' MilkPietrzak-Fiećko, Renata ; Kamelska-Sadowska, Anna MNutrients, 2020-05, Vol.12 (5), p.1404 [Periódico revisado por pares]Switzerland: MDPI AGTexto completo disponível |
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Material Type: Artigo
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Human Milk LipidsKoletzko, BertholdAnnals of nutrition and metabolism, 2016-01, Vol.69 (2), p.28-40 [Periódico revisado por pares]Basel, Switzerland: S. Karger AGTexto completo disponível |
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Material Type: Artigo
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Metagenomic profile of the fecal microbiome of preterm infants consuming mother’s own milk with bovine milk–based fortifier or infant formula: a cross-sectional studyAguilar-Lopez, Miriam ; Wetzel, Christine ; MacDonald, Alissa ; Ho, Thao TB ; Donovan, Sharon MThe American journal of clinical nutrition, 2022-08, Vol.116 (2), p.435-445 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
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Material Type: Artigo
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Compared with Cow Milk, a Growing-Up Milk Increases Vitamin D and Iron Status in Healthy Children at 2 Years of Age: The Growing-Up Milk–Lite (GUMLi) Randomized Controlled TrialLovell, Amy L ; Davies, Peter S W ; Hill, Rebecca J ; Milne, Tania ; Matsuyama, Misa ; Jiang, Yannan ; Chen, Rachel X ; Wouldes, Trecia A ; Heath, Anne-Louise M ; Grant, Cameron C ; Wall, Clare RThe Journal of nutrition, 2018-10, Vol.148 (10), p.1570-1579 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |