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1
Coliform concentration in water used for cleaning milk equipment in dairy farms in Brazil and its correlation with milk quality
Coliform concentration in water used for cleaning milk equipment in dairy farms in Brazil and its correlation with milk quality
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Artigo de Congresso 		Adicionar ao Meu Espaço

Coliform concentration in water used for cleaning milk equipment in dairy farms in Brazil and its correlation with milk quality

Luis Fernando Laranja da Fonseca Juliana Martins Ruzante; C. A. F Oliveira; Paulo Henrique Mazza Rodrigues; D. M Pinto; Pacific Congress on Milk Quality and Mastitis Control (2000 Nagano)

Resumos Nagano, 2000

Nagano 2000

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (FON - 8 ) e outros locais(Acessar)

2
Effect of raw goat milk storage time at 4ºC on goat milk powder quality
Effect of raw goat milk storage time at 4ºC on goat milk powder quality
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Effect of raw goat milk storage time at 4ºC on goat milk powder quality

Carolina Rodrigues da Fonseca Keliani Bordin; Diane Valganon de Neeff; Carlos Augusto Fernandes de Oliveira; IDF International Symposium on Sheep, Goat and Other Non-Cow Milk (2011 Athens, Greece)

International Dairy Federation Brussels n. 1201, Special Issue, p. 70-72, 2012

Brussels 2012

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2012 Eff )(Acessar)

3
Fractions and fatty acids in whole UHT milk produced from milk with different somatic cell counts
Fractions and fatty acids in whole UHT milk produced from milk with different somatic cell counts
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Fractions and fatty acids in whole UHT milk produced from milk with different somatic cell counts

A. M. Fernandes Carlos Augusto Fernandes de Oliveira; Fernanda Bovo; T. S Moretti; Camila Mussarelli; R. E Rosim; International Workshop in the Biology of Lactation in Farm Animals (8. 2006 Pirassununga)

Revista de Ciências Veterinárias Valinhos v. 4, n. 4, supl. 1, p. 6, 2006

Valinhos 2006

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2006 Fra ) e outros locais(Acessar)

4
Maillard compounds in whole UHT milk produced from milk with different somatic cell count preliminary results
Maillard compounds in whole UHT milk produced from milk with different somatic cell count preliminary results
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Maillard compounds in whole UHT milk produced from milk with different somatic cell count preliminary results

Andrezza Maria Fernandes Fernanda Bovo; Thais Santos Moretti; R. E Rosim; Carlos Augusto Fernandes de Oliveira; Congreso Panamericano sobre Control de Mastitis y Calidad de la Leche (3. 2006 León, México)

Anais León : MVZ, 2006

León MVZ 2006

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2006 Mai ) e outros locais(Acessar)

5
Evaluation of viscosity of whole UHT milk produced from milk with different somatic cell counts preliminary results
Evaluation of viscosity of whole UHT milk produced from milk with different somatic cell counts preliminary results
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Evaluation of viscosity of whole UHT milk produced from milk with different somatic cell counts preliminary results

Andrezza Maria Fernandes Fernanda Bovo; Thais Santos Moretti; Carlos Augusto Fernandes de Oliveira; Congreso Panamericano sobre Control de Mastitis y Calidad de la Leche (3. 2006 León, México)

Anais León : MVZ, 2006

León MVZ 2006

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2006 Eva ) e outros locais(Acessar)

6
Evaluation of free fatty acids and proteolysis of whole UHT milk produced from milk with different somatic cell counts preliminary results
Evaluation of free fatty acids and proteolysis of whole UHT milk produced from milk with different somatic cell counts preliminary results
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Evaluation of free fatty acids and proteolysis of whole UHT milk produced from milk with different somatic cell counts preliminary results

Andrezza Maria Fernandes Thais Santos Moretti; Fernanda Bovo; Carlos Augusto Fernandes de Oliveira; Congreso Panamericano sobre Control de Mastitis y Calidad de la Leche (3. 2006 León, México)

Anais León, 2006

León 2006

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2006 Eva ) e outros locais(Acessar)

7
Aflatoxin M1 in milk and dairy products global occurrence and potential decontamination strategies
Aflatoxin M1 in milk and dairy products global occurrence and potential decontamination strategies
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Artigo 		Adicionar ao Meu Espaço

Aflatoxin M1 in milk and dairy products global occurrence and potential decontamination strategies

Khurram Muaz Muhammad Riaz; Carlos Augusto Fernandes de Oliveira; Saeed Akhtar; Shinawar Waseem Ali; Habibullah Nadeemd; Sungkwon Park; Balamuralikrishnan Balasubramanian

Toxin Reviews Philadelphia v. 41, n. 2, p. 588-605, 2022

Philadelphia 2022

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2022 Afl )(Acessar)

8
Decontamination of aflatoxin M1 in milk by Saccharomyces cerevisiae
Decontamination of aflatoxin M1 in milk by Saccharomyces cerevisiae
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Decontamination of aflatoxin M1 in milk by Saccharomyces cerevisiae

Carlos Humberto Corassin Fernanda Bovo; Roice Eliana Rosim; Carlos Augusto Fernandes de Oliveira; International ISEKI_Food Conference (2. 2011 Milan, Italy)

Book of Abstracts; bridging training and research for industry and the wider community Porto : Escola Superior de Biotecnologia-Universidade Católica Portuguesa, 2011

Porto Escola Superior de Biotecnologia-Universidade Católica Portuguesa 2011

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2011 Dec ) e outros locais(Acessar)

9
Growth of psychrotrophic bacteria in raw goat milk and correlations with lipolytic and proteolytic activities
Growth of psychrotrophic bacteria in raw goat milk and correlations with lipolytic and proteolytic activities
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Growth of psychrotrophic bacteria in raw goat milk and correlations with lipolytic and proteolytic activities

Carolina Rodrigues da Fonseca Keliani Bordin; Diane Valganon de Neeff; Carlos Augusto Fernandes de Oliveira; IDF International Symposium on Sheep, Goat and Other Non-Cow Milk (2011 Athens, Greece)

International Dairy Federation Brussels n. 1201, Special Issue, p. 16-18, 2012

Brussels 2012

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2012 Gro )(Acessar)

10
Use of lactic acid bacteria to bind aflatoxin M1 in milk
Use of lactic acid bacteria to bind aflatoxin M1 in milk
Material Type:
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Use of lactic acid bacteria to bind aflatoxin M1 in milk

Fernanda Bovo Carlos Humberto Corassin; Roice Eliana Rosim; Carlos Augusto Fernandes de Oliveira; International ISEKI_Food Conference (2. 2011 Milan, Italy)

Book of Abstracts; bridging training and research for industry and the wider community Porto : Escola Superior de Biotecnologia-Universidade Católica Portuguesa, 2011

Porto Escola Superior de Biotecnologia-Universidade Católica Portuguesa 2011

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2011 Use ) e outros locais(Acessar)

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Deste Autor:

  1. Oliveira, C
  2. Fernandes, A
  3. Rosim, R
  4. Corassin, C
  5. Bovo, F

Neste Assunto:

  1. Leite
  2. Aflatoxinas
  3. Leite (Qualidade)
  4. Microbiologia De Alimentos
  5. Contagem De Células Somáticas

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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