skip to main content
Idioma:
Resultados 1 2 3 4 5 next page
Mostrar Somente
Refinado por: Base de dados/Biblioteca: PubMed Central remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
An Intricate Review on Nutritional and Analytical Profiling of Coconut, Flaxseed, Olive, and Sunflower Oil Blends
An Intricate Review on Nutritional and Analytical Profiling of Coconut, Flaxseed, Olive, and Sunflower Oil Blends
Material Type:
Artigo 		Adicionar ao Meu Espaço

An Intricate Review on Nutritional and Analytical Profiling of Coconut, Flaxseed, Olive, and Sunflower Oil Blends

Rabail, Roshina ; Shabbir, Muhammad Asim ; Sahar, Amna ; Miecznikowski, Antoni ; Kieliszek, Marek ; Aadil, Rana Muhammad

Molecules (Basel, Switzerland), 2021-11, Vol.26 (23), p.7187 [Periódico revisado por pares]

Switzerland: MDPI AG

Texto completo disponível

Citações Citado por
2
Essential Oils as Antimicrobial Agents-Myth or Real Alternative?
Essential Oils as Antimicrobial Agents-Myth or Real Alternative?
Material Type:
Artigo 		Adicionar ao Meu Espaço

Essential Oils as Antimicrobial Agents-Myth or Real Alternative?

Wińska, Katarzyna ; Mączka, Wanda ; Łyczko, Jacek ; Grabarczyk, Małgorzata ; Czubaszek, Anna ; Szumny, Antoni

Molecules (Basel, Switzerland), 2019-06, Vol.24 (11), p.2130 [Periódico revisado por pares]

Switzerland: MDPI AG

Texto completo disponível

Citações Citado por
3
Anti-Inflammatory and Skin Barrier Repair Effects of Topical Application of Some Plant Oils
Anti-Inflammatory and Skin Barrier Repair Effects of Topical Application of Some Plant Oils
Material Type:
Artigo 		Adicionar ao Meu Espaço

Anti-Inflammatory and Skin Barrier Repair Effects of Topical Application of Some Plant Oils

Lin, Tzu-Kai ; Zhong, Lily ; Santiago, Juan Luis

International journal of molecular sciences, 2017-12, Vol.19 (1), p.70 [Periódico revisado por pares]

Switzerland: MDPI AG

Texto completo disponível

Citações Citado por
4
Oxidative Stability of Selected Edible Oils
Oxidative Stability of Selected Edible Oils
Material Type:
Artigo 		Adicionar ao Meu Espaço

Oxidative Stability of Selected Edible Oils

Maszewska, Magdalena ; Florowska, Anna ; Dłużewska, Elżbieta ; Wroniak, Małgorzata ; Marciniak-Lukasiak, Katarzyna ; Żbikowska, Anna

Molecules (Basel, Switzerland), 2018-07, Vol.23 (7), p.1746 [Periódico revisado por pares]

Switzerland: MDPI AG

Texto completo disponível

Citações Citado por
5
Adulteration of Essential Oils: A Multitask Issue for Quality Control. Three Case Studies: Lavandula angustifolia Mill., Citrus limon (L.) Osbeck and Melaleuca alternifolia (Maiden & Betche) Cheel
Adulteration of Essential Oils: A Multitask Issue for Quality Control. Three Case Studies: Lavandula angustifolia Mill., Citrus limon (L.) Osbeck and Melaleuca alternifolia (Maiden & Betche) Cheel
Material Type:
Artigo 		Adicionar ao Meu Espaço

Adulteration of Essential Oils: A Multitask Issue for Quality Control. Three Case Studies: Lavandula angustifolia Mill., Citrus limon (L.) Osbeck and Melaleuca alternifolia (Maiden & Betche) Cheel

Capetti, Francesca ; Marengo, Arianna ; Cagliero, Cecilia ; Liberto, Erica ; Bicchi, Carlo ; Rubiolo, Patrizia ; Sgorbini, Barbara

Molecules (Basel, Switzerland), 2021-09, Vol.26 (18), p.5610 [Periódico revisado por pares]

Switzerland: MDPI AG

Texto completo disponível

Citações Citado por
6
Clove Essential Oil ( Syzygium aromaticum L. Myrtaceae): Extraction, Chemical Composition, Food Applications, and Essential Bioactivity for Human Health
Clove Essential Oil ( Syzygium aromaticum L. Myrtaceae): Extraction, Chemical Composition, Food Applications, and Essential Bioactivity for Human Health
Material Type:
Artigo 		Adicionar ao Meu Espaço

Clove Essential Oil ( Syzygium aromaticum L. Myrtaceae): Extraction, Chemical Composition, Food Applications, and Essential Bioactivity for Human Health

Haro-González, José Nabor ; Castillo-Herrera, Gustavo Adolfo ; Martínez-Velázquez, Moisés ; Espinosa-Andrews, Hugo

Molecules (Basel, Switzerland), 2021-10, Vol.26 (21), p.6387 [Periódico revisado por pares]

Switzerland: MDPI AG

Texto completo disponível

Citações Citado por
7
Assessing the Impact of Oil Types and Grades on Tocopherol and Tocotrienol Contents in Vegetable Oils with Chemometric Methods
Assessing the Impact of Oil Types and Grades on Tocopherol and Tocotrienol Contents in Vegetable Oils with Chemometric Methods
Material Type:
Artigo 		Adicionar ao Meu Espaço

Assessing the Impact of Oil Types and Grades on Tocopherol and Tocotrienol Contents in Vegetable Oils with Chemometric Methods

Wen, Yunqi ; Xu, Lili ; Xue, Changhu ; Jiang, Xiaoming ; Wei, Zihao

Molecules (Basel, Switzerland), 2020-11, Vol.25 (21), p.5076 [Periódico revisado por pares]

Switzerland: MDPI AG

Texto completo disponível

Citações Citado por
8
Grey Wolf Optimizer for Variable Selection in Quantification of Quaternary Edible Blend Oil by Ultraviolet-Visible Spectroscopy
Grey Wolf Optimizer for Variable Selection in Quantification of Quaternary Edible Blend Oil by Ultraviolet-Visible Spectroscopy
Material Type:
Artigo 		Adicionar ao Meu Espaço

Grey Wolf Optimizer for Variable Selection in Quantification of Quaternary Edible Blend Oil by Ultraviolet-Visible Spectroscopy

Zhang, Rongling ; Wu, Xinyan ; Chen, Yujie ; Xiang, Yang ; Liu, Dan ; Bian, Xihui

Molecules (Basel, Switzerland), 2022-08, Vol.27 (16), p.5141 [Periódico revisado por pares]

Switzerland: MDPI AG

Texto completo disponível

Citações Citado por
9
Identification of sunflower, rapeseed, flaxseed and sesame seed oil metabolomic markers as a potential tool for oil authentication and detecting adulterations
Identification of sunflower, rapeseed, flaxseed and sesame seed oil metabolomic markers as a potential tool for oil authentication and detecting adulterations
Material Type:
Artigo 		Adicionar ao Meu Espaço

Identification of sunflower, rapeseed, flaxseed and sesame seed oil metabolomic markers as a potential tool for oil authentication and detecting adulterations

Sumara, Agata ; Stachniuk, Anna ; Olech, Marta ; Nowak, Renata ; Montowska, Magdalena ; Fornal, Emilia Sarker, Umakanta

PloS one, 2023-04, Vol.18 (4), p.e0284599-e0284599 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
10
Supplementation-Dependent Effects of Vegetable Oils with Varying Fatty Acid Compositions on Anthropometric and Biochemical Parameters in Obese Women
Supplementation-Dependent Effects of Vegetable Oils with Varying Fatty Acid Compositions on Anthropometric and Biochemical Parameters in Obese Women
Material Type:
Artigo 		Adicionar ao Meu Espaço

Supplementation-Dependent Effects of Vegetable Oils with Varying Fatty Acid Compositions on Anthropometric and Biochemical Parameters in Obese Women

Oliveira-de-Lira, Luciene ; Santos, Eduila Maria Couto ; de Souza, Raphael Fabrício ; Matos, Rhowena Jane Barbosa ; Silva, Matilde Cesiana da ; Oliveira, Lisiane Dos Santos ; Nascimento, Taís Galdêncio do ; Schemly, Paulo Artur de Lara Schinda ; Souza, Sandra Lopes de

Nutrients, 2018-07, Vol.10 (7), p.932 [Periódico revisado por pares]

Switzerland: MDPI AG

Texto completo disponível

Citações Citado por
Resultados 1 2 3 4 5 next page

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Revistas revisadas por pares (43.580)

Refinar Meus Resultados

Tipo de Recurso 

  1. Artigos  (45.029)
  2. Web Resources  (16)
  3. Reports  (7)
  4. Resenhas  (7)
  5. magazinearticle  (1)
  6. Mais opções open sub menu

Data de Publicação 

De até
Refinar
  1. Antes de1960  (470)
  2. 1960Até1975  (505)
  3. 1976Até1991  (778)
  4. 1992Até2008  (3.164)
  5. Após 2008  (40.149)
  6. Mais opções open sub menu

Idioma 

  1. Inglês  (44.897)
  2. Japonês  (3.636)
  3. Português  (366)
  4. Coreano  (60)
  5. Croatian  (58)
  6. Chinês  (55)
  7. Norueguês  (32)
  8. Alemão  (26)
  9. Espanhol  (19)
  10. Francês  (11)
  11. Turco  (9)
  12. Russo  (6)
  13. Italiano  (3)
  14. Catalão  (2)
  15. Polonês  (2)
  16. Sueco  (2)
  17. Esloveno  (1)
  18. Dinamarquês  (1)
  19. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.