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Material Type: Livro
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Environmental MicrobiologyPepper, Ian L ; Gerba, Charles P ; Gentry, Terry JSan Diego: Elsevier Science & Technology 2011Texto completo disponível |
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Material Type: Livro
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Microbial Versatility in Varied Environments: Microbes in Sensitive EnvironmentsSingh, Raghvendra Pratap ; Manchanda, Geetanjali ; Maurya, Indresh Kumar ; Wei, Yunlin Singh, Raghvendra Pratap ; Maurya, Indresh Kumar ; Wei, Yunlin ; Manchanda, GeetanjaliSingapore: Springer 2020Sem texto completo |
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Material Type: Livro
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Microbiomes: Current Knowledge and Unanswered QuestionsRosenberg, EugeneCham: Springer International Publishing AG 2021Sem texto completo |
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Material Type: Livro
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Jawetz, Melnick, & Adelberg's medical microbiologyCarroll, Karen C ; Detrick, Barbara ; Hobden, Jeffery A ; McKerrow, J. H ; Mietzner, Timothy A ; Miller, Steve ; Mitchell, Thomas G ; Morse, Stephen A ; Sakanari, Judy ANew York, N.Y: McGraw-Hill Education LLC 2016Sem texto completo |
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Material Type: Livro
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Biofilms: Methods for Enzymatic Release of MicroorganismsBrisou, Jean FMilton: Taylor & Francis Group 2017Sem texto completo |
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Material Type: Livro
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Manual of environmental microbiologyHurst, Christon J ; Knudsen, Guy RichardWashington, D.C: ASM Press 1997Sem texto completo |
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Material Type: Livro
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Foodborne Microbial Pathogens: Mechanisms and PathogenesisBhunia, ArunNew York, NY: Springer Nature 2007Sem texto completo |
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Material Type: Livro
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Microarray Detection and Characterization of Bacterial Foodborne PathogensLópez-Campos, Guillermo ; Aguado-Urda, Mónica ; López-Alonso, Victoria ; Martínez-Suárez, Joaquín VNew York: Springer-Verlag 2012Sem texto completo |
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Material Type: Livro
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Fundamental food microbiologyRay, Bibek ; Bhunia, Arun KBoca Raton: CRC Press 2008Sem texto completo |
10 |
Material Type: Artigo
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Molecular and industrial aspects of glucose isomeraseBhosale, S.H. (National Chemical Laboratory, Pune, India.) ; Rao, M.B ; Deshpande, V.VMicrobiological Reviews, 1996-06, Vol.60 (2), p.280-260 [Periódico revisado por pares]Washington, DC: American Society for MicrobiologyTexto completo disponível |