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Global estimates for prevalence of diabetes mellitus and impaired glucose tolerance in adults
Global estimates for prevalence of diabetes mellitus and impaired glucose tolerance in adults
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Global estimates for prevalence of diabetes mellitus and impaired glucose tolerance in adults

King, H. (Diabetes and Noncommunicable Diseases Unit, Geneva, Switzerland) ; Rewers, M

Diabetes care, 1993-01, Vol.16 (1), p.157-177 [Periódico revisado por pares]

Alexandria, VA: American Diabetes Association

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2
The glycemic index: methodology and clinical implications
The glycemic index: methodology and clinical implications
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The glycemic index: methodology and clinical implications

Wolever, TM ; Jenkins, DJ ; Jenkins, AL ; Josse, RG

The American journal of clinical nutrition, 1991-11, Vol.54 (5), p.846-854 [Periódico revisado por pares]

Bethesda, MD: Elsevier Inc

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3
Pharmacologic doses of vitamin E improve insulin action in healthy subjects and non-insulin-dependent diabetic patients
Pharmacologic doses of vitamin E improve insulin action in healthy subjects and non-insulin-dependent diabetic patients
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Pharmacologic doses of vitamin E improve insulin action in healthy subjects and non-insulin-dependent diabetic patients

Paolisso, G ; D'Amore, A ; Giugliano, D ; Ceriello, A ; Varricchio, M ; D'Onofrio, F

The American journal of clinical nutrition, 1993-05, Vol.57 (5), p.650-656 [Periódico revisado por pares]

Bethesda, MD: Elsevier Inc

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4
Prevalence of glucose intolerance in Asian Indians: Urban-rural difference and significance of upper body adiposity
Prevalence of glucose intolerance in Asian Indians: Urban-rural difference and significance of upper body adiposity
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Prevalence of glucose intolerance in Asian Indians: Urban-rural difference and significance of upper body adiposity

Ramachandran, A. (Diabetes Research Centre, Madras, India) ; Snehalatha, C ; Dharmaraj, D ; Viswanathan, M

Diabetes care, 1992-10, Vol.15 (10), p.1348-1355 [Periódico revisado por pares]

ALEXANDRIA: American Diabetes Association

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5
High-carbohydrate, high-fiber diets increase peripheral insulin sensitivity in healthy young and old adults
High-carbohydrate, high-fiber diets increase peripheral insulin sensitivity in healthy young and old adults
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High-carbohydrate, high-fiber diets increase peripheral insulin sensitivity in healthy young and old adults

Fukagawa, NK ; Anderson, JW ; Hageman, G ; Young, VR ; Minaker, KL

The American journal of clinical nutrition, 1990-09, Vol.52 (3), p.524-528 [Periódico revisado por pares]

Bethesda, MD: Elsevier Inc

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6
Low-glycemic index foods improve long-term glycemic control in NIDDM
Low-glycemic index foods improve long-term glycemic control in NIDDM
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Low-glycemic index foods improve long-term glycemic control in NIDDM

Brand, J.C. (The University of Sydney, Sydney, Australia) ; Colagiuri, S ; Crossman, S ; Allen, A ; Roberts, D.C.K ; Truswell, A.S

Diabetes care, 1991-02, Vol.14 (2), p.95-101 [Periódico revisado por pares]

United States: American Diabetes Association

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7
Rationale and application of fatty acid oxidation inhibitors in treatment of diabetes mellitus
Rationale and application of fatty acid oxidation inhibitors in treatment of diabetes mellitus
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Rationale and application of fatty acid oxidation inhibitors in treatment of diabetes mellitus

Foley, J.E. (Sandoz Research Institute, East Hanover, NJ)

Diabetes care, 1992-06, Vol.15 (6), p.773-784 [Periódico revisado por pares]

ALEXANDRIA: American Diabetes Association

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8
A high-monounsaturated-fat/low-carbohydrate diet improves peripheral insulin sensitivity in non-insulin-dependent diabetic patients
A high-monounsaturated-fat/low-carbohydrate diet improves peripheral insulin sensitivity in non-insulin-dependent diabetic patients
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A high-monounsaturated-fat/low-carbohydrate diet improves peripheral insulin sensitivity in non-insulin-dependent diabetic patients

Parillo, M. ; Rivellese, A.A. ; Ciardullo, A.V. ; Capaldo, B. ; Giacco, A. ; Genovese, S. ; Riccardi, G.

Metabolism, clinical and experimental, 1992-12, Vol.41 (12), p.1373-1378 [Periódico revisado por pares]

PHILADELPHIA: Elsevier Inc

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9
UK prospective diabetes study 7: Response of fasting plasma glucose to diet therapy in newly presenting type II diabetic patients
UK prospective diabetes study 7: Response of fasting plasma glucose to diet therapy in newly presenting type II diabetic patients
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UK prospective diabetes study 7: Response of fasting plasma glucose to diet therapy in newly presenting type II diabetic patients

UKPDS Group

Metabolism, clinical and experimental, 1990-09, Vol.39 (9), p.905-912 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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10
The calorically restricted low-fat nutrient-dense diet in Biosphere 2 significantly lowers blood glucose, total leukocyte count, cholesterol, and blood pressure in humans
The calorically restricted low-fat nutrient-dense diet in Biosphere 2 significantly lowers blood glucose, total leukocyte count, cholesterol, and blood pressure in humans
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The calorically restricted low-fat nutrient-dense diet in Biosphere 2 significantly lowers blood glucose, total leukocyte count, cholesterol, and blood pressure in humans

Walford, Roy L. ; Harris, Steven B. ; Gunion, Mark W.

Proceedings of the National Academy of Sciences - PNAS, 1992-12, Vol.89 (23), p.11533-11537 [Periódico revisado por pares]

WASHINGTON: National Academy of Sciences of the United States of America

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