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1 |
Material Type: Artigo
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Aqueous extracts of Lentinula edodes and Pleurotus sajor-caju exhibit high antioxidant capability and promising in vitro antitumor activityFinimundy, T.C ; Gambato, G ; Fontana, R ; Camassola, M ; Salvador, M ; Moura, S ; Hess, J ; Henriques, J.A.P ; Dillon, A.J.P ; Roesch-Ely, MNutrition research (New York, N.Y.), 2013, Vol.33 (1), p.76-84 [Periódico revisado por pares]New York, NY: Elsevier IncTexto completo disponível |
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Material Type: Artigo
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Chemical and biological properties of a highly branched β-glucan from edible mushroom Pleurotus sajor-cajuCarbonero, Elaine R. ; Ruthes, Andrea Caroline ; Freitas, Cristina Setim ; Utrilla, Pillar ; Gálvez, Júlio ; Silva, Estefânia Viano da ; Sassaki, Guilherme Lanzi ; Gorin, Philip Albert James ; Iacomini, MarcelloCarbohydrate polymers, 2012-10, Vol.90 (2), p.814-819 [Periódico revisado por pares]Kidlington: Elsevier LtdTexto completo disponível |
3 |
Material Type: Artigo
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Improved Purity and Immunostimulatory Activity of β-(1→3)(1→6)-Glucan from Pleurotus sajor-caju Using Cell Wall-Degrading EnzymesSatitmanwiwat, Saranya ; Ratanakhanokchai, Khanok ; Laohakunjit, Natta ; Chao, Louis Kuoping ; Chen, Shui-Tein ; Pason, Patthra ; Tachaapaikoon, Chakrit ; Kyu, Khin LayJournal of agricultural and food chemistry, 2012-05, Vol.60 (21), p.5423-5430 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
4 |
Material Type: Artigo
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Yield performances and changes in enzyme activities of Pleurotus spp. ( P. ostreatus and P. sajor-caju) cultivated on different agricultural wastesKurt, Sebnem ; Buyukalaca, SaadetBioresource technology, 2010-05, Vol.101 (9), p.3164-3169 [Periódico revisado por pares]Kidlington: Elsevier LtdTexto completo disponível |
5 |
Material Type: Artigo
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Induction, purification, and characterization of a laccase isozyme from Pleurotus sajor-caju and the potential in decolorization of textile dyesZucca, Paolo ; Rescigno, Antonio ; Olianas, Alessandra ; Maccioni, Simona ; Sollai, Francesca A. ; Sanjust, EnricoJournal of molecular catalysis. B, Enzymatic, 2011-02, Vol.68 (2), p.216-222 [Periódico revisado por pares]Amsterdam: Elsevier B.VTexto completo disponível |
6 |
Material Type: Artigo
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Biosorption of Reactive Red-120 dye from aqueous solution by native and modified fungus biomass preparations of Lentinus sajor-cajuARICA, M. Yakup ; BAYRAMOGLU, GülayJournal of hazardous materials, 2007-10, Vol.149 (2), p.499-507 [Periódico revisado por pares]Amsterdam: Elsevier B.VTexto completo disponível |
7 |
Material Type: Artigo
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The nutrients of exotic mushrooms ( Lentinula edodes and Pleurotus species) and an estimated approach to the volatile compoundsCAGLANRMAK, NeciaFood chemistry, 2007, Vol.105 (3), p.1188-1194 [Periódico revisado por pares]Oxford: Elsevier LtdTexto completo disponível |
8 |
Material Type: Artigo
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Chemical Composition and Antioxidant Properties of Extracts of Fresh Fruiting Bodies of Pleurotus sajor-caju (Fr.) SingerKanagasabapathy, G ; Malek, S. N. A ; Kuppusamy, U. R ; Vikineswary, SJournal of agricultural and food chemistry, 2011-03, Vol.59 (6), p.2618-2626 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
9 |
Material Type: Artigo
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Studies on accumulation of uranium by fungus Lentinus sajor- cajuBayramoğlu, Gülay ; Çelik, Gökce ; Arica, M. YakupJournal of hazardous materials, 2006-08, Vol.136 (2), p.345-353 [Periódico revisado por pares]Amsterdam: Elsevier B.VTexto completo disponível |
10 |
Material Type: Artigo
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Evaluation of Pleurotus ostreatus and Pleurotus sajor-caju nutritional characteristics when cultivated in different lignocellulosic wastesBonatti, M ; Karnopp, P ; Soares, H.M ; Furlan, S.AFood chemistry, 2004-12, Vol.88 (3), p.425-428 [Periódico revisado por pares]Oxford: Elsevier LtdTexto completo disponível |