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Chemical mediation as a structuring element in marine gastropod predator-prey interactions
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Chemical mediation as a structuring element in marine gastropod predator-prey interactions

Bornancin, L ; Bonnard, I ; Mills, S. C ; Banaigs, B

Natural product reports, 2017-06, Vol.34 (6), p.644-676 [Periódico revisado por pares]

England

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In-house validation of an LC–MS method for the multiplexed quantitative determination of total allergenic food in chocolate
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In-house validation of an LC–MS method for the multiplexed quantitative determination of total allergenic food in chocolate

Pilolli, Rosa ; Lamonaca, Antonella ; Nitride, Chiara ; De Angelis, Elisabetta ; van Poucke, Christof ; Gillard, Nathalie ; Huet, Anne-Catherine ; De Loose, Marc ; Henrottin, Jean ; Mills, E. C. N. ; Monaci, Linda

Analytical and bioanalytical chemistry, 2024, Vol.416 (3), p.809-825 [Periódico revisado por pares]

Berlin/Heidelberg: Springer Berlin Heidelberg

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3
Adsorbent 2D and 3D carbon matrices with protected magnetic iron nanoparticles
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Adsorbent 2D and 3D carbon matrices with protected magnetic iron nanoparticles

Carreño, N. L. V ; Escote, M. T ; Valentini, A ; McCafferty, L ; Stolojan, V ; Beliatis, M ; Mills, C. A ; Rhodes, R ; Smith, C. T. G ; Silva, S. R. P

Nanoscale, 2015-11, Vol.7 (41), p.17441-17449 [Periódico revisado por pares]

England

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4
Exploring the Role of Cereal Dietary Fiber in Digestion
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Exploring the Role of Cereal Dietary Fiber in Digestion

Gouseti, O ; Lovegrove, A ; Kosik, O ; Fryer, P.J ; Mills, C ; Gates, F ; Tucker, G ; Latty, C ; Shewry, P ; Bakalis, S

Journal of agricultural and food chemistry, 2019-07, Vol.67 (30), p.8419-8424 [Periódico revisado por pares]

United States: American Chemical Society

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5
Effect of sub-micron grains and defect-dipole interactions on dielectric properties of iron, cobalt, and copper doped barium titanate ceramics
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Effect of sub-micron grains and defect-dipole interactions on dielectric properties of iron, cobalt, and copper doped barium titanate ceramics

Mills, Sara C. ; Patterson, Eric A. ; Staruch, Margo L.

Frontiers in chemistry, 2023-09, Vol.11, p.1249968-1249968 [Periódico revisado por pares]

Frontiers Media S.A

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6
Synthesis of Hindered Anilines: Three-Component Coupling of Arylboronic Acids, tert-Butyl Nitrite, and Alkyl Bromides
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Synthesis of Hindered Anilines: Three-Component Coupling of Arylboronic Acids, tert-Butyl Nitrite, and Alkyl Bromides

Fisher, David J ; Shaum, James B ; Mills, C. Landon ; Read de Alaniz, Javier

Organic letters, 2016-10, Vol.18 (19), p.5074-5077 [Periódico revisado por pares]

United States: American Chemical Society

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7
Shielded Cone Coil Array for Non-Invasive Deep Brain Magnetic Stimulation
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Shielded Cone Coil Array for Non-Invasive Deep Brain Magnetic Stimulation

Abu Yosef, Rawan ; Sultan, Kamel ; Mobashsher, Ahmed Toaha ; Zare, Firuz ; Mills, Paul C ; Abbosh, Amin

Biosensors (Basel), 2024-01, Vol.14 (1), p.32 [Periódico revisado por pares]

Switzerland: MDPI AG

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8
The use of amino acid indices for assessing organic matter quality and microbial abundance in deep-sea Antarctic sediments of IODP Expedition 318
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The use of amino acid indices for assessing organic matter quality and microbial abundance in deep-sea Antarctic sediments of IODP Expedition 318

Carr, S.A. ; Mills, C.T. ; Mandernack, K.W.

Marine chemistry, 2016-11, Vol.186, p.72-82 [Periódico revisado por pares]

Elsevier B.V

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9
Reference Data for the Density and Viscosity of Liquid Aluminum and Liquid Iron
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Reference Data for the Density and Viscosity of Liquid Aluminum and Liquid Iron

Assael, Marc J. ; Kakosimos, Konstantinos ; Banish, R. Michael ; Brillo, Jürgen ; Egry, Ivan ; Brooks, Robert ; Quested, Peter N. ; Mills, Kenneth C. ; Nagashima, Akira ; Sato, Yuzuru ; Wakeham, William A.

Journal of physical and chemical reference data, 2006-03, Vol.35 (1), p.285-300 [Periódico revisado por pares]

New York: American Institute of Physics

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10
Hydrocolloids in human digestion: Dynamic in-vitro assessment of the effect of food formulation on mass transfer
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Hydrocolloids in human digestion: Dynamic in-vitro assessment of the effect of food formulation on mass transfer

Gouseti, O. ; Jaime-Fonseca, M.R. ; Fryer, P.J. ; Mills, C. ; Wickham, M.S.J. ; Bakalis, S.

Food hydrocolloids, 2014-12, Vol.42, p.378-385 [Periódico revisado por pares]

Elsevier Ltd

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