skip to main content
Idioma:
Mostrar Somente
Refinado por: idioma: Coreano remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Incidence and risk factors for the development of cerebral metastasis in cervical cancer patients
Incidence and risk factors for the development of cerebral metastasis in cervical cancer patients
Material Type:
Artigo 		Adicionar ao Meu Espaço

Incidence and risk factors for the development of cerebral metastasis in cervical cancer patients

Juliana De Brito Rangel ; Alessandra Grasso Giglio ; Cristiane Lemos Cardozo ; Anke Bergmann ; Luiz Claudio Santos Thuler

Journal of gynecologic oncology, 2022-09, Vol.33 (5), p.1-11 [Periódico revisado por pares]

대한부인종양학회

Texto completo disponível

Citações Citado por
2
Effects of different primers on indirect orthodontic bonding: Shear bond strength, color change, and enamel roughness
Effects of different primers on indirect orthodontic bonding: Shear bond strength, color change, and enamel roughness
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effects of different primers on indirect orthodontic bonding: Shear bond strength, color change, and enamel roughness

Tavares, Mirella Lemos Queiroz ; Elias, Carlos Nelson ; Nojima, Lincoln Issamu

Korean journal of orthodontics (2012), 2018-07, Vol.48 (4), p.245-252 [Periódico revisado por pares]

Korean Association of Orthodontists

Texto completo disponível

Citações Citado por
3
Effectiveness and safety of rotary and reciprocating kinematics for retreatment of curved root canals: a systematic review of in vitro studies
Effectiveness and safety of rotary and reciprocating kinematics for retreatment of curved root canals: a systematic review of in vitro studies
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effectiveness and safety of rotary and reciprocating kinematics for retreatment of curved root canals: a systematic review of in vitro studies

Lucas Pinho Simoes ; Alexandre Henrique dos Reis-Prado ; Carlos Roberto Emerenciano Bueno ; Ana Cecília Diniz Viana ; Marco Antonio Hungaro Duarte ; Luciano Tavares Angelo Cintra ; Cleidiel Aparecido Araujo Lemos ; Francine Benetti

Restorative dentistry & endodontics, 2022, Vol.47 (2), p.22.1-22.18 [Periódico revisado por pares]

Texto completo disponível

Citações Citado por
4
Evaluation of bone substitutes for treatment of peri-implant bone defects: biomechanical, histological, and immunohistochemical analyses in the rabbit tibia
Evaluation of bone substitutes for treatment of peri-implant bone defects: biomechanical, histological, and immunohistochemical analyses in the rabbit tibia
Material Type:
Artigo 		Adicionar ao Meu Espaço

Evaluation of bone substitutes for treatment of peri-implant bone defects: biomechanical, histological, and immunohistochemical analyses in the rabbit tibia

dos Santos, Pamela Leticia ; de Molon, Rafael Scaf ; Queiroz, Thallita Pereira ; Okamoto, Roberta ; de Souza Faloni, Ana Paula ; Gulinelli, Jessica Lemos ; Luvizuto, Eloa Rodrigues ; Garcia, Idelmo Rangel Junior

Journal of periodontal & implant science, 2016, Vol.46 (3), p.176-196 [Periódico revisado por pares]

Texto completo disponível

Citações Citado por
5
Sensory profile and technological characterization of boneless dry-cured ham with lactulose added as a prebiotic
Sensory profile and technological characterization of boneless dry-cured ham with lactulose added as a prebiotic
Material Type:
Artigo 		Adicionar ao Meu Espaço

Sensory profile and technological characterization of boneless dry-cured ham with lactulose added as a prebiotic

Gomes, Hewerton Barbosa ; Rodrigues, Lorena Mendes ; Massingue, Armando Abel ; Lima, Italo Abreu ; Ramos, Alcineia de Lemos Souza ; Ramos, Eduardo Mendes

Asian-australasian journal of animal sciences, 2020, Vol.33 (2), p.339-348

Texto completo disponível

Citações Citado por
6
Effect of mechanically deboned poultry meat content on technological properties and sensory characteristics of lamb and mutton sausages
Effect of mechanically deboned poultry meat content on technological properties and sensory characteristics of lamb and mutton sausages
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effect of mechanically deboned poultry meat content on technological properties and sensory characteristics of lamb and mutton sausages

Massingue, Armando Abel ; Filho, Robledo de Almeida Torres ; Fontes, Paulo Rogerio ; Ramos, Alcineia de Lemos Souza ; Fontes, Edimar Aparecida Filomeno ; Perez, Juan Ramon Olalquiaga ; Ramos, Eduardo Mendes

Asian-australasian journal of animal sciences, 2018-04, Vol.31 (4), p.576-584

아세아·태평양축산학회

Texto completo disponível

Citações Citado por
7
First Evaluation of an Outbreak of Bovine Babesiosis and Anaplasmosis in Southern Brazil Using Multiplex PCR
First Evaluation of an Outbreak of Bovine Babesiosis and Anaplasmosis in Southern Brazil Using Multiplex PCR
Material Type:
Artigo 		Adicionar ao Meu Espaço

First Evaluation of an Outbreak of Bovine Babesiosis and Anaplasmosis in Southern Brazil Using Multiplex PCR

Canever, Mariana Feltrin ; Vieira, Luisa Lemos ; Reck, Carolina ; Richter, Luisa ; Miletti, Luiz Claudio

Korean journal of parasitology, 2014, Vol.52 (5), p.507-511

Texto completo disponível

Citações Citado por

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.