Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
---|---|---|---|
1 |
Material Type: Artigo
|
![]() |
Biocontrol of soilborne plant pathogensHandelsman, J. (University of Wisconsin, Madison, WI.) ; Stabb, E.VThe Plant cell, 1996-10, Vol.8 (10), p.1855-1869 [Periódico revisado por pares]United States: American Society of Plant PhysiologistsTexto completo disponível |
2 |
Material Type: Artigo
|
![]() |
Lycopene: chemistry, biology, and implications for human health and diseaseClinton, S.K. (Harvard Medical School, Boston, MA.)Nutrition reviews, 1998-02, Vol.56 (2), p.35-51 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
3 |
Material Type: Artigo
|
![]() |
Antioxidants and human disease: a general introductionHalliwell, B. (King's College, London, UK.)Nutrition reviews, 1997-01, Vol.55 (1), p.S44-S49 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
4 |
Material Type: Artigo
|
![]() |
Multifactorial causation of obesity: implications for preventionGrundy, SMThe American journal of clinical nutrition, 1998-03, Vol.67 (3), p.563S-572S [Periódico revisado por pares]Bethesda, MD: Elsevier IncTexto completo disponível |
5 |
Material Type: Artigo
|
![]() |
Resurgence of the Irish potato famine fungusFry, W.E. (Cornell University, Ithaca, NY.) ; Goodwin, S.BBioscience, 1997-06, Vol.47 (6), p.363-371 [Periódico revisado por pares]Oxford: American Institute of Biological SciencesTexto completo disponível |
6 |
Material Type: Artigo
|
![]() |
Mediterranean diet and public health: personal reflectionsKeys, AThe American journal of clinical nutrition, 1995-06, Vol.61 (6), p.1321S-1323S [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
7 |
Material Type: Artigo
|
![]() |
Guidelines for overweight in adolescent preventive services: recommendations from an expert committeeHimes, JH ; Dietz, WHThe American journal of clinical nutrition, 1994-02, Vol.59 (2), p.307-316 [Periódico revisado por pares]Bethesda, MD: Elsevier IncTexto completo disponível |
8 |
Material Type: Artigo
|
![]() |
Prevention of cardiac arrhythmia by dietary (n-3) polyunsaturated fatty acids and their mechanism of actionNair, S.S.D ; Leitch, J.W ; Falconer, J ; Garg, M.LThe Journal of nutrition, 1997-03, Vol.127 (3), p.383-393 [Periódico revisado por pares]Bethesda, MD: American Society for Nutritional SciencesTexto completo disponível |
9 |
Material Type: Artigo
|
![]() |
Prevention of intestinal infection by glycomacropeptideNakajima, K.(Tokyo Univ. of Agriculture and Technology, Fuchu (Japan)) ; Tamura, N ; Kobayashi Hattori, K ; Yoshida, T ; Hara Kudo, Y ; Ikedo, M ; Sugita Konishi, Y ; Hattori, MBioscience, biotechnology, and biochemistry, 2005, Vol.69 (12), p.2294-2301 [Periódico revisado por pares]Tokyo: Japan Society for Bioscience, Biotechnology, and AgrochemistryTexto completo disponível |
10 |
Material Type: Artigo
|
![]() |
Free radicals and antioxidants: a personal viewHalliwell, BNutrition reviews, 1994-08, Vol.52 (8), p.253-265 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdSem texto completo |