skip to main content
Idioma:
Refinado por: assunto: Adult remover xxx: xxx remover Middle Aged remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Sensory Quality of Functional Beverages: Bitterness Perception and Bitter Masking of Olive Leaf Extract Fortified Fruit Smoothies
Sensory Quality of Functional Beverages: Bitterness Perception and Bitter Masking of Olive Leaf Extract Fortified Fruit Smoothies
Material Type:
Artigo 		Adicionar ao Meu Espaço

Sensory Quality of Functional Beverages: Bitterness Perception and Bitter Masking of Olive Leaf Extract Fortified Fruit Smoothies

Kranz, Peter ; Braun, Nina ; Schulze, Nadine ; Kunz, Benno

Journal of food science, 2010-08, Vol.75 (6), p.S308-S311 [Periódico revisado por pares]

Malden, USA: Blackwell Publishing Inc

Texto completo disponível

Citações Citado por
2
Acetaldehyde production by major oral microbes
Acetaldehyde production by major oral microbes
Material Type:
Artigo 		Adicionar ao Meu Espaço

Acetaldehyde production by major oral microbes

Moritani, K ; Takeshita, T ; Shibata, Y ; Ninomiya, T ; Kiyohara, Y ; Yamashita, Y

Oral diseases, 2015-09, Vol.21 (6), p.748-754 [Periódico revisado por pares]

Denmark: Blackwell Publishing Ltd

Texto completo disponível

Citações Citado por
3
Salivary gland function after sialendoscopy for treatment of chronic radioiodine-induced sialadenitis
Salivary gland function after sialendoscopy for treatment of chronic radioiodine-induced sialadenitis
Material Type:
Artigo 		Adicionar ao Meu Espaço

Salivary gland function after sialendoscopy for treatment of chronic radioiodine-induced sialadenitis

Kim, Young-Mo ; Choi, Jeong-Seok ; Hong, Seong Bin ; Hyun, In Young ; Lim, Jae-Yol

Head & neck, 2016-01, Vol.38 (1), p.51-58 [Periódico revisado por pares]

United States: Blackwell Publishing Ltd

Texto completo disponível

Citações Citado por
4
Added Sugars and Low- and No-Calorie Sweeteners in a Representative Sample of Food Products Consumed by the Spanish ANIBES Study Population
Added Sugars and Low- and No-Calorie Sweeteners in a Representative Sample of Food Products Consumed by the Spanish ANIBES Study Population
Material Type:
Artigo 		Adicionar ao Meu Espaço

Added Sugars and Low- and No-Calorie Sweeteners in a Representative Sample of Food Products Consumed by the Spanish ANIBES Study Population

Samaniego-Vaesken, María de Lourdes ; Ruiz, Emma ; Partearroyo, Teresa ; Aranceta-Bartrina, Javier ; Gil, Ángel ; González-Gross, Marcela ; Ortega, Rosa M ; Serra-Majem, Lluis ; Varela-Moreiras, Gregorio

Nutrients, 2018-09, Vol.10 (9), p.1265 [Periódico revisado por pares]

Switzerland: MDPI AG

Texto completo disponível

Citações Citado por
5
Effort-reward imbalance at work and self-rated health of Las Vegas hotel room cleaners
Effort-reward imbalance at work and self-rated health of Las Vegas hotel room cleaners
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effort-reward imbalance at work and self-rated health of Las Vegas hotel room cleaners

Krause, Niklas ; Rugulies, Reiner ; Maslach, Christina

American journal of industrial medicine, 2010-04, Vol.53 (4), p.372-386 [Periódico revisado por pares]

Hoboken: Wiley Subscription Services, Inc., A Wiley Company

Texto completo disponível

Citações Citado por
6
Passive Avoidance in Syndromes of Disinhibition: Psychopathy and Extraversion
Passive Avoidance in Syndromes of Disinhibition: Psychopathy and Extraversion
Material Type:
Artigo 		Adicionar ao Meu Espaço

Passive Avoidance in Syndromes of Disinhibition: Psychopathy and Extraversion

Newman, Joseph P ; Widom, Cathy S ; Nathan, Stuart

Journal of personality and social psychology, 1985-05, Vol.48 (5), p.1316-1327 [Periódico revisado por pares]

Washington, DC: American Psychological Association

Texto completo disponível

Citações Citado por

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Data de Publicação 

De até
Refinar
  1. Antes de1985  (1)
  2. 1985Até2009  (1)
  3. 2010Até2014  (2)
  4. 2015Até2016  (2)
  5. Após 2016  (1)
  6. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.