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Occurrence of antimicrobial residues in Brazilian food animals in 2008 and 2009
Occurrence of antimicrobial residues in Brazilian food animals in 2008 and 2009
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Occurrence of antimicrobial residues in Brazilian food animals in 2008 and 2009

Nonaka, C.K.V ; Oliveira, A.M.G ; Paiva, C.R ; Almeida, M.P ; Rezende, C.P ; Moraes, C.G.O ; Botelho, B.G ; Souza, L.F ; Dias, P.G

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2012-04, Vol.29 (4), p.526-534 [Periódico revisado por pares]

England: Taylor & Francis Group

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2
In-house validation of premi Test, a microbiological screening test with solvent extraction, for the detection of antimicrobial residues in poultry muscles
In-house validation of premi Test, a microbiological screening test with solvent extraction, for the detection of antimicrobial residues in poultry muscles
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In-house validation of premi Test, a microbiological screening test with solvent extraction, for the detection of antimicrobial residues in poultry muscles

Magalhães, C.G ; Paiva, C.R. de ; Botelho, B.G ; Oliveira, A.M.G. de ; Souza, L.F. de ; Nonaka, C.V ; Santos, K.V ; Farias, L.M ; Carvalho, M.A.R

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2012-04, Vol.29 (4), p.535-540 [Periódico revisado por pares]

Abingdon: Taylor & Francis Group

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3
Producing a sulfamethazine quality control material under the framework of ISO/CD guide 80
Producing a sulfamethazine quality control material under the framework of ISO/CD guide 80
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Producing a sulfamethazine quality control material under the framework of ISO/CD guide 80

Cunha, A.L ; Silva, P.F ; Spuza, E.A ; M. Júnior, J.R.A ; Santos, F.A ; Vargas, E.A

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2012-04, Vol.29 (4), p.571-576 [Periódico revisado por pares]

England: Taylor & Francis Group

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