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Refinado por: Base de dados/Biblioteca: METADEX remover
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1
A dynamic approach for the impact of a toxic gas dispersion hazard considering human behaviour and dispersion modelling
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A dynamic approach for the impact of a toxic gas dispersion hazard considering human behaviour and dispersion modelling

Lovreglio, Ruggiero ; Ronchi, Enrico ; Maragkos, Georgios ; Beji, Tarek ; Merci, Bart

Journal of hazardous materials, 2016-11, Vol.318, p.758-771 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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2
Evacuation experiments in a virtual reality high-rise building: exit choice and waiting time for evacuation elevators
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Evacuation experiments in a virtual reality high-rise building: exit choice and waiting time for evacuation elevators

Andrée, Kristin ; Nilsson, Daniel ; Eriksson, Joakim

Fire and materials, 2016-06, Vol.40 (4), p.554-567 [Periódico revisado por pares]

Bognor Regis: Blackwell Publishing Ltd

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3
Composition and physicochemical properties of dried berry pomace
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Composition and physicochemical properties of dried berry pomace

Reißner, Anne‐Marie ; Al‐Hamimi, Said ; Quiles, Amparo ; Schmidt, Carolin ; Struck, Susanne ; Hernando, Isabel ; Turner, Charlotta ; Rohm, Harald

Journal of the science of food and agriculture, 2019-02, Vol.99 (3), p.1284-1293 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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4
Starch granule stabilized Pickering emulsions: an 8‐year stability study
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Starch granule stabilized Pickering emulsions: an 8‐year stability study

Marefati, Ali ; Rayner, Marilyn

Journal of the science of food and agriculture, 2020-04, Vol.100 (6), p.2807-2811 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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5
Emulsifier adsorption kinetics influences drop deformation and breakup in turbulent emulsification
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Emulsifier adsorption kinetics influences drop deformation and breakup in turbulent emulsification

Håkansson, Andreas ; Nilsson, Lars

Soft matter, 2023-11, Vol.19 (46), p.959-973 [Periódico revisado por pares]

Cambridge: Royal Society of Chemistry

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6
Synthesis and characterization of elution behavior of nonspherical gold nanoparticles in asymmetrical flow field-flow fractionation (AsFlFFF)
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Synthesis and characterization of elution behavior of nonspherical gold nanoparticles in asymmetrical flow field-flow fractionation (AsFlFFF)

Lee, Jangjae ; Goda, Emad S. ; Choi, Jeayeong ; Park, Joontaek ; Lee, Seungho

Journal of nanoparticle research : an interdisciplinary forum for nanoscale science and technology, 2020-09, Vol.22 (9), Article 256

Dordrecht: Springer Netherlands

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7
Technological innovation systems for biorefineries: a review of the literature
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Technological innovation systems for biorefineries: a review of the literature

Bauer, Fredric ; Coenen, Lars ; Hansen, Teis ; McCormick, Kes ; Palgan, Yuliya Voytenko

Biofuels, bioproducts and biorefining, 2017-05, Vol.11 (3), p.534-548 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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8
Pregelatinised amaranth flour as an ingredient for low‐fat gluten‐free cakes
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Pregelatinised amaranth flour as an ingredient for low‐fat gluten‐free cakes

Carmona‐Garcia, Roselis ; Agama‐Acevedo, Edith ; Pacheco‐Vargas, Glenda ; Bello‐Perez, Luis A. ; Tovar, Juscelino ; Alvarez‐Ramirez, Jose

International journal of food science & technology, 2022-04, Vol.57 (4), p.2346-2355 [Periódico revisado por pares]

Oxford: Wiley Subscription Services, Inc

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9
Comparison between conventional and frit-inlet channels in separation of biopolymers by asymmetric flow field-flow fractionation
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Comparison between conventional and frit-inlet channels in separation of biopolymers by asymmetric flow field-flow fractionation

Fuentes, Catalina ; Choi, Jaeyeong ; Zielke, Claudia ; Peñarrieta, J. Mauricio ; Lee, Seungho ; Nilsson, Lars

Analyst (London), 2019-08, Vol.144 (15), p.4559-4568 [Periódico revisado por pares]

England: Royal Society of Chemistry

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10
In situ 13C solid‐state polarization transfer NMR to follow starch transformations in food
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In situ 13C solid‐state polarization transfer NMR to follow starch transformations in food

Nowacka‐Perrin, Agnieszka ; Steglich, Thomas ; Topgaard, Daniel ; Bernin, Diana

Magnetic resonance in chemistry, 2022-07, Vol.60 (7), p.671-677 [Periódico revisado por pares]

Bognor Regis: Wiley Subscription Services, Inc

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