skip to main content
Idioma:
Primo Advanced Search
Primo Advanced Search Query Term
Primo Advanced Search Query Term
Primo Advanced Search Query Term
Primo Advanced Search prefilters
Busca Simples
Resultados 1 2 3 4 5 next page
Mostrar Somente
Refinado por: idioma: Alemão remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Comprehensive definition of oxidation state (IUPAC Recommendations 2016)
Comprehensive definition of oxidation state (IUPAC Recommendations 2016)
Material Type:
Artigo 		Adicionar ao Meu Espaço

Comprehensive definition of oxidation state (IUPAC Recommendations 2016)

Karen, Pavel ; McArdle, Patrick ; Takats, Josef

Pure and applied chemistry, 2016-08 [Periódico revisado por pares]

Texto completo disponível

Citações Citado por
2
Aptamer Structure Switch Fluorescence Anisotropy Assay for Small Molecules Using Streptavidin as an Effective Signal Amplifier Based on Proximity Effect
Aptamer Structure Switch Fluorescence Anisotropy Assay for Small Molecules Using Streptavidin as an Effective Signal Amplifier Based on Proximity Effect
Material Type:
Artigo 		Adicionar ao Meu Espaço

Aptamer Structure Switch Fluorescence Anisotropy Assay for Small Molecules Using Streptavidin as an Effective Signal Amplifier Based on Proximity Effect

Li, Yapiao ; Zhao, Qiang

Analytical chemistry (Washington), 2019-06, Vol.91 (11), p.7379-7384 [Periódico revisado por pares]

United States: American Chemical Society

Texto completo disponível

Citações Citado por
3
Sign Control of Circularly Polarized Luminescence Based on Geometric Arrangement of Fluorescent Pyrene Units in a Binaphthyl Scaffold
Sign Control of Circularly Polarized Luminescence Based on Geometric Arrangement of Fluorescent Pyrene Units in a Binaphthyl Scaffold
Material Type:
Artigo 		Adicionar ao Meu Espaço

Sign Control of Circularly Polarized Luminescence Based on Geometric Arrangement of Fluorescent Pyrene Units in a Binaphthyl Scaffold

Kaji, Daiki ; Ikeda, Shintaro ; Takamura, Kenya ; Tajima, Nobuo ; Shizuma, Motohiro ; Mori, Tadashi ; Miyasaka, Makoto ; Imai, Yoshitane

Chemistry letters, , Vol.48 (8), p.874-876 [Periódico revisado por pares]

Tokyo: The Chemical Society of Japan

Texto completo disponível

Citações Citado por
4
Differentiation of Intracellular Hyaluronidase Isoform by Degradable Nanoassembly Coupled with RNA-Binding Fluorescence Amplification
Differentiation of Intracellular Hyaluronidase Isoform by Degradable Nanoassembly Coupled with RNA-Binding Fluorescence Amplification
Material Type:
Artigo 		Adicionar ao Meu Espaço

Differentiation of Intracellular Hyaluronidase Isoform by Degradable Nanoassembly Coupled with RNA-Binding Fluorescence Amplification

Li, Yuan ; Yang, Sheng ; Guo, Lei ; Xiao, Yue ; Luo, Jinqiu ; Li, Yinhui ; Wong, Man Shing ; Yang, Ronghua

Analytical chemistry (Washington), 2019-05, Vol.91 (10), p.6887-6893 [Periódico revisado por pares]

United States: American Chemical Society

Texto completo disponível

Citações Citado por
5
Reactive Olfaction Ambient Mass Spectrometry
Reactive Olfaction Ambient Mass Spectrometry
Material Type:
Artigo 		Adicionar ao Meu Espaço

Reactive Olfaction Ambient Mass Spectrometry

Kulyk, Dmytro S ; Sahraeian, Taghi ; Wan, Qiongqiong ; Badu-Tawiah, Abraham K

Analytical chemistry (Washington), 2019-05, Vol.91 (10), p.6790-6799 [Periódico revisado por pares]

United States: American Chemical Society

Texto completo disponível

Citações Citado por
6
Highly Diastereoselective Synthesis of Tetralin-fused Spirooxindoles via Lewis Acid-catalyzed C(sp3)–H Bond Functionalization
Highly Diastereoselective Synthesis of Tetralin-fused Spirooxindoles via Lewis Acid-catalyzed C(sp3)–H Bond Functionalization
Material Type:
Artigo 		Adicionar ao Meu Espaço

Highly Diastereoselective Synthesis of Tetralin-fused Spirooxindoles via Lewis Acid-catalyzed C(sp3)–H Bond Functionalization

Machida, Mizuki ; Mori, Keiji

Chemistry letters, , Vol.47 (7), p.868-871 [Periódico revisado por pares]

Tokyo: The Chemical Society of Japan

Texto completo disponível

Citações Citado por
7
Chemical and sensory evaluation of wine matured in oak barrel: effect of oak species involved and toasting process
Chemical and sensory evaluation of wine matured in oak barrel: effect of oak species involved and toasting process
Material Type:
Artigo 		Adicionar ao Meu Espaço

Chemical and sensory evaluation of wine matured in oak barrel: effect of oak species involved and toasting process

Chira, Kleopatra ; Teissedre, Pierre-Louis

European food research & technology, 2015-03, Vol.240 (3), p.533-547 [Periódico revisado por pares]

Berlin/Heidelberg: Springer-Verlag

Texto completo disponível

Citações Citado por
8
Substituent-induced Preservation/Inversion of the Sign of Circularly Polarized Luminescence in Binaphthyl Organic Fluorophores
Substituent-induced Preservation/Inversion of the Sign of Circularly Polarized Luminescence in Binaphthyl Organic Fluorophores
Material Type:
Artigo 		Adicionar ao Meu Espaço

Substituent-induced Preservation/Inversion of the Sign of Circularly Polarized Luminescence in Binaphthyl Organic Fluorophores

Hara, Nobuyuki ; Kaji, Daiki ; Okuda, Koji ; Shizuma, Motohiro ; Tajima, Nobuo ; Imai, Yoshitane

Chemistry letters, , Vol.47 (7), p.894-896 [Periódico revisado por pares]

Tokyo: The Chemical Society of Japan

Texto completo disponível

Citações Citado por
9
Synthesis of Arylamines via Aminium Radicals
Synthesis of Arylamines via Aminium Radicals
Material Type:
Artigo 		Adicionar ao Meu Espaço

Synthesis of Arylamines via Aminium Radicals

Svejstrup, Thomas D. ; Ruffoni, Alessandro ; Juliá, Fabio ; Aubert, Valentin M. ; Leonori, Daniele

Angewandte Chemie, 2017-11, Vol.129 (47), p.15144-15148 [Periódico revisado por pares]

Weinheim: Wiley Subscription Services, Inc

Texto completo disponível

Citações Citado por
10
Ultrasound-assisted extraction to improve the recovery of phenols and antioxidants from spent espresso coffee ground: a study by response surface methodology and desirability approach
Ultrasound-assisted extraction to improve the recovery of phenols and antioxidants from spent espresso coffee ground: a study by response surface methodology and desirability approach
Material Type:
Artigo 		Adicionar ao Meu Espaço

Ultrasound-assisted extraction to improve the recovery of phenols and antioxidants from spent espresso coffee ground: a study by response surface methodology and desirability approach

Severini, Carla ; Derossi, Antonio ; Fiore, Anna G.

European food research & technology, 2017-05, Vol.243 (5), p.835-847 [Periódico revisado por pares]

Berlin/Heidelberg: Springer Berlin Heidelberg

Texto completo disponível

Citações Citado por
Resultados 1 2 3 4 5 next page

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Revistas revisadas por pares (148)

Data de Publicação 

De até
Refinar
  1. Antes de2011  (3)
  2. 2011Até2013  (10)
  3. 2014Até2016  (78)
  4. 2017Até2020  (56)
  5. Após 2020  (5)
  6. Mais opções open sub menu

Idioma 

  1. Inglês  (142)
  2. Japonês  (28)
  3. Francês  (14)
  4. Português  (3)
  5. Espanhol  (3)
  6. Russo  (2)
  7. Italiano  (2)
  8. Romeno  (2)
  9. Tcheco  (2)
  10. Norueguês  (1)
  11. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.