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Refinado por: assunto: Biochemistry & Molecular Biology remover assunto: Fundamental And Applied Biological Sciences. Psychology remover
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11
Construction and Characterization of a Fluorescent Sendai Virus Carrying the Gene for Envelope Fusion Protein Fused with Enhanced Green Fluorescent Protein
Construction and Characterization of a Fluorescent Sendai Virus Carrying the Gene for Envelope Fusion Protein Fused with Enhanced Green Fluorescent Protein
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Construction and Characterization of a Fluorescent Sendai Virus Carrying the Gene for Envelope Fusion Protein Fused with Enhanced Green Fluorescent Protein

MIYAZAKI, Masao ; SEGAWA, Hiroaki ; YAMASHITA, Tetsuro ; ZHU, Yafeng ; TAKIZAWA, Kaoru ; HASEGAWA, Mamoru ; TAIRA, Hideharu

Bioscience, biotechnology, and biochemistry, 2010, Vol.74 (11), p.2293-2298 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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12
Distribution and metabolism of dihomo-gamma-linolenic acid (DGLA, 20:3n-6) by oral supplementation in rats
Distribution and metabolism of dihomo-gamma-linolenic acid (DGLA, 20:3n-6) by oral supplementation in rats
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Distribution and metabolism of dihomo-gamma-linolenic acid (DGLA, 20:3n-6) by oral supplementation in rats

Umeda Sawada, R.(Ochanomizu Univ., Tokyo (Japan)) ; Fujiwara, Y ; Ushiyama, I ; Sagawa, S ; Morimitsu, Y ; Kawashima, H ; Ono, Y ; Kiso, Y ; Matsumoto, A ; Seyama, Y

Bioscience, biotechnology, and biochemistry, 2006-09, Vol.70 (9), p.2121-2130 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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13
Localization of polypyrimidine-tract-binding protein is involved in the regulation of albumin synthesis by branched-chain amino acids in HepG2 cells
Localization of polypyrimidine-tract-binding protein is involved in the regulation of albumin synthesis by branched-chain amino acids in HepG2 cells
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Localization of polypyrimidine-tract-binding protein is involved in the regulation of albumin synthesis by branched-chain amino acids in HepG2 cells

Kuwahata, Masashi ; Yoshimura, Tomoyo ; Sawai, Yukiko ; Amano, Saki ; Tomoe, Yuka ; Segawa, Hiroko ; Tatsumi, Sawako ; Ito, Mikiko ; Ishizaki, Sonoko ; Ijichi, Chiori ; Sonaka, Ichiro ; Oka, Tatsuzo ; Miyamoto, Ken-ichi

The Journal of nutritional biochemistry, 2008-07, Vol.19 (7), p.438-447 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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14
Multipurpose Robot for Automated Cycle Sequencing
Multipurpose Robot for Automated Cycle Sequencing
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Multipurpose Robot for Automated Cycle Sequencing

Sawakami-Kobayashi, K ; Segawa, O ; Obata, K ; Hornes, E ; Yohda, M ; Tajima, H ; Machida, M

BioTechniques, 2003-03, Vol.34 (3), p.634-637 [Periódico revisado por pares]

Natick, MA: Future Science Ltd

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15
Establishment of composite DNA derived from L factor as a plasmid in mouse embryonal carcinoma (F9) cells
Establishment of composite DNA derived from L factor as a plasmid in mouse embryonal carcinoma (F9) cells
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Establishment of composite DNA derived from L factor as a plasmid in mouse embryonal carcinoma (F9) cells

NISHIMORI, K ; KOHDA, T ; FUJIWARA, J ; OISHI, M

Molecular and Cellular Biology, 1988-05, Vol.8 (5), p.2097-2104 [Periódico revisado por pares]

Washington, DC: American Society for Microbiology

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16
Further Studies on the Preparation of Low Sodium Chloride-containing Soy Sauce by Using Ornithyltaurine Hydrochloride and Its Related Compounds
Further Studies on the Preparation of Low Sodium Chloride-containing Soy Sauce by Using Ornithyltaurine Hydrochloride and Its Related Compounds
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Further Studies on the Preparation of Low Sodium Chloride-containing Soy Sauce by Using Ornithyltaurine Hydrochloride and Its Related Compounds

Kuramitsu, Rie ; Segawa, Daisuke ; Nakamura, Kozo ; Muramatsu, Shunsuke ; Okai, Hideo

Bioscience, biotechnology, and biochemistry, 1997, Vol.61 (7), p.1163-1167 [Periódico revisado por pares]

Tokyo: Taylor & Francis

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17
Preparation of low sodium chloride containing soy sauce using amino acid based saltiness enhancers
Preparation of low sodium chloride containing soy sauce using amino acid based saltiness enhancers
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Preparation of low sodium chloride containing soy sauce using amino acid based saltiness enhancers

Segawa, D. (Hiroshima Univ. (Japan). Faculty of Engineering) ; Nakamura, K ; Kuramitsu, R ; Muramatsu, S ; Sano, Y ; Uzuka, Y ; Tamura, M ; Okai, H

Bioscience, biotechnology, and biochemistry, 1995-01, Vol.59 (1), p.35-39 [Periódico revisado por pares]

Tokyo: Taylor & Francis

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18
A germacrane-type sesquiterpene from the brown alga Dictyopteris divaricata
A germacrane-type sesquiterpene from the brown alga Dictyopteris divaricata
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A germacrane-type sesquiterpene from the brown alga Dictyopteris divaricata

Segawa, Makoto ; Yamano, Kimiaki ; Shirahama, Haruhisa

Phytochemistry (Oxford), 1990, Vol.29 (3), p.973-974 [Periódico revisado por pares]

Amsterdam: Elsevier Ltd

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19
Stimulation of polyomavirus DNA replication by wild-type p53 through the DNA-binding site
Stimulation of polyomavirus DNA replication by wild-type p53 through the DNA-binding site
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Stimulation of polyomavirus DNA replication by wild-type p53 through the DNA-binding site

KANDA, T ; SEGAWA, K ; OHUCHI, N ; MORI, S ; ITO, Y

Molecular and Cellular Biology, 1994-04, Vol.14 (4), p.2651-2663 [Periódico revisado por pares]

Washington, DC: American Society for Microbiology

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20
Differential effects of DNA tumor virus nuclear oncogene products on adipocyte differentiation
Differential effects of DNA tumor virus nuclear oncogene products on adipocyte differentiation
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Differential effects of DNA tumor virus nuclear oncogene products on adipocyte differentiation

Tobe, Kazuyuki ; Kasuga, Masato ; Kitasato, Hidero ; Takaku, Fumimaro ; Takano, Toshiya ; Segawa, Kaoru

FEBS letters, 1987-05, Vol.215 (2), p.345-349 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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