Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
---|---|---|---|
1 |
Material Type: Artigo
|
![]() |
Ice cream cone fortified with spent coffee ground: Chemical composition, quality and sensory characteristics, and in vitro starch digestibilityLópez-Silva, Madai ; García-Valle, Daniel E.Food chemistry, 2024-11, Vol.459, p.140288, Article 140288 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
2 |
Material Type: Artigo
|
![]() |
Effects of mixing, sheeting, and cooking on the starch, protein, and water structures of durum wheat semolina and chickpea flour pastaGarcia-Valle, Daniel E. ; Bello-Pérez, Luis A. ; Agama-Acevedo, Edith ; Alvarez-Ramirez, JoseFood chemistry, 2021-10, Vol.360, p.129993-129993, Article 129993 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
3 |
Material Type: Artigo
|
![]() |
Mollow triplet under incoherent pumpingdel Valle, E ; Laussy, F PPhysical review letters, 2010-12, Vol.105 (23), p.233601, Article 233601 [Periódico revisado por pares]United StatesTexto completo disponível |
4 |
Material Type: Artigo
|
![]() |
Macroeconomic Forecasting using Low‐frequency FiltersValle e Azevedo, João ; Pereira, AnaOxford bulletin of economics and statistics, 2018-02, Vol.80 (1), p.39-64 [Periódico revisado por pares]Oxford: Blackwell Publishing LtdTexto completo disponível |
5 |
Material Type: Artigo
|
![]() |
Measuring Synchronization and Convergence of Business Cycles for the Euro area, UK and USKoopman, Siem Jan ; Azevedo, João Valle EOxford bulletin of economics and statistics, 2008-02, Vol.70 (1), p.23-51 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
6 |
Material Type: Artigo
|
![]() |
A multivariate band-pass filter for economic time seriesAzevedo, João Valle eApplied statistics, 2011-01, Vol.60 (1), p.1-30 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
7 |
Material Type: Artigo
|
![]() |
Incorporation of a compression term in a CFD model based on the mixture approach to simulate activated sludge sedimentationValle Medina, M.E. ; Laurent, J.Applied Mathematical Modelling, 2020-01, Vol.77, p.848-860 [Periódico revisado por pares]New York: Elsevier IncTexto completo disponível |
8 |
Material Type: Artigo
|
![]() |
pH- and Temperature-Sensitive Chitosan Hydrogels: Swelling and MRI StudiesGoycoolea, Francisco M. ; Fernández-Valle, María E. ; Aranaz, Inmaculada ; Heras, ÁngelesMacromolecular chemistry and physics, 2011-05, Vol.212 (9), p.887-895 [Periódico revisado por pares]Weinheim: WILEY-VCH VerlagTexto completo disponível |
9 |
Material Type: Artigo
|
![]() |
Quasichiral Interactions between Quantum Emitters at the NanoscaleDowning, C A ; Carreño, J C López ; Laussy, F P ; Del Valle, E ; Fernández-Domínguez, A IPhysical review letters, 2019-02, Vol.122 (5), p.057401-057401, Article 057401 [Periódico revisado por pares]United States: American Physical SocietyTexto completo disponível |
10 |
Material Type: Artigo
|
![]() |
Addition of chickpea markedly increases the indigestible carbohydrate content in semolina pasta as eatenGarcia‐Valle, Daniel E ; Bello‐Perez, Luis A ; Tovar, JuscelinoJournal of the science of food and agriculture, 2021-05, Vol.101 (7), p.2869-2876 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |