Use of sugars and other carbohydrates in the food industry a collection of papers
AmericanChemicalSociety Division of Agricultural and Food Chemistry AmericanChemicalSociety Division of Carbohydrate Chemistry; Symposium on the Use of Sugars and Other Carbohydrates in the Food Industry (1953 Los Angeles, Calif.)
Washington, D.C. AmericanChemicalSociety 1955
Localização:
CQ - Conjunto das Químicas
(664.1 S989u ) e outros locais(Acessar)
Protein functionality in foods based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 179th meeting of the AmericanChemicalSociety, Houston, Texas, March 24-28, 1980
John P Cherry 1941-; AmericanChemicalSociety Division of Agricultural and Food Chemistry
Washington, D.C. AmericanChemicalSociety 1981
Localização:
FSP - Faculdade de Saúde Pública
(641.12 9 )(Acessar)
Dietary chemicals vs. dental caries; based on a Symposium on Dietary Chemicals in Relation to Dental Caries, sponsored by the Agricultural and Food Chemistry Division at the 1966 winter meeting of the AmericanChemicalSociety, Phoenix, Arizona, January 18, 1966
Robert Samuel Harris 1905-; AmericanChemicalSociety Division of Agricultural and Food Chemistry; Symposium on Dietary Chemicals in Relation to Dental Caries (1966 Phoenix, Ariz.)
Washington AmericanChemicalSociety 1970
Localização:
FO - Faculdade de Odontologia
(612.3:D D565 ) e outros locais(Acessar)
Symposium on Diet and Resistance to Disease (1980 Houston, Tex.) Marshall Phillips; Albert Baetz; AmericanChemicalSociety Division of Agricultural and Food Chemistry
New York Plenum Press c1981
Localização:
FSP - Faculdade de Saúde Pública
(613.2 189 )(Acessar)