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Material Type: Artigo
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Evaluation of the Maillard reaction in infant formulas after openingNunes, Lauane ; Martins, Evandro ; Francisquini, Júlia d'Almeida ; Stringheta, Paulo César ; Perrone, Ítalo Tuler ; de Carvalho, Antônio FernandesJournal of food and nutrition research, 2019-01, Vol.58 (3), p.245 [Periódico revisado por pares]Bratislava: Vyskumny Ustav PotravinarskyTexto completo disponível |
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Material Type: Artigo
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Bayesian inference of genetic parameters for reproductive and performance traits in White Leghorn hensRosa, Jaqueline O. ; Venturini, Guilherme Costa ; Chud, Tatiane Cristina Seleguim ; Pires, Bruno Carlos ; Buzanskas, Marcos Eli ; Stafuzza, Nedenia Bonvino ; Furquim, Gabriel Rezende ; Ledur, Valdecy Aparecida Mônica Corrêa ; Munari, Danísio PradoCzech Journal of Animal Science, 2018-01, Vol.63 (6), p.230-236 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
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Material Type: Artigo
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Extraction conditions evaluation of pectin methylesterase produced by solid state culture of Aspergillus nigerBORSZCZ, Valeria ; PIOTROSKI BOSCATO, Taísa Renata ; CENCE, Karine ; ZENI, Jamile ; CANSIAN, Rogério Luis ; TONIAZZO BACKES, Geciane ; VALDUGA, EuniceCzech Journal of Food Sciences, 2018-01, Vol.36 (6), p.476-479 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
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Material Type: Artigo
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The ISO 9001:2015 Quality Management System Standard: Companies' Drivers, Benefits and Barriers to Its ImplementationLaura Bravi ; Federica Murmura ; Gilberto SantosKvalita inovácia prosperita, 2019-01, Vol.23 (2)Technical University of KosiceTexto completo disponível |
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Material Type: Artigo
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Characterisation of bamboo (Bambusa tuldoides) culm flour and its use in cookiesVasques, Crislayne Teodoro ; Mendes, Maiara Pereira ; da Silva, Denise de Moraes Batista ; Monteiro, Claudia Cirineo Ferreira ; Monteiro, Antonio Roberto GiriboniCzech Journal of Food Sciences, 2022-01, Vol.40 (5), p.345-351 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
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Material Type: Artigo
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Lean Six Sigma Approach to Improve the Production Process in the Mould Industry: a Case StudyAntónio M.H. Pereira ; Miguel R. Silva ; Mercedes A.G. Domingues ; José C. SáKvalita inovácia prosperita, 2019-01, Vol.23 (3)Technical University of KosiceTexto completo disponível |
7 |
Material Type: Artigo
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Packaging types as influencing seed quality in some soybean [Glycine max (L.) Merr.] varieties during storage periodArief, Ratna Wylis ; Asnawi, Robet ; Tambunan, Reny Debora ; Wardani, Nila ; Mustikawati, Dewi Rumbaina ; Mejaya, Made JanaCzech Journal of Food Sciences, 2022-01, Vol.40 (3), p.229-239 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
8 |
Material Type: Artigo
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Influence of water supply on cork increment and quality in Quercus suber LPoeiras, Ana Patrícia ; Oliveira, Teresa ; Reis, Joana ; Surový, Peter ; Silva, Maria Emília ; de Almeida Ribeiro, NunoCentral European forestry journal, 2022-03, Vol.68 (1), p.3-14 [Periódico revisado por pares]Zvolen: De Gruyter PolandTexto completo disponível |
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Material Type: Artigo
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Pyricularia blast - a threat to wheat cultivationKOHLI, M.M. ; MEHTA, Y.R. ; GUZMAN, E. ; DE VIEDMA, L. ; CUBILLA, L.E.Czech Journal of Genetics and Plant Breeding, 2011-01, Vol.47 (Special Issue), p.S130-S134 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
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Material Type: Artigo
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The Main Benefits of the Implementation of the Quality Management System in Higher Education Institutions in AngolaNicolay Africano ; Ana S. Rodrigues ; Gilberto SantosKvalita inovácia prosperita, 2019-01, Vol.23 (3)Technical University of KosiceTexto completo disponível |