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1
Education as Early Stage Brokerage: Cooling Out Aspiring Migrants for the Global Hotel Industry
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Education as Early Stage Brokerage: Cooling Out Aspiring Migrants for the Global Hotel Industry

Ortiga, Yasmin Y.

Pacific affairs, 2018-12, Vol.91 (4), p.717-738 [Periódico revisado por pares]

Vancouver: Pacific Affairs, a division of the University of British

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2
A systematic and critical review of leadership styles in contemporary hospitality: a roadmap and a call for future research
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Artigo
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A systematic and critical review of leadership styles in contemporary hospitality: a roadmap and a call for future research

Elkhwesky, Zakaria ; Salem, Islam Elbayoumi ; Ramkissoon, Haywantee ; Castañeda-García, José-Alberto

International journal of contemporary hospitality management, 2022-04, Vol.34 (5), p.1925-1958 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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3
From high-touch to high-tech: COVID-19 drives robotics adoption
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Artigo
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From high-touch to high-tech: COVID-19 drives robotics adoption

Zeng, Zhanjing ; Chen, Po-Ju ; Lew, Alan A.

Tourism geographies, 2020-05, Vol.22 (3), p.724-734 [Periódico revisado por pares]

Abingdon: Routledge

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4
The potential for tourism and hospitality experience research in human-robot interactions
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The potential for tourism and hospitality experience research in human-robot interactions

Tung, Vincent Wing Sun ; Law, Rob

International journal of contemporary hospitality management, 2017-10, Vol.29 (10), p.2498-2513 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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5
The Hospitality Industry in the Face of the COVID-19 Pandemic: Current Topics and Research Methods
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The Hospitality Industry in the Face of the COVID-19 Pandemic: Current Topics and Research Methods

Davahli, Mohammad Reza ; Karwowski, Waldemar ; Sonmez, Sevil ; Apostolopoulos, Yorghos

International journal of environmental research and public health, 2020-10, Vol.17 (20), p.7366 [Periódico revisado por pares]

Switzerland: MDPI AG

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6
Green core competencies to prompt green absorptive capacity and bolster green innovation: the moderating role of organization's green culture
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Artigo
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Green core competencies to prompt green absorptive capacity and bolster green innovation: the moderating role of organization's green culture

Qu, Xiaoyu ; Khan, Adnan ; Yahya, Salman ; Zafar, Abaid Ullah ; Shahzad, Mohsin

Journal of environmental planning and management, 2022-01, Vol.65 (3), p.536-561 [Periódico revisado por pares]

Abingdon: Routledge

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7
A systematic and critical review of Internet of Things in contemporary hospitality: a roadmap and avenues for future research
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Artigo
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A systematic and critical review of Internet of Things in contemporary hospitality: a roadmap and avenues for future research

Elkhwesky, Zakaria ; Elkhwesky, Esraa Fayez Youssif

International journal of contemporary hospitality management, 2023-01, Vol.35 (2), p.533-562 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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8
Impact of Substantive Staging and Communicative Staging of Sustainable Servicescape on Behavioral Intentions of Hotel Customers through Overall Perceived Image: A Case of Boutique Hotels
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Impact of Substantive Staging and Communicative Staging of Sustainable Servicescape on Behavioral Intentions of Hotel Customers through Overall Perceived Image: A Case of Boutique Hotels

Khalil-ur-Rehman ; Adnan, Mohammad ; Ahmad, Naveed ; Scholz, Miklas ; Khalique, Muhammad ; Naveed, Rana Tahir ; Han, Heesup

International journal of environmental research and public health, 2021-08, Vol.18 (17), p.9123 [Periódico revisado por pares]

Basel: MDPI AG

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9
What’s yours is mine: exploring customer voice on Airbnb using text-mining approaches
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What’s yours is mine: exploring customer voice on Airbnb using text-mining approaches

Zhang, Jurui

The Journal of consumer marketing, 2019-08, Vol.36 (5), p.655-665 [Periódico revisado por pares]

Santa Barbara: Emerald Publishing Limited

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10
Uncovering the determinants of pro-environmental consumption for green hotels and green restaurants: A mixed-method approach
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Artigo
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Uncovering the determinants of pro-environmental consumption for green hotels and green restaurants: A mixed-method approach

Han, Heesup ; Moon, Hyoungeun ; Hyun, Sunghyup Sean

International journal of contemporary hospitality management, 2019-11, Vol.32 (4), p.1581-1603 [Periódico revisado por pares]

Bradford: Emerald Group Publishing Limited

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