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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Artigo
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Rapid method for determination of total fatty acid content and composition of feedstuffs and fecesSukhija, Pritam S ; Palmquist, D. LJournal of agricultural and food chemistry, 1988-11, Vol.36 (6), p.1202-1206 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 2 |
Material Type: Artigo
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Pyrolysis-GC-MS characterization of forage materialsRalph, John ; Hatfield, Ronald DJournal of agricultural and food chemistry, 1991-08, Vol.39 (8), p.1426-1437 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 3 |
Material Type: Artigo
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Role of ferritin as a lipid oxidation catalyst in muscle foodDecker, Eric A ; Welch, BarbaraJournal of agricultural and food chemistry, 1990-03, Vol.38 (3), p.674-677 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 4 |
Material Type: Artigo
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Natural occurrence of some Fusarium mycotoxins in corn from low and high esophageal cancer prevalence areas of the Transkei, Southern AfricaSydenham, Eric W ; Thiel, Pieter G ; Marasas, Walter F. O ; Shephard, Gordon S ; Van Schalkwyk, Dirk J ; Koch, Klaus RJournal of agricultural and food chemistry, 1990-10, Vol.38 (10), p.1900-1903 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 5 |
Material Type: Artigo
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Influence of processing and storage on the phenolic composition of Thompson Seedless grape juiceSpanos, George A ; Wrolstad, Ronald EJournal of agricultural and food chemistry, 1990-07, Vol.38 (7), p.1565-1571 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 6 |
Material Type: Artigo
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Fumonisin contamination of commercial corn-based human foodstuffsSydenham, Eric W ; Shephard, Gordon S ; Thiel, Pieter G ; Marasas, Walter F. O ; Stockenstrom, SonjaJournal of agricultural and food chemistry, 1991-11, Vol.39 (11), p.2014-2018 [Periódico revisado por pares]American Chemical SocietyTexto completo disponível |
| 7 |
Material Type: Artigo
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Isolation and characterization of nutrients and value-added products from snow crab (Chionoecetes opilio) and shrimp (Pandalus borealis) processing discardsShahidi, Fereidoon ; Synowiecki, JozefJournal of agricultural and food chemistry, 1991-08, Vol.39 (8), p.1527-1532 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 8 |
Material Type: Artigo
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Isolation of the fumonisin mycotoxins: A quantitative approachCawood, Maria E ; Gelderblom, Wentzel C. A ; Vleggaar, Robert ; Behrend, Yosef ; Thiel, Pieter G ; Marasas, Walter F. OJournal of agricultural and food chemistry, 1991-11, Vol.39 (11), p.1958-1962 [Periódico revisado por pares]American Chemical SocietyTexto completo disponível |
| 9 |
Material Type: Artigo
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Volatile constituents of apricot (Prunus armeniaca)Takeoka, Gary R ; Flath, Robert A ; Mon, Thomas R ; Teranishi, Roy ; Guentert, MatthiasJournal of agricultural and food chemistry, 1990-02, Vol.38 (2), p.471-477 [Periódico revisado por pares]American Chemical SocietyTexto completo disponível |
| 10 |
Material Type: Artigo
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Oxygen free radical scavenger capacity in aqueous models of different procyanidins from grape seedsDa Silva, Jorge M. Ricardo ; Darmon, Nicole ; Fernandez, Yvette ; Mitjavila, SalvadorJournal of agricultural and food chemistry, 1991-09, Vol.39 (9), p.1549-1552 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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