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Refinado por: autor: Claro, R remover
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1
Risk and protective behaviors for chronic non-communicable diseases among Brazilian adults
Risk and protective behaviors for chronic non-communicable diseases among Brazilian adults
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Risk and protective behaviors for chronic non-communicable diseases among Brazilian adults

Rumão Batista Nunes de Carvalho Fernanda Rauber; Rafael Moreira Claro; Renata Bertazzi Levy

Public Health Londres v.195, p.7-14, 2021

Londres 2021

Localização: FSP - Faculdade de Saúde Pública    (HNT-41/2021 )(Acessar)

2
Increasing consumption of ultra-processed foods and likely impact on human health evidence from Brazil
Increasing consumption of ultra-processed foods and likely impact on human health evidence from Brazil
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Increasing consumption of ultra-processed foods and likely impact on human health evidence from Brazil

Carlos Augusto Monteiro Renata Bertazzi Levy; Rafael Moreira Claro; Inês Rugani Ribeiro de Castro; Geoffrey Cannon

Public Health Nutrition Wallingford v. 14, n. 1, p. 5-13, Jan. 2011

Wallingford 2011

Localização: FSP - Faculdade de Saúde Pública    (Acessar)

3
Consumption of ultra-processed foods and likely impact on human health evidence from Canada
Consumption of ultra-processed foods and likely impact on human health evidence from Canada
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Consumption of ultra-processed foods and likely impact on human health evidence from Canada

Jean-Claude Moubarac Ana Paula Bortoletto Martins; Rafael Moreira Claro; Renata Bertazzi Levy; Geoffrey Cannon; Carlos Augusto Monteiro

Public Health Nutrition Wallingford v. 16, n. 12,p. 2240\20132248, 2013

Wallingford 2013

Acesso online. A biblioteca também possui exemplares impressos.

4
Increasing consumption of ultra-processed foods and likely impact on human health evidence from Brazil
Increasing consumption of ultra-processed foods and likely impact on human health evidence from Brazil
Material Type:
Artigo 		Adicionar ao Meu Espaço

Increasing consumption of ultra-processed foods and likely impact on human health evidence from Brazil

Carlos Augusto Monteiro Renata Bertazzi Levy; Rafael Moreira Claro; Inês Rugani Ribeiro de Castro; Geoffrey Cannon

Public Health Nutrition Wallingford v. 14, n. 1, p. 5-13, Jan. 2011

Wallingford 2011

Localização: FSP - Faculdade de Saúde Pública    (Acessar)

5
Sugar and total energy content of household food purchases in Brazil
Sugar and total energy content of household food purchases in Brazil
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Sugar and total energy content of household food purchases in Brazil

Renata Bertazzi Levy Rafael Moreira Claro; Carlos Augusto Monteiro

Public Health Nutrition Wallingford v. 12, n. 11, p. 2084-2091, 2009

Wallingford 2009

Localização: FSP - Faculdade de Saúde Pública    (HNT-70/2009 )(Acessar)

6
Sugar and total energy content of household food purchases in Brazil
Sugar and total energy content of household food purchases in Brazil
Material Type:
Artigo 		Adicionar ao Meu Espaço

Sugar and total energy content of household food purchases in Brazil

Renata Bertazzi Levy Rafael Moreira Claro; Carlos Augusto Monteiro

Public Health Nutrition Wallingford v. 12, n. 11, p. 2084-2091, 2009

Wallingford 2009

Localização: FSP - Faculdade de Saúde Pública    (HNT-70/2009 )(Acessar)

7
Patterns of food acquisition in Brazilian households and associated factors a population-based survey
Patterns of food acquisition in Brazilian households and associated factors a population-based survey
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Patterns of food acquisition in Brazilian households and associated factors a population-based survey

Dirce Maria Lobo Marchioni Rafael Moreira Claro; Renata Bertazzi Levy; Carlos Augusto Monteiro

Public Health Nutrition Wallingford v. 14, n. 9. p. 1586-1592, Sep. 2011

Wallingford 2011

Localização: FSP - Faculdade de Saúde Pública    (HNT-09/2011 )(Acessar)

8
Behavioural patterns of protective and risk factors for non-communicable diseases in Brazil
Behavioural patterns of protective and risk factors for non-communicable diseases in Brazil
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Behavioural patterns of protective and risk factors for non-communicable diseases in Brazil

Euridice Martinez-Steele Rafael Moreira Claro; Carlos Augusto Monteiro

Public health nutrition Cambridge, UK v. 17, n. 2, p. 369-375, 2013

Cambridge, UK 2013

Acesso online. A biblioteca também possui exemplares impressos.

9
International differences in cost and consumption of ready-to-consume food and drink products United Kingdom and Brazil, 2008–2009
International differences in cost and consumption of ready-to-consume food and drink products United Kingdom and Brazil, 2008–2009
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International differences in cost and consumption of ready-to-consume food and drink products United Kingdom and Brazil, 2008–2009

Jean Claude Moubarac Rafael Moreira Claro; Larissa Galastri Baraldi; Renata Bertazzi Levy; Ana Paula Bortoletto Martins; Geoffrey Cannon; Carlos Augusto Monteiro

Global Public Health v.8, n.7, p.845-856, 2013

Abingdon, UK 2013

Localização: FSP - Faculdade de Saúde Pública    (HNT-68/2013 )(Acessar)

10
Dietary guidelines to nourish humanity and the planet in the twenty-first century a blueprint from Brazil
Dietary guidelines to nourish humanity and the planet in the twenty-first century a blueprint from Brazil
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Dietary guidelines to nourish humanity and the planet in the twenty-first century a blueprint from Brazil

Carlos Augusto Monteiro Geoffrey Cannon; Jean Claude Moubarac; Ana Paula Bortoletto Martins; Carla Adriano Martins; Josefa Maria Fellegger Garzillo; Daniela Silva Canella; Larissa Galastri Baraldi; Maluh Barciotte; Maria Laura da Costa Louzada; Renata Bertazzi Levy; Rafael Moreira Claro; Patrícia Constante Jaime

Public Health Nutrition Wallingford v. 18, n. 13, p. 2311-2322, 2015

Wallingford 2015

Localização: FSP - Faculdade de Saúde Pública    (HNT-41/2015 )(Acessar)

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Deste Autor:

  1. Claro, R
  2. Monteiro, C
  3. Levy, R
  4. Cannon, G
  5. Moubarac, J

Neste Assunto:

  1. Dieta
  2. Orçamento Doméstico
  3. Processamento De Alimentos
  4. Obesidade
  5. Consumo De Alimentos

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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