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Refinado por: Base de dados/Biblioteca: J-STAGE remover Base de dados/Biblioteca: SpringerLink (Online service) remover
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1
Supplemental effect of bile salts to soybean [Glycine max] meal-based diet on growth and feed utilization of rainbow trout Oncorhynchus mykiss
Supplemental effect of bile salts to soybean [Glycine max] meal-based diet on growth and feed utilization of rainbow trout Oncorhynchus mykiss
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Supplemental effect of bile salts to soybean [Glycine max] meal-based diet on growth and feed utilization of rainbow trout Oncorhynchus mykiss

Yamamoto, T.(National Research Inst. of Aquaculture, Tamaki, Mie (Japan)) ; Suzuki, N ; Furuta, H ; Sugita, T ; Tanaka, N ; Goto, T

Fisheries science, 2007-02, Vol.73 (1), p.123-131 [Periódico revisado por pares]

Melbourne, Australia: Melbourne, Australia : Blackwell Publishing Asia

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2
Supplemental effect of cholyltaurine and soybean [Glycine max] lecithin to a soybean meal-based fish meal-free diet on hepatic and intestinal morphology of rainbow trout Oncorhynchus mykiss
Supplemental effect of cholyltaurine and soybean [Glycine max] lecithin to a soybean meal-based fish meal-free diet on hepatic and intestinal morphology of rainbow trout Oncorhynchus mykiss
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Supplemental effect of cholyltaurine and soybean [Glycine max] lecithin to a soybean meal-based fish meal-free diet on hepatic and intestinal morphology of rainbow trout Oncorhynchus mykiss

Iwashita, Y.(Tokai Univ., Shizuoka (Japan). School of Marine Science and Technology) ; Suzuki, N ; Yamamoto, T ; Shibata, J ; Isokawa, K ; Soon, A.H ; Ikehata, Y ; Furuita, H ; Sugita, T ; Goto, T

Fisheries science, 2008-10, Vol.74 (5), p.1083-1095 [Periódico revisado por pares]

Tokyo: Melbourne, Australia : Blackwell Publishing Asia

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3
Influence of certain soybean [Glycine max] antinutritional factors supplemented to a casein-based semipurified diet on intestinal and liver morphology in fingerling rainbow trout Oncorhynchus mykiss
Influence of certain soybean [Glycine max] antinutritional factors supplemented to a casein-based semipurified diet on intestinal and liver morphology in fingerling rainbow trout Oncorhynchus mykiss
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Influence of certain soybean [Glycine max] antinutritional factors supplemented to a casein-based semipurified diet on intestinal and liver morphology in fingerling rainbow trout Oncorhynchus mykiss

Iwashita, Y.(Tokai Univ., Shizuoka (Japan)) ; Yamamoto, T ; Furuita, H ; Sugita, T ; Suzuki, N

Fisheries science, 2008-10, Vol.74 (5), p.1075-1082 [Periódico revisado por pares]

Tokyo: Melbourne, Australia : Blackwell Publishing Asia

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4
Evaluation of cottonseed [Gossypium sp] and soybean [Glycine max] meal as partial replacement for fishmeal in diets for juvenile Japanese flounder Paralichthys olivaceus
Evaluation of cottonseed [Gossypium sp] and soybean [Glycine max] meal as partial replacement for fishmeal in diets for juvenile Japanese flounder Paralichthys olivaceus
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Evaluation of cottonseed [Gossypium sp] and soybean [Glycine max] meal as partial replacement for fishmeal in diets for juvenile Japanese flounder Paralichthys olivaceus

Pham, M.A.(Cheju National Univ., Jeju (Korea R.)) ; Lee, K.J ; Lim, S.J ; Park, K.H

Fisheries science, 2007-08, Vol.73 (4), p.760-769 [Periódico revisado por pares]

Melbourne, Australia: Melbourne, Australia : Blackwell Publishing Asia

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5
Necessity of dietary taurine supplementation for preventing green liver symptom and improving growth performance in yearling red sea bream Pagrus major fed nonfishmeal diets based on soy protein concentrate
Necessity of dietary taurine supplementation for preventing green liver symptom and improving growth performance in yearling red sea bream Pagrus major fed nonfishmeal diets based on soy protein concentrate
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Necessity of dietary taurine supplementation for preventing green liver symptom and improving growth performance in yearling red sea bream Pagrus major fed nonfishmeal diets based on soy protein concentrate

Takagi, S., Ehime-ken. Research Inst. of Agriculture, Forestry and Fisheries, Uwajima (Japan). Fisheries Experimental Station ; Murata, H ; Goto, T ; Hatate, H ; Endo, M ; Yamashita, H ; Miyatake, H ; Ukawa, M

Fisheries science, 2010-01, Vol.76 (1), p.119-130 [Periódico revisado por pares]

Japan: Springer Japan

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6
Hemolytic suppression roles of taurine in yellowtail Seriola quinqueradiata fed non-fishmeal diet based on soybean [Glycine max] protein
Hemolytic suppression roles of taurine in yellowtail Seriola quinqueradiata fed non-fishmeal diet based on soybean [Glycine max] protein
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Hemolytic suppression roles of taurine in yellowtail Seriola quinqueradiata fed non-fishmeal diet based on soybean [Glycine max] protein

Takagi, S.(Ehime-ken. Fisheries Experiment Station, Uwajima (Japan)) ; Murata, H ; Goto, T ; Hayashi, M ; Hatate, H ; Endo, M ; Yamashita, H ; Ukawa, M

Fisheries science, 2006-06, Vol.72 (3), p.546-555 [Periódico revisado por pares]

Melbourne, Australia: Blackwell Publishing Asia

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7
Influence of soya saponin, soya lectin, and cholyltaurine supplemented to a casein-based semipurified diet on intestinal morphology and biliary bile status in fingerling rainbow trout Oncorhynchus mykiss
Influence of soya saponin, soya lectin, and cholyltaurine supplemented to a casein-based semipurified diet on intestinal morphology and biliary bile status in fingerling rainbow trout Oncorhynchus mykiss
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Influence of soya saponin, soya lectin, and cholyltaurine supplemented to a casein-based semipurified diet on intestinal morphology and biliary bile status in fingerling rainbow trout Oncorhynchus mykiss

Iwashita, Y.(Tokai Univ., Shizuoka (Japan)) ; Suzuki, N ; Matsunari, H ; Sugita, T ; Yamamoto, T

Fisheries science, 2009-09, Vol.75 (5), p.1307-1315 [Periódico revisado por pares]

Japan: Springer Japan

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8
Utilization of genetically modified soybean meal in Nile tilapia Oreochromis niloticus diets
Utilization of genetically modified soybean meal in Nile tilapia Oreochromis niloticus diets
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Utilization of genetically modified soybean meal in Nile tilapia Oreochromis niloticus diets

Suharman, I.(Tokyo Univ. of Marine Science and Technology (Japan)) ; Satoh, S ; Haga, Y ; Takeuchi, T ; Endo, M ; Hirono, I ; Aoki, T

Fisheries science, 2009-07, Vol.75 (4), p.967-973 [Periódico revisado por pares]

Japan: Springer Japan

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9
Effect of raw materials on the extractive components and taste aspects of fermented fish paste: Sakana miso
Effect of raw materials on the extractive components and taste aspects of fermented fish paste: Sakana miso
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Effect of raw materials on the extractive components and taste aspects of fermented fish paste: Sakana miso

Giri, A.(Tokyo Univ. of Marine Science and Technology (Japan)) ; Osako, K ; Ohshima, T

Fisheries science, 2009-05, Vol.75 (3), p.785-796 [Periódico revisado por pares]

Japan: Springer Japan

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10
Availability of genetically modified soybean [Glycine max] meal in rainbow trout Oncorhynchus mykiss diets
Availability of genetically modified soybean [Glycine max] meal in rainbow trout Oncorhynchus mykiss diets
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Availability of genetically modified soybean [Glycine max] meal in rainbow trout Oncorhynchus mykiss diets

Chainark, P.(Tokyo Univ. of Marine Science and Technology (Japan)) ; Satoh, S ; Hino, T ; Kiron, V ; Hirono, I ; Aoki, T

Fisheries science, 2006-10, Vol.72 (5), p.1072-1078 [Periódico revisado por pares]

Melbourne, Australia: Blackwell Publishing Asia

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