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In vitro and in vivo study of effects of fermented soybean product (chungkookjang) on NGF secretion ability and NGF receptor signaling pathwayLee, Y.J., Pusan National University, Miryang, Republic of Korea ; Kim, J.E., Pusan National University, Miryang, Republic of Korea ; Kwak, M.H., Pusan National University, Miryang, Republic of Korea ; Son, H.J., Pusan National University, Miryang, Republic of Korea ; Kim, D.S., Pusan National University, Miryang, Republic of Korea ; Hwang, D.Y., Pusan National University, Miryang, Republic of KoreaLaboratory Animal Research, 2013, 29(2), , pp.113-126 [Periódico revisado por pares]England: 한국실험동물학회Texto completo disponível |