Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Influence of Mixing Speed in Liquid Crystal Formation and Rheology of O/W Emulsions Containing Vegetable OilsMorais, Gilsane G. ; Oliveira, Wanderley P. ; da Rocha-Filho, Pedro A.Journal of dispersion science and technology, 2014-11, Vol.35 (11), p.1551-1556 [Periódico revisado por pares]Philadelphia, PA: Taylor & Francis GroupTexto completo disponível |
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2 |
Material Type: Artigo
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Attainment of O/W Emulsions Containing Liquid Crystal from Annatto Oil (Bixa orellana), Coffee Oil, and Tea Tree Oil (Melaleuca alternifolia) as Oily Phase Using HLB System and Ternary Phase DiagramMorais, Gilsane G. ; Santos, Orlando D. H. ; Oliveira, Wanderley P. ; Filho, Pedro A. RochaJournal of dispersion science and technology, 2008-02, Vol.29 (2), p.297-306 [Periódico revisado por pares]Philadelphia, PA: Taylor & Francis GroupTexto completo disponível |